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TEXAS ALCOHOLIC BEVERAGE
COMMISSION
Administrative Rules
As of May 1, 2024
Texas Administrative Code
Title 16, Economic Regulation
Part 3, Texas Alcoholic Beverage Commission
DISCLAIMER: For informational purposes only. Official text of the Texas Administrative Code is maintained
by the Texas Secretary of State. In the event of any discrepancy between this document and the official text,
the latter controls.
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Table of Contents
(Click on title to view page)
Chapter 31: Administration ..................................................................................................................... 10
§31.1 Separation of Duties Between Commission and Executive Director ...................................... 10
§31.2 State-owned Motor Vehicles ................................................................................................... 11
§31.3 Petition for the Adoption of a Rule ......................................................................................... 12
§31.4 Public Information Signs ........................................................................................................ 13
Figure: 16 TAC §31.4(b)(4) Health Risk Warning Sign (English/Spanish) ......................................... 14
§31.5 Public Information Act Requests ............................................................................................ 15
§31.6 Establishment of Advisory Committees .................................................................................. 15
§31.7 Internal Audit Advisory Committee ........................................................................................ 15
§31.8 Advisory Committee on Major Information Technology Projects .......................................... 16
§31.9 Public Safety Advisory Committee ......................................................................................... 17
§31.10 Complaints .............................................................................................................................. 17
Figure: 16 TAC §31.10(d) TABC Complaint Form .............................................................................. 18
§31.11 Family Leave Pool .................................................................................................................. 19
§31.12 Training and Education of Commission Employees ............................................................... 20
§31.13 Enhanced Contract Monitoring ............................................................................................... 21
Chapter 33: Licensing ............................................................................................................................... 22
SUBCHAPTER A: Applications ............................................................................................................. 22
§33.1 General Provisions .................................................................................................................. 22
§33.2 Application and Fee Payment Procedures ............................................................................... 22
§33.3 Process to Apply for License or Permit................................................................................... 23
§33.4 Deferred Adjudication ............................................................................................................. 24
§33.5 Food and Beverage Certificate ................................................................................................ 25
§33.6 Financial Interest ..................................................................................................................... 27
§33.10 Citizenship and Status ............................................................................................................. 27
SUBCHAPTER B: Fees and Payments .................................................................................................. 28
§33.22 Administrative Fees ................................................................................................................ 28
§33.23 License and Permit Fees ......................................................................................................... 28
Figure: 16 TAC §33.23(b) License/Permit Fees ................................................................................. 28
§33.24 Late Fees ................................................................................................................................. 30
§33.25 Refunds of License and Permit Fees ....................................................................................... 30
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§33.26
Secondary Licenses, Permits, and Certificates ....................................................................... 31
§33.29 Registration of Nonresident Brewer's Agent ........................................................................... 31
SUBCHAPTER C: Bonds ....................................................................................................................... 31
§33.40 General Provisions .................................................................................................................. 31
§33.41 Conduct Surety Bonds ............................................................................................................ 33
§33.42 Performance Bonds ................................................................................................................. 34
§33.43 When Excise Tax Bonds Are Necessary ................................................................................. 35
§33.44 Excise Tax Bonds .................................................................................................................... 36
§33.45 Bonds for Alternating Brewery Proprietorships and Contract Brewing Arrangements .......... 37
SUBCHAPTER D: Application Review and Protests ............................................................................ 38
§33.50 Purpose and Authority ............................................................................................................. 38
§33.51 Definitions ............................................................................................................................... 38
§33.53 Applicable Rules ..................................................................................................................... 39
§33.54 Delegation of Application Approvals ...................................................................................... 39
§33.55 Conditional Approval .............................................................................................................. 39
§33.56 Alternative Dispute Resolution ............................................................................................... 39
§33.57 Application Withdrawn ........................................................................................................... 40
§33.58 Management Review............................................................................................................... 40
§33.59 Denial of Application after Referral of Protest for Hearing .................................................... 41
§33.60 Request for Hearing on Recommendation of Application Denial ........................................... 41
§33.61 Commission Action on Contested Applications ...................................................................... 42
§33.62 Filing a Protest of a License or Permit Application ................................................................ 42
§33.63 Withdrawal of Protest ............................................................................................................. 43
SUBCHAPTER E: Events at a Temporary Location .............................................................................. 44
§33.70 Scope and Applicability .......................................................................................................... 44
§33.71 Classification of Event Authorizations ................................................................................... 44
§33.72 Term of Authorization; Annual Limitation on Authorizations ................................................ 45
§33.73 General Provisions .................................................................................................................. 46
§33.74 Late Filing Fees ....................................................................................................................... 47
§33.75 Penalties and Suspension ........................................................................................................ 47
§33.76 File and Use Notifications ....................................................................................................... 48
§33.77 Request for Temporary Event Approval .................................................................................. 48
§33.78 Nonprofit Entity Temporary Events ........................................................................................ 49
§33.79 Serving Alcoholic Beverages at Fundraising Events .............................................................. 50
§33.80 Temporary Events Authorized under a Mixed Beverage Permit ............................................. 51
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§33.81
Purchase of Alcoholic Beverages for a Temporary Event ....................................................... 52
SUBCHAPTER F: License and Permit Action ....................................................................................... 52
§33.90 Renewal of Licenses and Permits after Expiration ................................................................. 52
§33.91 Administrative Inactivation, Reinstatement and Renewal of a License or Permit .................. 53
§33.92 Notification of Expired or Suspended Licenses and Permits .................................................. 54
§33.93 Notification Requirements ...................................................................................................... 54
§33.94 Reporting Permit or License Changes .................................................................................... 54
SUBCHAPTER G: Emergency Orders ................................................................................................... 55
§33.100 General Provisions .................................................................................................................. 55
§33.101 Authority of the Executive Director ........................................................................................ 56
§33.102 Term of Suspension ................................................................................................................. 56
§33.103 Notice and Opportunity for Hearing ....................................................................................... 56
§33.104 Contents of Emergency Order ................................................................................................. 56
§33.105 Appeals of Emergency Orders ................................................................................................ 56
Chapter 34: Schedule and Sanction of Penalties .................................................................................... 57
§34.1 General Provisions .................................................................................................................. 57
§34.2 Schedule of Sanctions and Penalties for Health, Safety and Welfare Violations .................... 58
Figure: 16 TAC §34.2(e) Schedule of Penales for Health, Safety and Welfare Violaons ............... 59
§34.3 Offenses Against the General Welfare; Place or Manner Violations ....................................... 62
§34.4 Suspensions ............................................................................................................................. 63
§34.10 Sanctions for Regulatory Violation ......................................................................................... 65
Figure 16 TAC 34.10(g) Sancons for Regulatory Violaons ............................................................ 65
§34.20 Attribution of Actions of Employee to License or Permit Holder .......................................... 71
§34.21 Mandatory Participation in Seller Server Certification ........................................................... 73
§34.22 Liability for Actions of Alcohol Delivery Drivers .................................................................. 74
Chapter 35: Enforcement ......................................................................................................................... 76
§35.1 Reporting a Breach of the Peace ............................................................................................. 76
§35.2 Physical Inspection of Licensed and Permitted Premises ....................................................... 78
§35.3 Risk-Based Inspection of Licensed and Permitted Premises .................................................. 78
§35.4 Possession and Sale of Firearms on Licensed Premises ......................................................... 79
Chapter 37: Legal...................................................................................................................................... 81
SUBCHAPTER A: Rules of Practice ...................................................................................................... 81
§37.2 Contested Case ........................................................................................................................ 81
§37.5 Determining Population .......................................................................................................... 81
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Chapter 39: Port of Entry ........................................................................................................................ 82
§39.1 Personal Importation ............................................................................................................... 82
§39.2 Calculation of Taxes Due ........................................................................................................ 82
§39.3 Assessment of Administrative Fee .......................................................................................... 82
§39.4 Table of Taxes Due for Liquor ................................................................................................ 83
§39.5 Alcoholic Beverages Not Permitted for Personal Importation ................................................ 83
Chapter 41: Auditing ................................................................................................................................ 84
SUBCHAPTER A: General Provisions .................................................................................................. 84
§41.1 Scope & Applicability ............................................................................................................. 84
§41.2 Timely Filing of Reports ......................................................................................................... 84
§41.3 Required Signature .................................................................................................................. 84
§41.4 Report and Record Retention .................................................................................................. 84
§41.5 Records and Invoice Requirements ......................................................................................... 84
§41.6 Failure to Make Reports and Records ..................................................................................... 85
SUBCHAPTER B: Recordkeeping & Reports ....................................................................................... 85
§41.11 Basic General Records Required ............................................................................................ 85
§41.12 Compliance Reporting by License and Permit Holders .......................................................... 86
§41.13 Carrier Report ......................................................................................................................... 86
§41.14 Transfer of Alcoholic Beverages by Package Stores and Wine-Only Package Stores ............ 87
§41.15 Transportation of Imported Alcoholic Beverages ................................................................... 87
§41.16 Tamper-proof Containers ........................................................................................................ 88
§41.17 Bottle Capping Devices .......................................................................................................... 88
§41.18 Vehicle Identification and Liability ......................................................................................... 88
§41.19 Regional Forwarding Centers ................................................................................................. 89
§41.20 Warehouse Registration .......................................................................................................... 90
§41.21 Bonded Warehouse Report ...................................................................................................... 90
§41.22 Record Requirements: Export ................................................................................................. 91
§41.23 Sale and Delivery of Malt Beverages to Retail Premises and Private Clubs .......................... 91
§41.24 Providing Retailer Samples: Nonresident Seller ..................................................................... 92
§41.25 Providing Retailer Samples: Distiller’s and Rectifiers Permit ............................................... 92
§41.26 Nonresident Sellers Report .................................................................................................... 92
§41.27 Nonresident Brewers Report .................................................................................................. 93
SUBCHAPTER C: Excise Taxes ............................................................................................................ 93
§41.30 Excise Tax ............................................................................................................................... 93
§41.31 Monthly Report of Distilled Spirits, Wines, and Malt Beverages ........................................... 94
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§41.32
Out-Of-State Winery Direct Shipper's Permits ....................................................................... 94
§41.33 Excise Tax Exemptions ........................................................................................................... 96
§41.34 Sacramental Wine ................................................................................................................... 96
§41.35 Reporting Required for Export of Alcoholic Beverages ......................................................... 96
§41.36 Export of Malt Beverages not Legal for Sale .......................................................................... 96
§41.37 Destructions ............................................................................................................................ 97
§41.38 Production Record .................................................................................................................. 99
§41.39 Amount of Excise Tax Bonds ................................................................................................. 99
§41.40 Reports Required for Brewpubs .............................................................................................. 99
SUBCHAPTER D: Sales of Alcoholic Beverages Not In Regular Course of Business ....................... 100
§41.41 Sale to and by Lien Holders .................................................................................................. 100
§41.42 Sale by Carrier ...................................................................................................................... 101
§41.43 Sale after Cancellation, Expiration, or Voluntary Suspension of License or Permit ............. 101
SUBCHAPTER E: Private Clubs ......................................................................................................... 102
§41.50 General Provisions ................................................................................................................ 102
§41.51 Requirements for Permit; Membership ................................................................................. 102
§41.52 Temporary Memberships ...................................................................................................... 103
§41.53 Pool Systems ......................................................................................................................... 104
§41.54 Locker Systems ..................................................................................................................... 105
§41.55 Food Service ......................................................................................................................... 106
§41.56 Enforcement .......................................................................................................................... 106
SUBCHAPTER F: Identification Stamps ............................................................................................. 106
§41.60 Identification Stamps and Local Distributor's Records ......................................................... 106
Chapter 45: Marketing Practices .......................................................................................................... 109
SUBCHAPTER A: General Provisions ................................................................................................ 109
§45.1 Statutory Authority and Applicability ................................................................................... 109
§45.2 Definitions ............................................................................................................................. 109
§45.3 General Prohibition ............................................................................................................... 110
§45.4 Product Registration Required .............................................................................................. 110
§45.5 Denial of Product Registration .............................................................................................. 111
§45.6 Revocation of Registration .................................................................................................... 111
§45.7 Time Limitation for Processing Product Registration Application ....................................... 111
§45.8 Protest ................................................................................................................................... 112
§45.9 Withdrawal of Application .................................................................................................... 112
§45.10 Application Fee ..................................................................................................................... 112
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§45.11
When Reapplication is Required ........................................................................................... 112
§45.12 Application Procedures during Interruption of Federal Agency Operations ......................... 113
SUBCHAPTER B: Enforcement .......................................................................................................... 114
§45.20 Exhibiting Certificates to Representatives of the Commission ............................................. 114
§45.21 Examination and Testing of Product ..................................................................................... 114
§45.23 Alteration of Labels .............................................................................................................. 114
§45.24 Records Retention ................................................................................................................. 114
§45.25 Damaged Stock ..................................................................................................................... 115
§45.26 Intrastate Bottling .................................................................................................................. 115
§45.27 Illicit Beverage ...................................................................................................................... 115
SUBCHAPTER C: Specific Requirements for Distilled Spirits ........................................................... 115
§45.30 Certificate of Registration for a Distilled Spirit Product ...................................................... 115
SUBCHAPTER D: Specific Requirements for Malt Beverages ........................................................... 116
§45.40 Certificate of Registration for a Malt Beverage Product....................................................... 116
§45.41 Additional Reasons for Denial of Registration of a Malt Beverage Product ........................ 117
§45.42 Misbranding .......................................................................................................................... 118
§45.43 Verification Regarding Use of Facilities ............................................................................... 118
SUBCHAPTER E: Specific Requirements for Wine ............................................................................ 118
§45.50 Certificate of Registration for Wine ...................................................................................... 118
§45.51 Additional Provisions for Examination of Wine ................................................................... 119
SUBCHAPTER F: Advertising and Promotion .................................................................................... 119
§45.101 Rebates and Coupons ............................................................................................................ 119
§45.102 Loyalty Programs .................................................................................................................. 120
§45.103 On-Premises Promotions ....................................................................................................... 120
§45.105 Advertising ............................................................................................................................ 122
§45.106 Sweepstakes and Games of Chance ..................................................................................... 123
§45.107 Alcoholic Beverages Used for Cooking On Premises .......................................................... 125
§45.109 Restocking and Rotation of Alcoholic Beverages ................................................................ 126
§45.110 Inducements .......................................................................................................................... 127
§45.111 Advertising Signs at Charitable or Civic Events ................................................................... 128
§45.112 Use of Brand Names and Insignia ......................................................................................... 129
§45.113 Gifts, Services and Sales ....................................................................................................... 130
§45.117 Gifts and Advertising Specialties .......................................................................................... 132
§45.120 Co-Packaging of Alcoholic Beverage ................................................................................... 133
§45.121 Advertising Standards Required ........................................................................................... 134
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§45.122
Prohibited Statements ........................................................................................................... 134
§45.123 Required Statements ............................................................................................................. 136
§45.124 Lettering ................................................................................................................................ 136
§45.125 Cooperative Advertising by Package Stores ......................................................................... 136
§45.126 Additional Mandatory Statements for Distilled Spirits ......................................................... 136
§45.127 Additional Prohibited Statements for Distilled Spirits .......................................................... 137
SUBCHAPTER G: Regulation of Cash and Credit Card Transactions ................................................ 137
§45.130 Credit Law and Delinquent List ............................................................................................ 137
§45.131 Cash Law .............................................................................................................................. 141
Chapter 50: Alcoholic Beverage Seller Server Training and Delivery Driver Training ................... 144
SUBCHAPTER A: General and Administrative Provisions ................................................................. 144
§50.1 Purpose and Authority ........................................................................................................... 144
§50.2 Definitions ............................................................................................................................. 144
SUBCHAPTER B: Mandatory Curriculum and Course of Instruction ................................................ 146
§50.3 Mandatory Course Curriculum ............................................................................................. 146
§50.4 Commission Approval of Classroom-Based Course of Instruction ...................................... 147
§50.5 Commission Approval of Internet-Based Course of Instruction ........................................... 148
§50.6 Management of Classroom-Based Course of Instruction ..................................................... 149
§50.7 Management of Internet-Based Course of Instruction .......................................................... 149
§50.8 Management of In-House Course of Instruction ................................................................... 151
SUBCHAPTER C: Seller Server School Certificates and Requirements ............................................. 151
§50.9 Issuance of Seller Server Certificates ................................................................................... 151
§50.10 Requirements for Records, Reports and Notices .................................................................. 152
§50.11 Grounds for Refusing to Process Application ....................................................................... 154
§50.12 Suspension or Cancellation of School's Certificate .............................................................. 156
§50.13 Grounds for Suspension or Cancellation of School's Certificate .......................................... 156
§50.14 Prohibited Relationships ....................................................................................................... 158
§50.16 Application for Branch Classroom-Based Seller Server School Certificate ......................... 160
§50.17 Application for Primary Internet-Based Seller Server School Certificate ............................ 161
§50.18 Application for Branch Internet-Based or Branch Mobile Application Seller Server School
Certificate .............................................................................................................................................. 163
§50.19 Application for Primary In-House Seller Server School Certificate ..................................... 164
§50.20 Application for Branch In-House Seller Server School Certificate ...................................... 166
§50.21 Renewal Application ............................................................................................................. 169
§50.22 Expiration and Fees ............................................................................................................... 169
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§50.23
Change of Ownership............................................................................................................ 171
§50.24 Notice of Change of Location ............................................................................................... 171
SUBCHAPTER D: Seller Server Trainer Certificate ............................................................................ 171
§50.25 Seller Server Trainer Certificate ........................................................................................... 171
§50.26 Trainer Standards and Requirements .................................................................................... 173
§50.27 Suspension or Cancellation of Seller Server Trainer Certificate ........................................... 175
SUBCHAPTER E: Seller Server Certificates ....................................................................................... 175
§50.28 Verification and Expiration of Certificate ............................................................................. 175
§50.29 Seller Server Certificate Requirements ................................................................................. 175
§50.30 Void and Voidable Seller Server Certificates ........................................................................ 176
§50.31 Revocation ............................................................................................................................ 176
SUBCHAPTER F: Consumer Delivery ................................................................................................ 177
§50.32 Alcohol Delivery Driver Training Program .......................................................................... 177
§50.33 Alcohol Delivery Compliance Software Applications .......................................................... 178
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Chapter 31: Administration
§31.1 Separation of Duties Between Commission and Executive Director
(a) This rule implements §5.12 of the Alcoholic Beverage Code (Code), which requires the Texas
Alcoholic Beverage Commission (commission) to adopt rules to clearly separate the policy-making
authority of the commissioners from the management responsibilities of the executive director, and
§5.34(b) of the Code, which requires the commission to develop and implement policies that clearly
define the respective responsibilities of the commission and staff.
(b) The commission retains the duty and authority to:
(1) Establish agency policies and goals to carry out the duties and authority granted to the
commission under the Code;
(2) Provide leadership and direction to ensure agency laws, rules, policies and goals are
implemented in a responsible, effective and cost efficient manner;
(3) Ensure accountability and transparency within the agency and to the Governor, the Legislature,
the public, and persons regulated;
(4) Appoint and remove the executive director;
(5) Adopt agency rules to implement statutory duties and agency policies;
(6) Employ or appoint and terminate or remove an internal auditor, adopt an audit plan, approve
audit findings and ensure agency compliance with audit requirements;
(7) Exercise any authority and carry out any duty of the commission not delegated to the executive
director;
(8) Render the final decision in any contested disciplinary action that has had an administrative
hearing;
(9) Approve or decline the settlement of any disciplinary action that carries a civil penalty of ten
million dollars ($10,000,000) or more; and
(10) Approve or decline the settlement of any disciplinary action that the executive director
recommends and that is accepted for consideration by:
(A) the presiding officer of the commission; or
(B) at least two commission members.
(c) The commission delegates the following duties and authority to the executive director (under
Alcoholic Beverage Code §5.11(b), also referred to as the administrator in the Alcoholic Beverage
Code and the commission's rules):
(1) Plan and implement an effective an efficient operational and organizational structure;
(2) Act as the agency liaison and resource to the executive and legislative branch;
(3) Prepare and submit the agency budget and appropriations requests;
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(4) Employ and terminate the general counsel, who shall report directly to the executive director;
(5) Employ or appoint an executive management team with the skills, knowledge and commitment
necessary to achieve the goals and implement the policies adopted by the commission;
(6) Assign and delegate to each member of the executive management team and the general counsel
the responsibility and authority necessary to effectively administer all agency operations, duties
and functions, implement policy, and manage staff and resources, including the authority to
further delegate and assign the essential duties and responsibilities of the agency to ensure the
highest and best use of agency staff and resources;
(7) Develop, monitor and report measures or expectations for the administrative, regulatory and
enforcement functions of the agency to ensure that the agency goals are accomplished and
policies followed;
(8) Develop and implement comprehensive and agency-wide internal policies and procedures
necessary to carry out each essential function, duty, policy or goal of the agency;
(9) Ensure that all agency staff has access to, knowledge of and responsibility for consistently
following policies adopted by the commission and agency-wide internal policies and
procedures;
(10) Administer the oath of office or commission to agency staff and agents;
(11) Render, or delegate to agency staff, the agency decision or order in any matter over which the
agency has final decision-making authority unless otherwise retained by the commission in
subsection (b) of this section; and
(12) Execute contracts, specifically including but not limited to approving and signing contracts for
the purchase of goods or services that have a value exceeding $1 million. Notwithstanding
paragraph (5) of this subsection, the authority to approve and sign contracts for the purchase of
goods or services that have a value exceeding $1 million shall not be delegated by the executive
director to staff.
(13) Nothing in this section shall be construed to limit the general counsel's duty to advise the
commissioners directly as their legal counsel, with all duties to the client, legal privileges, and
ethical requirements generally applicable to the attorney-client relationship.
Source Note: The provisions of this §31.1 adopted to be effective August 30, 2009, 34 TexReg 5910;
amended to be effective November 15, 2012, 37 TexReg 8972; amended to be effective December 8,
2015, 40 TexReg 8754; amended to be effective June 9, 2020, 45 TexReg 3768
§31.2 State-owned Motor Vehicles
(a) Exemption from inscription requirements for state-owned vehicles.
(1) This subsection implements §721.003, Transportation Code, relating to exemption from
inscription requirement for certain state-owned vehicles, which requires the commission to
adopt a rule to be exempt from the inscription requirements of Chapter 721.
(2) The primary use of the state-owned vehicles for which an exemption is sought is the
transportation of commission employees engaged in the prevention, detection, investigation and
enforcement of criminal and regulatory violations of the Alcoholic Beverage Code.
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(3) Not printing inscriptions on commission vehicles will: increase effectiveness of enforcement
and compliance operations and activities; increase the safety of commission employees engaged
in enforcement and compliance operations and activities; and, decrease the risk of damage to
state-owned vehicles and property.
(b) Assignment of Vehicles.
(1) This subsection implements §2171.1045, Government Code, relating to the restrictions on
assignment of state vehicles.
(2) Vehicles are assigned to commission executive staff whose essential agency duties and
functions require them to have vehicles available on a regular or frequent basis to provide state-
wide oversight, management and supervision of agency staff.
(3) Pool vehicles are maintained at headquarters to reduce the cost to the state for travel required by
qualified agency staff whose essential duties and functions require regular or periodic travel by
vehicle.
(4) Vehicles are assigned to field operation employees whose essential agency duties and functions
require daily and extensive use of vehicles and the cost to the state of providing a state-owned
vehicle is less than the cost of reimbursing employees for the use of personal vehicles.
Source Note: The provisions of this §31.2 adopted to be effective August 30, 2009, 34 TexReg 5911
§31.3 Petition for the Adoption of a Rule
(a) Purpose. This section implements Government Code §2001.021 and provides procedures for any
interested person (petitioner) to request the Alcoholic Beverage Commission (commission) to adopt
a rule. The petitioner must be:
(1) a resident of this state;
(2) a business entity located in this state;
(3) a governmental subdivision located in this state; or
(4) a public or private organization located in this state that is not a state agency.
(b) Content of Petition.
(1) The petition must be in writing. No form is required but all information must be provided, or a
reason why required information cannot be provided given.
(2) The petition must contain the following:
(A) petitioner's name, address, organization or affiliation, if any, and the name of the person or
entity on whose behalf the petition is filed, if different from the person submitting the
petition;
(B) a plain and brief statement about why a rule or change in an existing rule is needed,
required, or desirable, including the public good to be served and any effect on those who
would be required to comply with the rule;
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(C) an estimate of the fiscal impact on state and local government as a result of enforcing or
administering the proposed rule, an estimate of the economic impact on persons required to
comply with the proposed rule, whether there may be an effect on local employment, and
the facts, assumptions and methodology used to prepare estimates and impacts required by
this subparagraph;
(D) a statement on the commission's authority to adopt the proposed rule;
(E) the proposed text of a new rule, or proposed changes to an existing rule; and
(F) a list of individuals, organizations or affiliations that may be interested or affected by the
proposed rule, if known.
(c) Submission. A petition is submitted on the date it is received by the Executive Director. The petition
must be addressed to the Executive Director, Texas Alcoholic Beverage Commission, and mailed to
P.O. Box 13127, Austin, Texas 78711-3127, e-mailed to rul[email protected]exas.gov, or hand delivered to
the Executive Director at commission headquarters in Austin, Texas.
(d) Review. The Executive Director will review the petition for compliance with the requirements of this
section. If all requirements of this section are met, the Executive Director will bring the petition to
the commission, except as provided otherwise in this section.
(e) Decision to Deny or Accept. The commission will deny a petition for rulemaking, or accept, in whole
or in part, a petition for rulemaking within 60 days from the date the petition is submitted. If the
commission neither denies nor accepts the petition within 60 days from the date it is submitted,
agency staff will initiate the rulemaking process under Chapter 2001, Subchapter B, of the
Government Code. In such case, agency staff may redraft the proposed text to conform to style and
format requirements for the agency's rules.
(1) The Executive Director will notify the petitioner in writing if the petition is denied and state the
reason or reasons for the denial.
(2) The commission will refer an accepted petition to agency staff to initiate the rulemaking process
under Chapter 2001, Subchapter B, of the Government Code. Agency staff may redraft the
proposed text to conform to style, format and policy decisions of the agency.
(f) Repetitive petitions. The Executive Director may refuse to bring a petition for rulemaking to the
commission if, within the preceding year, the commission has considered a previously submitted
petition for the same rule.
Source Note: The provisions of this §31.3 adopted to be effective August 30, 2009, 34 TexReg 5911;
amended to be effective June 17, 2015, 40 TexReg 3642; amended to be effective December 8, 2015, 40
TexReg 8755; amended to be effective February 13, 2023, 48 TexReg 659
§31.4 Public Information Signs
(a) Complaint Sign. In accordance with Alcoholic Beverage Code §5.53(d), any licensed or permitted
business in the state authorized to sell or serve alcoholic beverages to the ultimate consumer shall
display at the place of business in a prominent place easily seen by the public, i.e. near the door or by
the cash register, a sign stating the following: "If you have a complaint about the sale or service of
alcoholic beverages in this establishment, please contact the Texas Alcoholic Beverage Commission
by mail at P.O. Box 13127, Austin, Texas 78711-3127, by phone at 1-888-THE-TABC, by visiting
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www.tabc.texas.gov, or through the Alcohol Industry Management System, which can be accessed
via the commission's public website."
(1) This sign shall be no smaller than 6 inches by 3-1/2 inches and shall be in lettering or type of a
size sufficient to render it both conspicuous and readily legible.
(2) The sign shall be made of sturdy material; if made of paper, the weight shall be no less than 65#
stock.
(b) Health Risk Warning Sign. In accordance with Alcoholic Beverage Code §§11.042 and 61.111, a
holder of a license or permit authorizing the sale of alcoholic beverages for on premises consumption
shall display a health risks warning sign. The health risks warning sign must:
(1) be posted at each egress of all public restrooms on the licensed premises;
(2) be placed at a level where the sign can be easily seen by persons exiting the restroom;
(3) be not less than 8 1/2 x 11 inches in size;
(4) the following language shall be printed in English and in Spanish, in bold black type on a white
surface, or other clearly legible graphic design, with a font or type set size of not less than 28
point Arial or Helvetica:
Figure: 16 TAC §31.4(b)(4) Health Risk Warning Sign (English/Spanish)
(c) The responsibility of furnishing the required signs in this section is the sole responsibility of the
licensee or permittee.
Source Note: The provisions of this §31.4 adopted to be effective February 24, 1994, 19 TexReg 1037;
amended to be effective December 22, 1994, 19 TexReg 9747; amended to be effective February 19,
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2008, 33 TexReg 1322; amended to be effective August 16, 2016, 41 TexReg 5998; amended to be
effective September 1, 2023, 48 TexReg 659
§31.5 Public Information Act Requests
(a) To the extent applicable, charges made for providing copies of public information by the Texas
Alcoholic Beverage Commission shall be assessed in accordance with the schedule of charges
maintained by the Office of the Attorney General in Title 1, Chapter 70 of the Texas Administrative
Code.
(b) The general counsel or the general counsel's designee shall be the agency's public information
coordinator. The public information coordinator is subject to the direction of the executive director,
who is the officer for public information of the agency pursuant to Texas Government Code
§552.201(a).
Source Note: The provisions of this §31.5 adopted to be effective July 28, 1994, 19 TexReg 5626;
amended to be effective May 24, 1998, 23 TexReg 5434; amended to be effective August 25, 2013, 38
TexReg 5257; amended to be effective February 13, 2023, 48 TexReg 659
§31.6 Establishment of Advisory Committees
(a) This rule implements Alcoholic Beverage Code §5.21, which authorizes the commission, by rule, to
establish advisory committees as necessary to accomplish the purposes of the Alcoholic Beverage
Code, and to meet the changing needs of the agency. Government Code Chapter 2110 applies to an
advisory committee created by the commission.
(b) The commission rule establishing an advisory committee shall contain, at a minimum, the following
information:
(1) the purpose, role, and goal of the committee;
(2) composition and representation requirements;
(3) qualifications of the members, such as experience or geographic location;
(4) terms of service of committee members;
(5) any necessary training requirements; and
(6) the method the agency will use to receive public input on issues considered by the advisory
committees.
(c) An advisory committee created by the commission shall not have more than nine members.
(d) The presiding officer of the commission shall appoint the members of an advisory committee.
(e) Each advisory committee shall hold at least one meeting per calendar year.
Source Note: The provisions of this §31.6 adopted to be effective February 19, 2020, 45 TexReg 1017;
amended to be effective February 13, 2023, 48 TexReg 659
§31.7 Internal Audit Advisory Committee
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(a) Pursuant to Texas Alcoholic Beverage Code § 5.21 and commission Rule 31.6, the commission
hereby establishes an Internal Audit Advisory Committee ("Committee").
(b) The purpose, role, and goal of the Committee is to advise the commission on the agency's internal
audit processes.
(c) The presiding officer of the commission may appoint not more than two commissioners and three
members of the public to serve on the Committee. The Committee shall select from among its
members a presiding officer.
(d) Each public member must either:
(1) hold an ownership interest or management position with an active TABC licensee or permittee;
or
(2) hold a certified public accountant license or similar financial industry credentials.
(e) The commission's general counsel or another commission attorney assigned by the general counsel
shall provide legal counsel to the Committee.
(f) Within 60 days after the first Committee meeting, Committee members shall complete training
provided by the commission's General Counsel's office regarding compliance with the Texas Public
Information Act and other applicable ethics rules.
(g) The Committee shall report to the commission at the times and in the manner it determines will best
assist the commission and in compliance with the Texas Open Meetings Act.
Source Note: The provisions of this §31.7 adopted to be effective February 14, 2022, 47 TexReg 647;
amended to be effective February 13, 2023, 48 TexReg 659
§31.8 Advisory Committee on Major Information Technology Projects
(a) Pursuant to Texas Alcoholic Beverage Code § 5.21 and commission Rule 31.6, the commission
hereby establishes the Advisory Committee on Major Information Technology Projects
("Committee").
(b) The purpose, role, and goal of the Committee is to advise the commission on the agency's use and
development of major information technology projects.
(c) The presiding officer of the commission may appoint not more than two commissioners and three
members of the public to serve on the Committee. The Committee shall select from among its
members a presiding officer.
(d) Each public member must either:
(1) hold an ownership interest or management position with an active TABC licensee or permittee;
(2) be a practicing attorney in the field of alcohol regulation; or
(3) have significant experience in information system technology deployment.
(e) The commission's general counsel or another commission attorney assigned by the general counsel
shall provide legal counsel to the Committee.
17
(f) Within 60 days after the first Committee meeting, Committee members shall complete training
provided by the commission's General Counsel's office regarding compliance with the Texas Public
Information Act and other applicable ethics rules.
(g) The Committee shall report to the commission at the times and in the manner it determines will best
assist the commission and in compliance with the Texas Open Meetings Act.
Source Note: The provisions of this §31.8 adopted to be effective February 14, 2022, 47 TexReg 647;
amended to be effective February 13, 2023, 48 TexReg 659
§31.9 Public Safety Advisory Committee
(a) Pursuant to Texas Alcoholic Beverage Code §5.21 and commission Rule 31.6, the commission
hereby establishes the Public Safety Advisory Committee ("Committee").
(b) The purpose, role, and goal of the Committee is to advise the commission on the agency's public
safety initiatives.
(c) The presiding officer of the commission may appoint not more than two commissioners and three
members of the public to serve on the Committee. The Committee shall select from among its
members a presiding officer.
(d) Each public member must either:
(1) hold an ownership interest or management position with an active on-premises retail licensee or
permittee;
(2) be a practicing attorney in the field of alcohol regulation; or
(3) have retired from a Texas statewide or a federal law enforcement agency.
(e) The commission's general counsel or another commission attorney assigned by the general counsel
shall provide legal counsel to the Committee.
(f) Within 60 days after the first Committee meeting, Committee members shall complete training
provided by the commission's General Counsel's office regarding compliance with the Texas Public
Information Act and other applicable ethics rules.
(g) The Committee shall report to the commission at the times and in the manner it determines will best
assist the commission and in compliance with the Texas Open Meetings Act.
Source Note: The provisions of this §31.9 adopted to be effective February 14, 2022, 47 TexReg 647;
amended to be effective August 16, 2022, 47 TexReg 4849; amended to be effective February 13, 2023,
48 TexReg 659
§31.10 Complaints
(a) This rule applies to complaints filed with the commission regarding an entity that is subject to
commission jurisdiction.
(b) A person may file a complaint by:
(1) sending a completed complaint form to: Texas Alcoholic Beverage Commission, Att:
Enforcement Division, P.O. Box 13127, Austin, Texas 78711;
18
(2) calling 1-888-THE-TABC (843-8222);
(3) through Alcohol Industry Management System, which can be accessed via the commission's
public website; or
(4) by sending a completed complaint form to complaints@tabc.texas.gov.
(c) License and permit holders shall post a Complaint Sign on the premises in accordance with §31.4(a)
of this chapter.
(d) The commission adopts the form in Figure: 16 TAC §31.10(d) for filing complaints against a
licensed or permitted entity. For complaints received by telephone, an agency employee may
complete the form on behalf of the caller. In all other cases, the form must be completed by the
person filing the complaint. This form is available for download on the commission's website.
Figure: 16 TAC §31.10(d) TABC Complaint Form
19
(e) The agency shall process complaints as follows:
(1) the agency receives complaints through the means listed in subsection (b) of this section;
(2) designated agency employees assign each complaint to the appropriate division based upon the
subject matter of the complaint;
(3) the division supervisor or their designee determines whether the complaint is under the
commission's jurisdiction and if not, marks the complaint as rejected;
(4) the division supervisor or their designee may forward the complaint to a local law enforcement
agency or other authority if the supervisor believes the other agency or authority may have
jurisdiction over the complaint. If the complaint is forwarded the complainant will be notified if
contact information was provided with the complaint;
(5) if the division supervisor or their designee finds that the commission has jurisdiction over the
complaint, the supervisor will assign the appropriate TABC employee to manage the complaint.
(6) Complaint designations.
(A) the division supervisor or their designee will designate the complaint as closed, rejected, or
resolved in the public database.
(B) A complaint is:
(i) closed when a new investigation is opened or when the complaint can be associated
with an existing investigation;
(ii) rejected when it does not fall under the agency's jurisdiction; and
(iii) resolved when the complaint resolution does not require an investigation.
(7) The agency employee assigned to manage a complaint will contact the complainant to inform
them of receipt of the complaint and the final disposition of the complaint, if the complainant
provided contact information and indicated a desire to be so informed.
Source Note: The provisions of this §31.10 adopted to be effective February 13, 2023, 48 TexReg 659
§31.11 Family Leave Pool
(a) This rule relates to Texas Government Code Chapter 661, Subchapter A-1, establishing the state
employee family leave program.
(b) The director of human resources is designated as the TABC Family Leave Pool (FLP) Administrator.
(c) Employees donating or applying for leave from the FLP must submit their request by e-mail to
Benefits@tabc.texas.gov.
(d) A TABC employee may apply for leave from the FLP if the employee has exhausted all available
leave and experiences:
(1) the birth of a child;
(2) the placement of a foster child or adoption of a child under 18 years of age;
20
(3) the placement of any person 18 years of age or older requiring guardianship;
(4) a serious illness to the employee or an immediate family member, including a pandemic-related
illness; or
(5) an extenuating circumstance created by an ongoing pandemic, including providing essential
care to a family member.
(e) The employee is solely responsible for the payment of any income tax resulting from their donation
or withdrawal of leave from the FLP.
(f) An employee who chooses to donate leave hours to the FLP must donate at least eight hours, unless
the employee is separating from the agency. An employee separating from the agency may donate
any number of leave hours to the FLP.
(g) Once donated to the FLP, leave hours cannot be recouped by the donating employee.
(h) Employees may not have outside employment while using FLP leave.
(i) Retiring employees will not receive additional retirement credit with the Employee Retirement
System for hours donated to the FLP.
Source Note: The provisions of this §31.11 adopted to be effective February 13, 2023, 48 TexReg 659
§31.12 Training and Education of Commission Employees
(a) The commission may use state funds in accordance with Government Code §§656.041 - 656.104 to
provide training and education for its employees.
(b) Training or education provided pursuant to subsection (a) of this section shall be related to the
employee's current position or prospective job duties within the commission.
(c) Commission employees may be required to complete training and/or education programs related to
the employee's current or prospective job duties as a condition of employment.
(d) Participation in training or education programs requires the approval of the employee's supervisors
prior to participation and is subject to the availability of funds in the commission's budget.
(e) The employee training and education program for the commission may include:
(1) mandatory agency-sponsored training or education required for all employees;
(2) training or education relating to technical or professional certifications and licenses;
(3) training and education designed to promote employee development;
(4) employee-funded external education;
(5) commission-funded external education;
(6) a tuition-reimbursement program; and
(7) such other training or education determined by the commission to be of benefit to the employee
and the commission, and to promote effective state administration pursuant to Government
Code §656.042.
21
(f) Approval to participate in any portion of the commission's training and education program shall not
in any way: affect an employee's at-will employment status; constitute a guarantee or indication of
continued employment; or constitute a guarantee or indication of future employment in a current or
prospective position.
(g) Approval to participate in any training or education program may be withdrawn if the commission
determines, in its sole discretion, that participation would negatively affect the employee's job duties
or performance.
Source Note: The provisions of this §31.12 adopted to be effective February 18, 2013, 38 TexReg 823
§31.13 Enhanced Contract Monitoring
(a) The Texas Alcoholic Beverage Commission (TABC) shall identify contracts that require enhanced
monitoring.
(b) In determining which contracts require enhanced monitoring, TABC shall consider factors including:
(1) contract amount;
(2) risk;
(3) special circumstances of project; and
(4) scope of goods or services provided.
(c) TABC shall adopt procedures to administer the enhanced contract monitoring program.
(d) Enhanced contract monitoring reports shall be regularly provided to the executive director, and when
applicable, to the Commissioners.
Source Note: The provisions of this §31.13 adopted to be effective December 16, 2019, 44 TexReg 7681
22
Chapter 33: Licensing
SUBCHAPTER A: Applications
§33.1 General Provisions
(a) When used in this chapter:
(1) the word "days" refers to calendar days, unless otherwise specified; and
(2) a "business day" is any day that is not a Saturday, a Sunday, a state or federal holiday (unless the
commission is required to be open for business), or a standard Federal Reserve bank holiday.
(b) A "day" or "business day" ends at:
(1) 5:00 p.m. Central Time for submissions by hand-delivery to a commission office or by e-mail;
and
(2) 11:59 p.m. Central Time for submissions through the commission's internet-based application
information management system.
(c) Submissions by mail must be postmarked by the due date.
(d) When computing periods of time prescribed or allowed in subchapter D of this chapter:
(1) the day of the act, event, or default from which the designated time period begins to run is not
counted; and
(2) the last day of the time period is counted, unless it is not a business day as defined by subsection
(a)(2) of this section, in which case the time period will end on the next business day.
Source Note: The provisions of this §33.1 adopted to be effective December 6, 2021, 46 TexReg 7242
§33.2 Application and Fee Payment Procedures
(a) Applications for licenses, permits and certificates shall be made by an applicant in such a manner as
may be directed by the executive director upon forms provided by the commission.
(b) Each application shall include all information required by the executive director to ensure
compliance with all applicable statutes and rules and regulations of the agency.
(c) Each applicant for a license, permit or certificate issued by the commission shall submit with the
application the payment of all required fees in accordance with the applicable provisions of the code
and rules.
(d) In addition to the requirements of Alcoholic Beverage Code §§5.50, 11.32, 11.35, and 61.48 and any
pertinent rule or procedure of the commission, license and permit renewal applications filed under
Alcoholic Beverage Code §6.04 must be filed with the commission no later than 11:59 p.m. or
postmarked by the thirtieth calendar day after expiration and must be complete in form and
accompanied by all state fees as well as a $100 late fee.
23
(e) Applicants must pay fees by cashier's check, teller's check, a check drawn on the account of the
entity applying for a permit, money order, credit card, charge card, or other electronic form of
payment approved by the commission, payable to the Texas Comptroller of Public Accounts.
Source Note: The provisions of this §33.2 adopted to be effective February 24, 1994, 19 TexReg 1038;
amended to be effective June 17, 2015, 40 TexReg 3644; amended to be effective December 31, 2020, 45
TexReg 8770; amended to be effective September 1, 2021, 46 TexReg 5178
§33.3 Process to Apply for License or Permit
(a) This section relates to any license or permit. The purpose of this section is to clarify the certification
process in subsection (b) of this section and distinguish it from the application process described in
subsections (c) and (d) of this section.
(b) Before filing an application for a license or permit that is required to be certified under §11.37 or
§61.37 of the Alcoholic Beverage Code the applicant must obtain and submit to the commission:
(1) all required certifications signed by the city secretary, where appropriate, and the county clerk
that the location for which the license or permit is sought is in a "wet" area for such license or
permit and is not prohibited by charter, by ordinance, or by valid order in reference to the sale of
any alcoholic beverage allowed by the license or permit;
(2) all other applicable certifications signed by the city secretary, where appropriate, and the county
clerk;
(3) the required certification by the Comptroller of Public Accounts that the person applying for the
license or permit holds, or has applied for and satisfies all legal requirements for, the issuance of
a sales tax permit;
(4) proof of publication of notice of the application, if required by §11.39 and §61.38 of the
Alcoholic Beverage Code; and
(5) completed commission forms and any other information reasonably requested by the
commission.
(c) A person or entity may file an application with the commission by submitting all forms, documents
and information prescribed by the commission in accordance with the practices, policies, and
standards relating to the processing of applications for licenses and permits.
(d) If additional documentation or information is requested and not provided within the requested period
of time, the application will be considered incomplete and withdrawn.
(e) An application to renew a license or permit shall be filed with the commission no earlier than 30
days prior to its expiration date.
(f) On completion of its processing pursuant to subsection (c) of this section, the commission shall
inform the applicant that the application is granted or denied.
(g) An applicant must post the notice sign required by §§11.391 and 61.381 of the Alcoholic Beverage
Code not less than 60 days before the date the license or permit is issued unless a license or permit
authorizing the on-premises consumption of alcoholic beverages has been active at the requested
location any time during the 24 months immediately preceding the filing of the application. For
24
purposes of this subsection, an application is filed on the date a completed application is received by
the commission.
(h) For the purposes of §61.35(e) of the Alcoholic Beverage Code, the commission will transmit to the
county tax assessor 5% of the license fee collected for each issued license in that county. This
transmission will occur the month following the issuance of the license.
(i) Each applicant for an original or renewal license or permit that allows on-premises consumption of
any alcoholic beverage shall furnish sales data or, if not available, projection of sales for the location
at which the license or permit is located or will be located. The projection or sales data should
include a sufficient breakdown of sales into the categories of food, alcoholic beverages, and other
major categories of sales at the location.
(j) If an application is granted based in part upon an authorization issued by the TTB, and the TABC
subsequently determines that the TTB authorization was issued in error or has been canceled or
rescinded, the executive director may cancel the license or permit.
Source Note: The provisions of this §33.3 adopted to be effective December 31, 2020, 45 TexReg 8770;
amended to be effective April 15, 2021, 46 TexReg 2421; amended to be effective September 1, 2021, 46
TexReg 5178
§33.4 Deferred Adjudication
(a) This section relates to Alcoholic Beverage Code §§11.46, 25.06, 61.42, 61.43, 69.06, and 109.532.
(b) In determining whether an applicant is not qualified or is unsuitable to hold a permit or license under
Alcoholic Beverage Code §109.532(b)(1), or whether an application should be cancelled or denied
the commission may consider whether the person is currently serving deferred adjudication for:
(1) any felony offense;
(2) any controlled substance offense in the Health and Safety Code Chapter 481;
(3) any firearm or deadly weapon offense in Penal Code Chapter 46;
(4) any prostitution offense in Penal Code Chapter 43;
(5) any gambling offense in Penal Code Chapter 47;
(6) any human trafficking offense in Penal Code Chapter 20A;
(7) any fraud offense in Penal Code Chapters 32 or 35;
(8) any money laundering offense in Penal Code Chapter 34; or
(9) any violation of the Alcoholic Beverage Code.
(c) An applicant currently serving deferred adjudication for one of the offenses listed in subsection (b)
of this section shall provide information requested by the commission to allow the commission to
determine whether the applicant is qualified or suitable to hold a license or permit. In determining
whether an applicant is qualified or suitable to hold a license or permit, the commission shall
consider the relationship between the offense and the particular license or permit being sought,
taking into account these factors:
25
(1) the extent and nature of the person's past criminal activity;
(2) the age of the person at the time of the crime;
(3) the amount of time that has elapsed since the person's last criminal activity;
(4) the conduct and work activity of the person prior to and following the criminal activity;
(5) evidence of the person's rehabilitation; and
(6) other evidence presented by the person of the person's present suitability, including letters of
recommendation.
(d) If an applicant has completed the conditions of a deferred adjudication prior to filing an application,
the commission will not consider the offense for which the deferred adjudication was served in
deciding whether the applicant is qualified or suitable to hold a permit or license under Alcoholic
Beverage Code §109.532(b)(1).
Source Note: The provisions of this §33.4 adopted to be effective December 31, 2020, 45 TexReg 8770
§33.5 Food and Beverage Certificate
(a) This rule relates to §§25.13, 28.18, 32.23 and 69.16 of the Texas Alcoholic Beverage Code.
(b) The following words and terms, when used in this section, shall have the following meaning unless
the context clearly indicates otherwise:
(1) Entrée--course of a meal that may include an appetizer, small plate, main dish, dessert or other
similar food item.
(2) Food service--the cooking, preparing, or assembling of food on the location available for
consumption at the location. Commercially pre-packaged items purchased off of the location
which require no cooking or assembly do not constitute food service under this section.
(3) Food service facilities--a designated permanent portion of the licensed location where food is
stored and prepared for consumption at the location.
(4) Location--the designated physical address of a premises, but also including all areas at that
address where the license or permit holder may sell, serve or deliver alcoholic beverages for
immediate consumption at the address, regardless of whether some of those areas are occupied
by other businesses, as long as those businesses are contiguous.
(5) Premises--the designated area at a location that is licensed by the commission for the sale,
service, or delivery of alcoholic beverages.
(6) Restaurant--a business that:
(A) operates its own permanent food service facility with commercial cooking equipment on its
premises; and
(B) prepares and offers to sell multiple entrees for consumption on or off the premises.
(c) An applicant is qualified for a food and beverage certificate if the following conditions, in addition to
other requirements, are satisfied:
26
(1) multiple entrees are available to customers; and
(2) permanent food service facilities are maintained at the location; and
(3) either:
(A) the receipts from the sale of alcoholic beverages by the license or permit holder at the
location are 60 percent or less of the total receipts from the location; or
(B) the facility meets the definition of Restaurant under subsection (b)(6) of this section.
(d) The hours of operation for sale and service of food and of alcoholic beverages are the same except
that food may be sold or served before or after the legal hours for sale of alcoholic beverages.
(e) If the applicant is a hotel that maintains separate area restaurants, lounges or bars, food service
facilities must exist for each of the designated licensed premises.
(f) An applicant for an original food and beverage certificate shall furnish the following, as well as any
other information requested by the commission to ensure compliance:
(1) the menu or, if no menu is available, a listing of the food and beverage items;
(2) hours of operation of food service and hours of operation for sale or service of alcoholic
beverages;
(3) if qualifying under subsection (c)(3)(A) of this section, sales data (including complimentary
drinks, as recorded pursuant to subsection (k)(3) of this section) or, if not available, a projection
of sales. The sales data or projection of sales should include sufficient breakdown of revenues of
food, alcoholic beverages, and all other sales categories at the location (e.g., tickets,
merchandise, retail goods);
(4) if qualifying under subsection (c)(3)(B) of this section, a list of commercial cooking equipment
used in food service; and
(5) copies of floor plans of the location indicating the licensed premises and permanent areas
devoted primarily to food service.
(g) Applicants for renewal of food and beverage certificates shall submit sales data described in
subsection (k) of this section. The commission may request additional information or documentation
to indicate that the licensed location has permanent food service facilities for the preparation and
service of multiple entrees.
(h) The commission may review the operation at the location to determine that food service with food
service facilities for the preparation and service of multiple entrees is maintained. In doing so the
commission may review such items as required in the original or renewal application as well as
advertising, promotional items, changes in operations or hours, changes in floor plans, prominence of
food items on the menu as compared to alcoholic beverages, name of the business at the location,
number of transactions with food components, copies of city or county permits or certificates relating
to the type of business operation, and any other item deemed necessary or applicable.
(i) Failure to provide documentation requested or accurately maintain required records is prima facie
evidence of non-compliance.
27
(j) In verifying that food service is being maintained at the location, the commission may examine all
books, papers, records, documents, supplies and equipment of the certificate holder.
(k) The following recordkeeping requirements apply to certificate holders:
(1) records must be maintained to reflect separate totals for alcoholic beverage sales or service,
food sales, and all other sales categories at the location that, when combined, make up the
location's total sales;
(2) purchase invoices must be maintained to reflect the total purchases of alcoholic beverages, food
and all other purchase categories at the location;
(3) complimentary alcoholic beverages must be recorded and included in the total alcoholic
beverage sales as if they were sold and clearly marked as being complimentary; and
(4) all records must be maintained for four years and made available to authorized representatives
of the commission upon request.
(l) In considering alcoholic beverage sales, the dollar value of complimentary drinks shall be added to
total sales or service of alcoholic beverages in determining the percentage of alcoholic beverage
sales or service from the licensed premises.
(m) In determining the permanent food service facilities requirement for businesses qualifying under
subsection (c)(3)(A) of this section, the gross receipts of all business entities sharing the location will
be considered. For audit purposes, it shall be the responsibility of the food and beverage certificate
holder to provide financial and accounting records related to food, alcohol, and other major sales
categories of all business entities sharing the location. For audit purposes, if such information that is
provided is deemed insufficient to determine if a license or permit holder qualifies for issuance of a
food and beverage certificate at the location, the computation and determination of the percentage of
alcohol sales or service fees to total gross receipts at the licensed location may be based upon any
available records of information.
Source Note: The provisions of this §33.5 adopted to be effective August 31, 1995, 20 TexReg 6321;
amended to be effective December 8, 2016, 41 TexReg 9504; amended to be effective December 18,
2017, 42 TexReg 7121; amended to be effective December 31, 2020, 45 TexReg 8770; amended to be
effective September 1, 2021, 46 TexReg 5178; amended to be effective January 1, 2022, 46 TexReg 8242
§33.6 Financial Interest
For the purposes of Alcoholic Beverage Code, §102.06, "a person who has a financial interest in a
package store permit or wine only package store permit" shall mean one who holds an ownership interest
in the business, or assets thereof, of a package store or wine only package store permittee. This rule shall
not be construed as authorizing any unfair trade practice or discrimination in violation of the tied-house
provisions of the Alcoholic Beverage Code.
Source Note: The provisions of this §33.6 adopted to be effective December 31, 2020, 45 TexReg 8770
§33.10 Citizenship and Status
(a) An individual who applies for a license or permit shall, at the time of filing the application, be a
United States citizen or legally authorized to work in the United States. The commission will not
28
issue a license or permit to a person that will cause the person to be in violation of the person's
immigration status and/or result in the individual being illegally in the United States.
(b) No license or permit shall be issued to a corporation, partnership, firm, association, or other legal
entity, other than an individual, unless the entity is formed by filing a certificate of formation or
registered to transact business in this state. This requirement does not apply to:
(1) An entity holding a brewer's license, and other licenses and permits as are necessary to the
operation of the brewer's license;
(2) A holder of a carrier's permit; or
(3) A foreign corporation that was engaged in the legal alcoholic beverages business in this State
under charter or permit prior to August 24, 1935.
Source Note: The provisions of this §33.10 adopted to be effective May 20, 2008, 33 TexReg 3936;
amended to be effective December 31, 2020, 45 TexReg 8770; amended to be effective September 1,
2021, 46 TexReg 5178
SUBCHAPTER B: Fees and Payments
§33.22 Administrative Fees
(a) This rule relates to §5.31 and §5.55 of the Alcoholic Beverage Code.
(b) The commission will charge fees for online transactions in the amount authorized by the Texas
Department of Information Resources for processing online transactions utilizing the Texas.Gov
portal.
(c) The commission may charge reasonable administrative fees for changes of address or ownership or
other administrative changes not necessarily related to the issuance of certificates, licenses, and
permits under Title 3 of the Code.
Source Note: The provisions of this §33.22 adopted to be effective February 17, 2021, 46 TexReg 1054
§33.23 License and Permit Fees
(a) This section relates to Alcoholic Beverage Code §5.50.
(b) Each applicant for a license, permit, or certificate issued by the commission shall submit with the
application the fee for that license, permit, or certificate that is listed in Fig. 33.23(b).
Figure: 16 TAC §33.23(b)License/Permit Fees
License, Permit or Certificate Type Fee
Bonded Warehouse Permit (J/JD) $900
Branch Distributors License (BC) $1,500
Brewers License (B) $3,000
29
Brewers Self-Distribution License (SD) $1,200
Brewpub License (BP) $1,100
Carriers Permit (C) $1,100
Consumer Delivery Permit (CD) $10,000
Distiller’s and Rectifier’s Permit (D) $3,000
Food and Beverage Certificate (FB) $1,100
Forwarding Center Authority $2,000
General Class B Wholesalers Permit (X) $3,500
General Distributors License (BB) $3,500
Late Hours Certificate (LH) $1,100
Local Cartage Permit (E) $0
Local Distributors Permit (LP) $1,300
Manufacturers Agent’s Warehousing Permit (AW) $1,900
Mixed Beverage Permit (MB)
$5,300 original
$2,650 renewal
Nonresident Brewers License (BN) $1,500
Nonresident Sellers Permit (S) $1,800
Out-of-State Winery Director Shippers Permit (DS) $500
Package Store Permit (P) $1,800
Passenger Transportation Permit $900
Private Club Exemption Permit (NE) $0
Private Club Malt Beverage and Wine Permit (NB) $1,900
Private Club Registration Permit (N) $2,600
Promotional Permit (PR) $1,200
Retail Dealers Off-Premise License (BF) (Malt Beverage) $1,100
Retail Dealers On-Premise License (BE) (Malt Beverage) $1,100
Third-Party Local Cartage Permit (ET) $600
Water Park Permit (WP) $300
Wholesalers Permit (W) $4,000
Wine and Malt Beverage Retailer’s Off-Premise Permit (BQ) $1,900
30
Wine and Malt Beverage Retailer’s Permit (BG) $1,900
Wine-Only Package Store Permit (Q) $1,600
Winery Permit (G) $3,000
(c) An applicant for a Nonprofit Entity Temporary Event authorization shall pay a fee of $50 per day
with a two-day minimum, pursuant to §33.78 of this title. The authorization must be in effect for all
days that alcoholic beverages will be present at the temporary event location, from delivery to
removal.
(d) An organization that holds a private club exemption certificate permit under Alcoholic Beverage
Code §32.11 is exempt from the requirement to pay a fee.
(e) The commission shall review all fees at least once every four years and shall adjust fees as necessary.
Source Note: The provisions of this §33.23 adopted to be effective September 15, 1993, 18 TexReg 5883;
amended to be effective March 29, 1994, 19 TexReg 1826; amended to be effective September 1, 1994,
19 TexReg 5627; amended to be effective September 1, 1995, 20 TexReg 6322; amended to be effective
October 1, 1996, 21 TexReg 8656; amended to be effective October 1, 1997, 22 TexReg 8039; amended
to be effective September 1, 2002, 27 TexReg 6293; amended to be effective September 12, 2005, 30
TexReg 5800; amended to be effective September 11, 2008, 33 TexReg 7514; amended to be effective
February 12, 2009, 34 TexReg 807; amended to be effective September 1, 2011, 36 TexReg
5205;amended to be effective October 24, 2013, 38 TexReg 7302; amended to be effective April 16, 2018,
43 TexReg 2266; amended to be effective December 26, 2018, 43 TexReg 8430; amended to be effective
September 1, 2021, 46 TexReg 5178
§33.24 Late Fees
(a) Applications for renewal of a license or permit after its expiration date are subject to additional late
filing fees pursuant to §33.2 of this title.
(b) Applications for temporary event authorizations are subject to additional late filing fees pursuant to
§33.74 of this title.
Source Note: The provisions of this §33.24 adopted to be effective September 1, 2021, 46 TexReg 5178
§33.25 Refunds of License and Permit Fees
(a) For an application for an original license or permit under Alcoholic Beverage Code §11.08, the
commission will refund the license or permit fee if the license or permit is not issued for any reason.
(b) For an application for renewal of an existing license or permit, the commission will refund the
license or permit fee if, prior to expiration, the applicant withdraws the application or the application
is denied. If the application is withdrawn or denied after the license or permit expiration date, the
applicant's fee will not be refunded.
(c) No refunds will be issued for temporary event authorizations or late fees pursuant to §33.73(l) of this
chapter.
31
(d) All refunds of license and permit fees will be remitted to the person or entity named in the license or
permit application or renewal application, regardless of who paid the fee.
Source Note: The provisions of this §33.25 adopted to be effective September 1, 2021, 46 TexReg 5178
§33.26 Secondary Licenses, Permits, and Certificates
(a) This section relates to Alcoholic Beverage Code §11.09 and §61.03.
(b) Secondary licenses, permits, and certificates that require the holder to first obtain another license or
permit expire upon expiration or cancellation of the primary license or permit.
(c) A temporary license or permit expires on the date indicated on the license or permit or on the same
date as the primary license or permit, whichever occurs earlier.
(d) Fees for a secondary license, permit, or certificate will not be prorated or refunded.
Source Note: The provisions of this §33.26 adopted to be effective September 1, 2021, 46 TexReg 5178
§33.29 Registration of Nonresident Brewer's Agent
(a) Nonresident brewer's agents shall register with the Commission in the manner prescribed by the
Commission, as authorized by Chapter 58 of the Alcoholic Beverage Code.
(b) The annual fee to register a nonresident brewer's agent is $2,500.
Source Note: The provisions of this §33.29 adopted to be effective December 16, 2019, 44 TexReg 7682;
amended to be effective September 1, 2021, 46 TexReg 5178
SUBCHAPTER C: Bonds
§33.40 General Provisions
(a) This rule applies to conduct surety bonds, performance bonds, excise tax bonds, and bonds for
alternating brewery proprietorships and contract brewing arrangements ("bonds").
(b) Submission of Bond with Application.
(1) When required by the Alcoholic Beverage Code to submit a bond, an applicant for an original or
renewal license or permit shall submit with its license or permit application the required bond or
alternative form of surety, as authorized under this section.
(2) Failure to submit the necessary bond or alternative form of surety in proper form will result in
denial of the application.
(c) A bond required under the Alcoholic Beverage Code must be executed only on forms prescribed by
the TABC with the licensee or permittee as principal, a qualified surety company doing business in
this state as surety, and the state as payee.
(d) All bonds shall be payable in Travis County.
(e) A license or permit holder shall obtain, submit, and maintain a separate bond for each license or
permit it holds.
32
(f) A licensee or permittee required to furnish a bond under this section may furnish, in lieu of all or part
of the amount of the bond required, one or more certificates of deposit or savings accounts assigned
to the state or one or more letters of credit. If an assignment of a certificate of deposit, savings
account, or letter of credit is furnished in lieu of a bond, the executive director or their designee shall
keep it in the agency's possession. Interest earned on a certificate of deposit or savings account is not
subject to the assignment and remains the property of the owner of the certificate of deposit or
savings account.
(g) A certificate of deposit or savings account furnished in lieu of a bond by a licensee or permittee must
be assigned to the state, in a manner approved by the executive director or their designee, to secure
payment to the state.
(h) A letter of credit furnished in lieu of a bond by a licensee or permittee must be on a form approved
by the executive director or their designee and contain any conditions required by the executive
director to secure payment to the state.
(i) Qualifications of Surety Company.
(1) A surety company, to qualify to provide bonds under this subchapter, must be licensed by this
state and in "good standing" with the State Board of Insurance, Comptroller of Public Accounts,
Secretary of State, and any other regulatory agencies with jurisdiction over its affairs.
(2) In addition to the requirements of Alcoholic Beverage Code §§11.11 and 61.13, a bank or credit
union must have a physical facility in this state to accept cash deposits, make cash advances to
customers and carry out day-to-day operations within this state.
(j) Each bond required by this subchapter must cover the permit or license period and must be
maintained until it is released or forfeited or, if it is a bond required by §33.45(b), until it is
terminated by the surety pursuant to Alcoholic Beverage Code §11.71.
(k) Release of Surety.
(1) Upon expiration of the license or permit, its voluntary cancellation, or upon the applicant's
subsequent approval for exemption from the surety requirement, the licensee or permittee may
request the release and return of the security supporting their license or permit.
(2) The release of the surety will not be unreasonably withheld; however, the surety company, bank,
or credit union is not released from its obligation until it receives written notice of the release
from the commission.
(3) The executive director may not release a surety bond until the surety company has paid and
discharged in full all of its liabilities on the bond to the state as of the date of cancellation.
(l) General Provisions regarding Bond Forfeiture.
(1) When a permit or license is revoked, the commission shall notify the permittee or licensee in
writing of its intent to seek forfeiture of the bond.
(2) Upon entry of a final order against the permittee or licensee or upon waiver of hearing by the
permittee or licensee, the commission shall notify the surety company to remit to the state the
full amount of the surety required within ten days after notification.
33
(m) For purposes of this subchapter, an order issued pursuant to an agreement of the parties in which the
permittee or licensee waives its right to a hearing is a final adjudication of the violation that is the
subject of the agreement and order.
(n) Violations of the Code or commission rules by the legal entity in the name of which a bond or other
surety is held or by any of its officers, directors, or partners are counted toward and may result in
cancelation, forfeiture, or exemption from the requirement to post a bond or other surety.
(o) In a joint venture, regardless of the type of legal entity formed, prior violations by any participant in
the joint venture will disqualify the joint venture from exemption from the requirement to post a
bond or other surety.
(p) Neither the bondholder nor any officer, director, or partner of a bondholding entity may be granted a
new license or permit until a forfeited bond or other surety is paid.
(q) The commission may seek forfeiture of a bond due to cancellation of the license or permit for any
reason, including cancellation for multiple violations of Alcoholic Beverage Code §§102.31 and
102.32.
Source Note: The provisions of this §33.40 adopted to be effective December 31, 2020, 45 TexReg 8771
§33.41 Conduct Surety Bonds
(a) This section applies only to conduct surety bonds required by Alcoholic Beverage Code §§11.11 and
61.13.
(b) A conduct surety bond, assignment of certificate of deposit, savings account, or letter of credit must
cover the minimum time required for the applicant to qualify for exemption from the surety
requirement imposed by Alcoholic Beverage Code §§11.11 and 61.13.
(c) A permittee or licensee who is required to file a conduct surety bond may furnish instead of all or
part of the required bond amount:
(1) one or more certificates of deposit assigned to the state issued by a federally insured bank or by
a credit union authorized to do business in this state; or
(2) one or more letters of credit issued by a federally insured bank or credit union authorized to do
business in this state.
(d) Pursuant to Alcoholic Beverage Code §11.11(e), a license or permit holder is exempt from the
requirement to post a conduct surety bond if, at the time the commission receives the second renewal
application for the license or permit, the holder of the license or permit:
(1) has not had any license or permit revoked within the preceding five years;
(2) is not the subject of a pending revocation or cancelation proceeding; and
(3) has continuously operated on the licensed or permitted premises for at least three years before
the date the holder applied for renewal of the license or permit.
(e) Forfeiture of a Conduct Surety Bond.
(1) When a license or permit is cancelled, or upon a final adjudication that the licensee or permittee
has committed three violations of the Alcoholic Beverage Code prior to the exemption date, the
34
commission shall notify the licensee or permittee, in writing, of its intent to seek forfeiture of
the bond or alternative form of surety.
(2) The licensee or permittee may, within 30 days of the notice specified in paragraph (1) of this
subsection, request a hearing on the question of whether the criteria established by Alcoholic
Beverage Code §§11.11 and 61.13 and by this section for forfeiture of the bond or alternative
form of surety have been satisfied. The hearing shall be conducted in accordance with Chapter
2001 of the Government Code.
(3) Evidence that an agent or servant of the licensee or permittee has been adjudicated guilty of, or
granted deferred adjudication for, an offense under the Alcoholic Beverage Code, because of
conduct occurring during the performance of their duties for the licensee or permittee, shall
constitute evidence of an adjudication that the licensee or permittee has violated a provision of
the Alcoholic Beverage Code. This paragraph only applies to violations which were not
attributable to the licensee or permittee because of the operations of Alcoholic Beverage Code
§106.14.
(4) Upon entry of final order against the licensee or permittee in the hearing described in paragraph
(2) of this subsection, or upon waiver of said hearing by the licensee or permittee, the
commission shall notify the surety company, bank, or credit union to remit to the state the
amount of surety required within ten days after notification.
(5) The commission may institute action to recover the amount of the surety in its own name, for
the benefit of the state, as set forth in Alcoholic Beverage Code §11.70.
(6) Counting Violations for Conduct Surety Bond Forfeiture Purposes.
(A) Except as provided by subsection (B) of this section, the commission may seek forfeiture
of a conduct surety bond upon the third violation during the effective period of the bond,
including warnings, of any statute or rule under the commission's jurisdiction.
(B) For violations of Alcoholic Beverage Code §§102.31 and 102.32, the first six incidents
may not be counted as violations supporting bond forfeiture. The seventh and subsequent
violations will be counted as violations supporting bond forfeiture.
(C) Violations in which the license or permit holder has qualified for the legal protections of
Alcoholic Beverage Code §106.14 (related to Actions of Employee) will be considered for
forfeiture purposes according to §§11.11(b)(2) and 61.13(b)(2) of the Code.
(7) The commission will not seek forfeiture of a surety bond due solely to violations of Alcoholic
Beverage Code §§102.31 and 102.32, but may seek forfeiture based upon violations of
§§102.31 and/or 102.32 in combination with at least one other violation of the Code or
commission rules.
Source Note: The provisions of this §33.41 adopted to be effective December 31, 2020, 45 TexReg 8771
§33.42 Performance Bonds
(a) This section applies to performance bonds, which are the bonds required by Alcoholic Beverage
Code §11.61(b-1) and §61.71(l).
35
(b) The first performance bond filed by a licensee or permittee with the commission as prescribed under
§11.61(b-1) and §61.71(l) of the Alcoholic Beverage Code shall be in the amount of $2,000. In the
event the first bond is forfeited to the commission, a licensee or permittee must file a second bond
with the commission as prescribed under those provisions in the amount of $4,000 before a license or
permit may be reinstated. In the event the second bond is forfeited to the commission, a licensee or
permittee must file a third bond issued under those provisions in the amount of $6,000 before a
license or permit may be reinstated. If a permit or license that is secured by a performance bond is
cancelled, the performance bond in place at the time of cancellation is forfeited to the commission.
(c) A permittee or licensee who is required to file a performance bond may furnish instead of all or part
of the required bond amount:
(1) one or more certificates of deposit assigned to the state issued by a federally insured bank or by
a credit union authorized to do business in this state; or
(2) one or more letters of credit issued by a federally insured bank or credit union authorized to do
business in this state.
(d) Forfeiture of Performance Bonds.
(1) Except as provided by paragraph (2) of this subsection, the commission may seek forfeiture of a
performance bond upon violation of any statute or rule under the commission's jurisdiction.
(2) For violations of Alcoholic Beverage Code §§102.31 and 102.32, the first six incidents may not
be counted as violations supporting bond forfeiture. The seventh and subsequent violations will
be counted as violations supporting bond forfeiture.
Source Note: The provisions of this §33.42 adopted to be effective December 31, 2020, 45 TexReg 8771
§33.43 When Excise Tax Bonds Are Necessary
(a) This section is promulgated pursuant to Alcoholic Beverage Code §5.31, relating to General Powers
and Duties, §204.01(g), relating to Bond Required, and §204.07, relating to Waiver of Bond
Requirement.
(b) This section applies only to bonds required by §63.03 and Chapter 204 of the Alcoholic Beverage
Code.
(c) The commission determines that it is no longer necessary or appropriate to require that every
applicant who is subject to Chapter 204 of the Alcoholic Beverage Code furnish with its application
the bond that is otherwise required by that chapter.
(d) The commission determines that it is necessary and appropriate to require that a bond under Chapter
204 of the Alcoholic Beverage Code be furnished upon renewal of its license or permit by a licensee
or permittee who:
(1) is subject to Chapter 204 of the Alcoholic Beverage Code; and
(2) has not made, on or before the due date, a required payment of $500 or more for a tax or fee
imposed by the Alcoholic Beverage Code.
(e) It is the commission's judgment, under Alcoholic Beverage Code §63.03, that the appropriate amount
of bond that is required from the holder of a nonresident brewer's license to protect the revenue of
36
the state from the tax due on malt beverages over any six-week period is zero. Therefore, no bond is
required of the holder of a nonresident brewer's license, because the revenue of the state is protected
for these reasons:
(1) a holder of a nonresident brewer's license is not liable for payment of the malt beverage tax
pursuant to Alcoholic Beverage Code §203.02; and
(2) even when the nonresident brewer transports malt beverages into the state in a motor vehicle
owned or leased by him, the malt beverage must be delivered to the holder of a distributor's
license, who:
(A) is liable for payment of the malt beverage tax pursuant to Alcoholic Beverage Code
§203.02; and
(B) is subject to the requirement of a bond to protect the revenue of the state when necessary
and appropriate as determined in §33.44 of this title.
Source Note: The provisions of this §33.43 adopted to be effective December 31, 2020, 45 TexReg 8771;
amended to be effective September 1, 2021, 46 TexReg 5178
§33.44 Excise Tax Bonds
(a) Excise Tax Bond Required.
(1) Each holder of a general distributor's license, local distributor's permit, or branch distributor's
license, and each holder of a brewer's license acting under the authority of Texas Alcoholic
Beverage Code §62.122, who has not made, on or before the due date, a required payment of
$500 or more for a tax or fee imposed by the Alcoholic Beverage Code shall furnish a bond to
ensure the payment of the tax on malt beverage imposed by the Texas Alcoholic Beverage
Code, §203.01.
(2) Each holder of a winery permit who has not made, on or before the due date, a required
payment of $500 or more for a tax or fee imposed by the Alcoholic Beverage Code shall furnish
a bond to ensure the payment of the tax on vinous liquor imposed by Texas Alcoholic Beverage
Code §201.04.
(b) Each bond required under this section shall be set by the executive director at an amount determined
pursuant to §41.42 of this title that will protect the state against the anticipated tax liability of the
principal for any six-week period based on previous average alcoholic beverage sales or estimates of
the future average volume of sales.
(c) The requirement under this section to furnish a bond shall be imposed at the next renewal of the
license or permit after the failure to make a timely payment of the amount specified in subsection (a)
of this section.
(d) A finding of deficiency as a result of an audit does not constitute a failure to pay a tax when due, if
the deficiency and any applicable penalty are paid within 10 days of the date of demand for payment
by the commission.
(e) A licensee or permittee required to furnish a bond under subsection (a) of this section is again
entitled to exemption from the surety requirement if the licensee or permittee:
(1) pays all delinquent taxes and fees and any applicable penalties; and
37
(2) pays all taxes and fees required by the Texas Alcoholic Beverage Code on or before the due date
for 18 consecutive months after the month in which the delinquent taxes and fees and penalties
are paid.
(f) If a licensee or permittee fails to pay a tax or fee imposed by the Texas Alcoholic Beverage Code on
or before the due date and the licensee or permittee holds multiple licenses or permits, the
requirements for a bond shall be imposed under subsection (a) of this section only on the license or
permit covering the licensed or permitted premises for which the tax or fee and any applicable
penalty were not timely paid.
(g) If another license or permit is required, incidental to the operation of a business for which a basic
license or permit is procured, the executive director may accept one bond to support all of the
licenses and permits. The executive director shall determine the amount of the bond.
(h) All bonds or other forms of security under this section that are in place on the effective date of this
section, as amended, shall remain in place for the length of time specified on the bond or other form
of security when it was furnished to the commission.
Source Note: The provisions of this §33.44 adopted to be effective December 31, 2020, 45 TexReg 8771;
amended to be effective September 1, 2021, 46 TexReg 5178
§33.45 Bonds for Alternating Brewery Proprietorships and Contract Brewing Arrangements
(a) This section relates to Alcoholic Beverage Code §§11.71, 12.01(a)(6), 13.04(c), 61.41(d) and
62.01(a)(5).
(b) A bond in the amount of $30,000 must be posted with the commission by each applicant for or
holder of a brewer's license or nonresident brewer's license that:
(1) is a party to an alternating brewery proprietorship or a contract brewing arrangement; and
(2) does not own a fee interest in a brewing facility, whether domestic or foreign.
(c) A licensee or permittee who was not subject to the bond requirements of subsection (b) or (c) of this
section at the time of application must post the required bond at the time it becomes subject to those
requirements.
(d) The licensee or permittee may, within 30 days of the notice specified in §33.40(l)(1) of this title
request a hearing on the question of whether the criteria established by this section for forfeiture of a
bond have been satisfied. The hearing shall be conducted in accordance with Chapter 2001 of the
Government Code.
(e) Release of Surety. A license or permit holder may request release and return of the surety required by
subsection (b) or (c) of this section upon:
(1) expiration of the license or permit;
(2) voluntary cancellation of the license or permit;
(3) verification that the applicant or license or permit holder has acquired fee interest in a brewing
or manufacturing facility (as appropriate in reference to subsections (b) and (c) of this section);
or
38
(4) verification that the license or permit holder no longer is a party to an alternating brewery
proprietorship or contract brewing arrangement.
(f) The commission may seek forfeiture of a bond under this section for a violation of any one or more
of the terms of the bond.
Source Note: The provisions of this §33.45 adopted to be effective December 31, 2020, 45 TexReg 8771;
amended to be effective September 1, 2021, 46 TexReg 5178
SUBCHAPTER D: Application Review and Protests
§33.50 Purpose and Authority
This subchapter implements and is authorized by Alcoholic Beverage Code §§11.43 through 11.432.
Source Note: The provisions of this §33.50 adopted to be effective December 31, 2020, 45 TexReg 7241
§33.51 Definitions
The following terms have the following meanings when used in this subchapter:
(1) "Commission" - the Texas Alcoholic Beverage Commission as an agency of the State of Texas,
and not to the Commissioners, either individually or as a body.
(2) "Complaint" - a written expression of concern regarding a person or business that holds or has
applied for a TABC license or permit, or a person or business that the complainant believes is
violating the Alcoholic Beverage Code or laws related to alcoholic beverages. Complaints are
handled according to §31.11 (relating to Resolution and Information on Complaints). A
complaint is not a request for a contested case hearing, does not itself initiate a legal proceeding,
and does not afford any legal rights or party status to the complainant. Any person can file a
complaint at any time.
(3) "Protest" - a written request for an administrative contested case hearing in which the protestant
will participate as a party and present evidence to a trier of fact to prove that a license or permit
should not be issued or renewed as proposed. A protest will only be granted if filed by a person
with legal standing and supported by reasonable grounds.
(4) "Reasonable grounds" - allegations or concerns regarding a matter within the commission's
jurisdiction that are supported by credible evidence or information, and includes the
circumstances described in Alcoholic Beverage Code §§11.46 through 11.481, 61.42 through
61.46, and 61.50.
(5) "Received" - An application for a new license or permit or a renewal is considered received on
the date the commission updates its public database to show the application as pending. An
application is designated as pending only when the application is complete, meaning that the
commission has received all required information and fees.
(6) "SOAH" - the State Office of Administrative Hearings.
(7) "Uncontested" - An application is uncontested if no valid protests have been timely filed or if all
valid protests have been withdrawn.
39
Source Note: The provisions of this §33.51 adopted to be effective December 31, 2020, 45 TexReg 7241
§33.53 Applicable Rules
Unless otherwise indicated, an application for a license or permit is subject to the rules in effect as of the
date the application is received.
Source Note: The provisions of this §33.53 adopted to be effective December 31, 2020, 45 TexReg 7241
§33.54 Delegation of Application Approvals
The commission delegates to the executive director or their designee the authority to approve an
uncontested license or permit application pursuant to Alcoholic Beverage Code §11.43(d).
Source Note: The provisions of this §33.54 adopted to be effective December 31, 2020, 45 TexReg 7241
§33.55 Conditional Approval
(a) Unless the exception in subsection (b) of this section applies, the commission shall not issue a new
license or permit until 15 days have elapsed since the commission updated its public database to
show the application as pending.
(b) If the executive director determines that there is a compelling reason to issue a license or permit
before 15 days have elapsed since the commission updated its public database to show the
application as pending, the executive director may grant conditional approval of the license or
permit. If no valid protests are filed at the end of the 15-day period, the license or permit becomes
approved by operation of law. If one or more valid protests are filed before the time period for filing
protests has expired, the conditional approval is revoked and the executive director shall provide
notice of the revocation to the applicant.
(c) Approval of an application for a license or permit is conditional until the payment of application fees
has cleared. If a financial instrument is returned for insufficient funds, or there is any other failure of
fee payment, and the applicant fails to remit required fees within ten (10) business days of the
agency's request for payment, the application may be considered withdrawn by the applicant
pursuant to section 33.57 of this title. If the application is considered withdrawn, conditional
approval is revoked, and the executive director shall provide notice of the revocation to the applicant.
Revocation of conditional approval for a renewal application results in expiration of the license or
permit and the applicant must re-apply and pay the fees for an original license or permit application.
(d) An applicant who chooses to proceed with operations while subject to a conditional approval does so
at its own risk of loss in the event that the conditional approval is revoked and it fails to obtain or
maintain the necessary license or permit. If an applicant fails to obtain the license or permit
following conditional approval, the commission shall refund fees paid pursuant to section 33.25 of
this title.
Source Note: The provisions of this §33.55 adopted to be effective December 31, 2020, 45 TexReg 7241;
amended to be effective February 13, 2023, 48 TexReg 660
§33.56 Alternative Dispute Resolution
(a) At any time prior to or during a contested case hearing, any party in a disciplinary matter may
request referral to alternative dispute resolution (ADR).
40
(b) Parties may agree to mediate a dispute through a mediator employed by the State Office of
Administrative Hearings or through a private mediator. Mediation through SOAH is subject to
SOAH's rules for mediation (Title 1 Texas Administrative Code); the Administrative Procedure Act
(Tex. Gov't Code Ch. 2001); laws relating to SOAH administrative procedure in Tex. Gov't Code Ch.
2003; and Tex. Gov't Code Ch. 2009, relating to ADR for use by governmental bodies.
(c) If the parties elect to use a private mediator:
(1) the participants must unanimously agree to use a private mediator;
(2) the participants must unanimously agree to the selection of the person to serve as the mediator;
and
(3) the mediator must agree to be subject to all time limits imposed by the executive director, the
administrative law judge, statute, or regulation.
(d) If a private mediator is used, the costs for the services of the mediator shall be apportioned equally
among the participants, unless otherwise agreed upon in writing by the participants, and shall be paid
directly to the mediator. In no event, however, shall any such costs be apportioned to a governmental
subdivision or entity.
(e) All mediators in commission mediation proceedings shall subscribe to the ethical guidelines for
mediators adopted by the ADR Section of the State Bar of Texas.
Source Note: The provisions of this §33.56 adopted to be effective December 31, 2020, 45 TexReg 7241
§33.57 Application Withdrawn
(a) An applicant may withdraw its application at any time prior to issuance or renewal of the license or
permit that is the subject of the application or the denial of the application.
(b) If an applicant fails to respond to requests from the TABC for additional information or for
remittance of a license or permit fee within ten (10) business days of the request, the TABC may
consider the application withdrawn by the applicant.
(c) An application that is withdrawn is not considered denied and may be refiled at any time.
Withdrawal of an application, whether affirmatively by the applicant or due to the applicant's failure
to respond to requests for information or fees, does not trigger the right to appeal or any other due
process rights.
Source Note: The provisions of this §33.57 adopted to be effective December 31, 2020, 45 TexReg 7241
§33.58 Management Review
(a) At any time, the executive director or person to whom he or she delegates authority may place a
management review on a license or permit, address, or person so that upon receipt of an application,
an issue of concern within the agency's jurisdiction is addressed.
(b) An application remains pending until the management review is resolved and removed.
(c) A license or permit holder may continue to operate under its current license or permit while a
management review related to its renewal application is pending.
41
(d) A license or permit holder may not surrender its existing license or permit while it is subject to a
management review but may withdraw its renewal application.
Source Note: The provisions of this §33.58 adopted to be effective December 31, 2020, 45 TexReg 7241
§33.59 Denial of Application after Referral of Protest for Hearing
(a) In the event that a valid protest results in referral for hearing under Alcoholic Beverage Code
§11.43(f) and that the executive director subsequently identifies at least one legal ground to deny the
application, the executive director shall request that the application be remanded to the commission
from the State Office of Administrative Hearings and upon remand, shall recommend to the
commission that the application be denied, as required by Alcoholic Beverage Code §11.43(g).
(b) Concurrent with the request for remand from SOAH, the executive director shall provide notice to
each protestant that:
(1) the executive director will be recommending denial of the application to the commission;
(2) the case will be remanded to TABC for processing under §11.43(g), et seq;
(3) if the applicant does not request a hearing on the denial recommendation, the application will be
sent to the commission for a vote on denial; and
(4) if the applicant requests a hearing on the denial recommendation or the commission declines to
deny the permit, the application shall be referred to SOAH for a hearing in which the
protestant(s) are parties.
(c) If the executive director recommends to the commission that an application be denied and a valid
protest has been referred for hearing and not withdrawn, the commission may only deny the
application or refer it back to SOAH for a hearing on the previously referred protest(s).
Source Note: The provisions of this §33.59 adopted to be effective December 31, 2020, 45 TexReg 7241
§33.60 Request for Hearing on Recommendation of Application Denial
(a) If the executive director recommends denial of an application for a license or permit, notice of the
recommendation shall be transmitted to the applicant by the commission.
(b) An applicant may request an administrative hearing on the executive director's denial
recommendation by filing a written request for hearing with the commission within thirty (30) days
of the date on the notice of the denial recommendation.
(c) A request for hearing under this section must be filed by mail to Texas Alcoholic Beverage
Commission, ATTN: Clerk, P.O. Box 13127, Austin, Texas, 78711 or by electronic mail to
(d) If the applicant files a timely request for hearing, the executive director will refer the application to
SOAH for a hearing pursuant to Alcoholic Beverage Code §11.43(h).
(e) If the applicant does not file a timely request for hearing, the recommendation for denial of the
application will be set for consideration by the commission at the next available regular commission
meeting.
42
Source Note: The provisions of this §33.60 adopted to be effective December 31, 2020, 45 TexReg 7241
§33.61 Commission Action on Contested Applications
(a) This section applies to the application review process in Alcoholic Beverage Code §§11.43(h) and
61.31(b).
(b) Except as provided by subsection (c) of this section, the executive director shall place all proposals
for decision issued by an administrative law judge under Alcoholic Beverage Code §11.43(h) on a
consent agenda for commission vote. If the commission votes to approve a contested application by
consent, the executive director shall issue the license or permit.
(c) The executive director shall set a proposal for decision issued by an administrative law judge under
Alcoholic Beverage Code §11.43(h) for individual consideration on the commission's regular agenda
at the request of:
(1) the presiding officer of the commission; or
(2) at least two commission members.
Source Note: The provisions of this §33.61 adopted to be effective December 31, 2020, 45 TexReg 7241
§33.62 Filing a Protest of a License or Permit Application
(a) A protest of a license or permit application must be:
(1) filed by a person or persons with legal standing to contest the issuance or renewal of the license
or permit under Alcoholic Beverage Code §§11.431, 11.432, 61.313, or 61.314;
(2) timely filed according to subsection (b) of this section;
(3) in writing;
(4) submitted in at least one of the following manners:
(A) through the TABC's online protest tool, if available;
(B) by mailing either a completed TABC protest form, available on the TABC website, or a
letter that meets the requirements of subsection (c), below, to the Texas Alcoholic Beverage
Commission, ATTN: Licensing Protest Coordinator, P.O. Box 13127, Austin, Texas, 78711;
or
(C) by e-mailing either a completed TABC protest form, available on the TABC website, or a
letter that meets the requirements of subsection (c) of this section to the protest email
address for the TABC Region in which the applicant premises is located, as follows:
(i) Protests_Reg[email protected]ov
(ii) Protests_Reg2@tabc.texas.gov
(iii) Protests_Reg[email protected]ov
(iv) Protest[email protected]xas.gov; or
(v) Protests_Reg5@tabc.texas.gov; and
43
(5) complete, including all information required by this rule.
(b) A protest must be filed within the following time limits:
(1) For an application for an original license or permit or a change of location under Alcoholic
Beverage Code §11.08, a protest is timely if it is filed between 60 days prior to and 15 days
after the date the commission deems the application complete. When an application is deemed
complete, the commission will update its public database to show the application as pending.
(2) For an application for renewal of a license or permit, a protest is timely filed if it is filed within
60 days prior to the expiration date of the license or permit, up to the expiration date.
(c) A protest filed by a member of the public must include the following elements:
(1) the first and last name and physical address of the property of the person or persons filing the
protest;
(2) the approximate distance of the person's home from the premises or proposed premises;
(3) contact information for the person filing; and
(4) all reasonable grounds that are the basis for the protest.
(d) A protest filed by a government official must include the following elements:
(1) the name of the official, the office held, and contact information;
(2) a description of the geographic limits of the official's jurisdiction; and
(3) the basis or bases for the protest.
(e) A protest that fails to meet any of the requirements of this rule may be rejected. A person whose
protest is rejected may refile the protest with corrections to meet the rule requirements within the
time period prescribed by subsection (b) of this section and/or refile the concerns as a complaint at
any time, according to §31.10, Filing a Complaint. The determination of the validity of a protest is
not a contested case subject to the Texas Administrative Procedure Act (Tex. Gov't Code Ch. 2001).
Source Note: The provisions of this §33.62 adopted to be effective December 31, 2020, 45 TexReg 7241
§33.63 Withdrawal of Protest
(a) A protestant may withdraw their protest at any time prior to the commission's final decision.
Withdrawal of a protest may not be subject to any conditions.
(b) A withdrawal of a protest must be submitted in writing to the Texas Alcoholic Beverage
Commission, ATTN: Licensing Protest Coordinator, P.O. Box 13127, Austin, Texas, 78711, or to the
protest email address for the TABC Region in which the applicant premises is located, as follows:
(1) Protests_Reg1@tabc.texas.gov
(2) Protests_Reg2@tabc.texas.gov
(3) Protests_Reg3@tabc.texas.gov
(4) Protests_Reg4@tabc.texas.gov; or
44
(5) Protests_Reg5@tabc.texas.gov.
(c) The protestant should also transmit a copy of the withdrawal to the applicant.
(d) If all protests have been withdrawn, the executive director may grant the application and issue the
license or permit, subject to other applicable statutes or rules.
Source Note: The provisions of this §33.63 adopted to be effective December 31, 2020, 45 TexReg 7241
SUBCHAPTER E: Events at a Temporary Location
§33.70 Scope and Applicability
(a) This subchapter relates to Chapters 14, 16, 25, 28, 30, 32, and 69 of the Alcoholic Beverage Code.
(b) Except where otherwise specified, rules in this subchapter apply to all temporary events, including
those requiring Temporary Event Approvals, Nonprofit Entity Temporary Event Permits, and File
and Use Notifications ("event authorizations").
Source Note: The provisions of this §33.70 adopted to be effective September 1, 2021, 45 TexReg 8771;
amended to be effective February 12, 2024, 49 TexReg 658
§33.71 Classification of Event Authorizations
(a) A File and Use Notification does not require prior approval of the commission and may be used only
if:
(1) the estimated total wholesale value of the alcohol to be provided or sold at the event is less than
$10,000;
(2) the estimated attendance at the event is not more than 500 persons;
(3) the event is private and not open to the general public;
(4) the event is not sponsored by a member of the wholesale tier or the manufacturing tier, unless
the event is conducted pursuant to Chapters 14 or 16 of the Alcoholic Beverage Code; and
(5) the owner of the premises where the event will be held has authorized the sale or service of
alcohol at the event.
(b) In determining whether an event meets the requirement of subsection (a)(3) of this section, the
commission may consider whether tickets are sold and whether the event spans more than one day.
(c) A Nonprofit Entity Temporary Event is a picnic, celebration, or similar event, such as a cultural,
charitable, religious, or civic event of a limited and specified duration that is organized for, and open
to the public and is put on by a nonprofit entity as defined by Alcoholic Beverage Code §30.01.
(d) For all other events that will be held at a temporary location, a Temporary Event Approval is
required.
(e) Notwithstanding subsections (a)(1)-(4) and (d) of this section, holders of a distiller's and rectifier's
permit may conduct distilled spirits samplings or tastings at a civic or distilled spirits festival,
farmers' market, celebration, or similar event in accordance with Alcoholic Beverage Code §14.09
45
without obtaining prior approval from the Commission by submitting a notice on forms provided by
the commission.
Source Note: The provisions of this §33.71 adopted to be effective September 1, 2021, 45 TexReg 8771;
amended to be effective February 12, 2024, 49 TexReg 658
§33.72 Term of Authorization; Annual Limitation on Authorizations
(a) Temporary Event Approvals and File and Use Notifications shall be effective for no more than four
consecutive days, except as provided by subsection (b) of this section.
(b) Temporary Event Approvals issued to holders of a mixed beverage permit for events conducted in
accordance with Alcoholic Beverage Code §28.20 may be effective for:
(1) no more than five consecutive days; or
(2) up to six consecutive days if necessary to accommodate the postponement of a scheduled racing
event due to an act of nature.
(c) A person or entity may use a Temporary Event Approval or File and Use Notification at the same
location for no more than ten events in a calendar year if the person or entity that will hold the
authorization has an ownership interest in the real property or a portion of it or has a lease for its use
of the location. For purposes of this rule, a lease is defined as a contractual agreement by which one
party conveys an estate in property to another party, for a limited period, subject to conditions, in
exchange for something of value, but retains ownership. The ten-event limitation does not apply to a
location that meets the definition of a Public Entertainment Facility in Alcoholic Beverage Code
§108.73, regardless of whether it holds that designation.
(d) A Nonprofit Entity Temporary Event Permit shall be effective for no more than ten consecutive days
unless the executive director or the executive director's designated representative, on the basis of a
case-by-case review of the specific situation, grants additional time.
(e) Upon written request, the executive director or the executive director's designated representative may
make an exception to the limitations of subsections (a), (c), and (d) of this section on a case-by case
basis. An exception request will be granted or denied in writing.
(f) Authorization for an event under this subchapter automatically terminates upon issuance of a two-
year license or permit for the event location, regardless of the term of the temporary event
authorization.
(g) The effective dates of an event authorization under this subchapter must cover the period in which
alcoholic beverages will be delivered or stored in addition to the event itself.
(h) A temporary permit or license expires on the date indicated on the license or permit or on the same
date as the primary permit, whichever occurs earlier.
Source Note: The provisions of this §33.72 adopted to be effective September 1, 2021, 45 TexReg 8771;
amended to be effective December 6, 2021, 46 TexReg 8242; amended to be effective February 12, 2024,
49 TexReg 658
46
§33.73 General Provisions
(a) All wine sold or possessed with the intention to sell at an event held in an area where the sale of that
type of alcohol has not been authorized by a local option election must comply with the terms of
§16.011 of the Alcoholic Beverage Code.
(b) A copy of the File and Use Notification form that was filed with the commission, Nonprofit Entity
Temporary Event Permit, or Temporary Event Approval and diagram must be displayed in a
conspicuous place at the location of the event at all times during the event.
(c) The commission may deny authorization under this subchapter if:
(1) the information required to be submitted is incomplete or inaccurate;
(2) the person requesting the authorization does not qualify for the authorization;
(3) the event does not qualify for the authorization; or
(4) there is reason to believe that granting the authorization will:
(A) result in a violation of the Alcoholic Beverage Code or the rules of the commission; or
(B) be otherwise detrimental to the public.
(d) The grounds for denying a Nonprofit Entity Temporary Event Permit or Temporary Event Approval
shall be communicated in writing to the applicant as soon as is reasonably practical.
(e) If an authorization under this subchapter is granted in error, the commission may rescind the
authorization at any time.
(f) No person authorized under this subchapter shall use that authority to provide alcoholic beverages at
any licensed premises during any time that a permit or license for that location is suspended.
(g) A Temporary Event Approval or Nonprofit Entity Temporary Event Permit may be used to provide
alcoholic beverages for on-premises consumption at a location that has been designated as the
licensed premises in a pending application only if:
(1) the commission has received an application for the proposed location and payment of all state
fees and securities, if applicable, have been submitted;
(2) there is no pending protest of the application;
(3) the commission has performed an initial review for qualification; and
(4) there is no notice sign (60-day sign) pursuant to Alcoholic Beverage Code §§11.391 or 61.381
posted at the event location.
(h) The completion of a responsibilities course provided by the commission may be required before a
Temporary Event Approval request is granted.
(i) The signage requirements for a Temporary Event Approval are the same as those for a primary
license or permit and may include signs required by §§5.53, 11.042, and 61.111 of the Alcoholic
Beverage Code and §31.4 of this title.
(j) All alcoholic beverages being transported shall be accompanied by invoices.
47
(k) The holder of a primary license or permit may return remaining alcoholic beverage products to the
primary licensed location. The holder of an event authorized under this subchapter may distribute
remaining product as authorized under Alcoholic Beverage Code §109.54.
(l) An applicant is not entitled to a refund or proration of fees paid for authorization under this
subchapter, including any late filing fees.
Source Note: The provisions of this §33.73 adopted to be effective September 1, 2021, 45 TexReg 8771;
amended to be effective October 17, 2022, 47 TexReg 6872
§33.74 Late Filing Fees
(a) A request for Temporary Event Approval or application for a Nonprofit Entity Temporary Event
Permit filed under this subchapter must be filed at least ten business days prior to the event date to
avoid a late filing fee. If the request or application is filed less than ten business days prior to the
event date, it must be accompanied by the appropriate late filing fee set forth below, in addition to
any other applicable fees.
(b) A late filing fee is required for a request for Temporary Event Approval or application for a
Nonprofit Entity Temporary Event Permit as follows:
(1) a late filing fee of $300 is required for applications submitted seven to nine business days before
the event for which the approval or permit is requested.
(2) a late filing fee of $500 is required for applications submitted four to six business days before
the event for which the approval or permit is requested.
(3) a late filing fee of $900 is required for applications submitted one to three business day(s)
before the event for which the approval or permit is requested.
Source Note: The provisions of this §33.74 adopted to be effective September 1, 2021, 45 TexReg 8771
§33.75 Penalties and Suspension
(a) Persons or entities issued a temporary permit or authorization under this chapter must comply with
all requirements of the Alcoholic Beverage Code and commission rules applicable to holders of
primary retail-tier permits and licenses including, but not limited to, statutes related to the sale,
service, possession, distribution, transportation, and advertising of alcoholic beverages in Chapters
104-108 of the Code.
(b) The executive director may cancel an authorization under this subchapter for violation of the
Alcoholic Beverage Code or commission rules occurring during the temporary event covered by the
authorization, regardless of the expiration of the temporary authorization.
(c) The executive director may temporarily suspend an applicant's right to apply for a temporary
authorization for violations of offenses against the general welfare under §35.31 of this title that
occur in connection with the use of a temporary authorization.
(d) The executive director may assess an administrative penalty for violations of the of the Alcoholic
Beverage Code or commission rules for events authorized under this subchapter in the same manner
as for two-year permits and licenses under chapter 34 of this title.
Source Note: The provisions of this §33.75 adopted to be effective September 1, 2021, 45 TexReg 8771
48
§33.76 File and Use Notifications
(a) To qualify to use a File and Use Notification, the notification must include:
(1) all information requested by the commission; and
(2) a sworn statement that:
(A) the estimated total wholesale value of the alcohol to be provided or sold at the event is less
than $10,000;
(B) the estimated attendance at the event is not more than 500 persons;
(C) the event is private, and not open to the general public;
(D) the event is not sponsored by a member of the wholesale tier or the manufacturing tier,
unless the event is conducted pursuant to Chapters 14 or 16 of the Alcoholic Beverage
Code;
(E) the owner of the premises where the event will be held has authorized the sale or service of
alcohol at the event; and
(F) verifies the wet/dry status of the governing jurisdiction where the event will be held.
(b) Except as provided by §33.71(e) of this title, an event that does not meet the criteria in subsection
(a)(2) of this section requires approval by the commission.
(c) A File and Use Notification does not require approval by the commission and may be submitted less
than ten days before the event without incurring a late filing fee.
(d) In connection with a notification filed under subsection (a) of this section, the commission may
require a letter from the owner of the property where the event will be held, sponsorship and/or
promoter agreements, a diagram or site maps, local governmental authorization, and any other
documents or agreements needed to determine qualifications under the Code.
(e) Persons using a File and Use Notification must keep the following records for four years and provide
them to the commission upon request:
(1) records of the dollar amount of alcohol purchased and sold/served at the event;
(2) the number of event attendees; and
(3) an agreement or contract between the permit holder and the venue authorizing the event;
including the event date, type of event, and a copy of any invitation to the event or obituary for
a funeral related event.
Source Note: The provisions of this §33.76 adopted to be effective September 1, 2021, 45 TexReg 8771;
amended to be effective February 12, 2024, 49 TexReg 658
§33.77 Request for Temporary Event Approval
(a) A request for a Temporary Event Approval shall be made on forms provided by the commission and
shall be signed and sworn to by the requester.
49
(b) The requester shall e-mail the completed Temporary Event Approval request form to the Events
email address for the TABC Region in which the event will be held or, if the requestor holds another
TABC permit or license, shall submit the request form through the TABC online portal.
(c) The requestor shall remit payment of any late filing fees required by §33.74 of this title at the time
the request is filed.
(d) In addition to the request form, other documents related to the event that may be required include a
letter from the property owner, sponsorship agreements, promoter agreements, concession
agreements, management agreements, diagrams, site maps, local governmental authorization
(including wet/dry status), and any other documents needed to determine qualification under the
Alcoholic Beverage Code.
(e) If the event is approved, the commission shall issue a Temporary Event Approval showing on its face
the effective dates approved for the event.
(f) Upon written notice to the commission, the effective dates for a racing event conducted pursuant to
Alcoholic Beverage Code §28.20 may be extended if necessary to accommodate the postponement
of a scheduled racing event due to an act of nature. The effective dates may not exceed six
consecutive days, as provided in §28.20(c).
Source Note: The provisions of this §33.77 adopted to be effective September 1, 2021, 45 TexReg 8771;
amended to be effective February 12, 2024, 49 TexReg 658
§33.78 Nonprofit Entity Temporary Events
(a) A Nonprofit Entity Temporary Event Permit shall only be issued to a nonprofit entity as defined by
Alcoholic Beverage Code §30.01.
(b) An application for a Nonprofit Entity Temporary Event Permit shall be made on forms provided by
the commission and shall be signed and sworn to by the applicant.
(c) The requestor shall e-mail the completed Nonprofit Entity Temporary Event Permit application
forms to the Events email address for the TABC Region in which the event will be held.
(d) The applicant shall remit payment of fees at the time the application is filed. The fee for a Nonprofit
Entity Temporary Event Permit is $50 per day.
(e) In addition to the application forms, other documents related to the event that may be required
include a letter from the property owner, sponsorship agreements, promoter agreements, concession
agreements, management agreements, diagrams, site maps, local governmental authorization, and
any other documents needed to determine qualification under the Alcoholic Beverage Code.
(f) If the event is approved, the commission shall issue to the applicant a Nonprofit Entity Temporary
Event Permit showing on its face the effective dates of the permit.
(g) Permit holders may sell any alcoholic beverage authorized by law to be sold where the event is to be
held.
(h) Permit holders must purchase distilled spirits for Nonprofit Entity Temporary Events from a local
distributor permit holder.
50
(i) A nonprofit entity is not limited in the number of events it may hold under this section in a calendar
year, except for certain events in dry areas as provided by Alcoholic Beverage Code §30.09.
(j) Events in dry counties must comply with Alcoholic Beverage Code §30.09.
(k) Auction-only Events.
(1) Subsections (d) - (h) of this section do not apply to a Nonprofit Temporary Event at which
alcoholic beverages are auctioned but not otherwise sold or served to a consumer.
(2) Events under this subsection do not require prior approval and are not subject to late fees.
(3) The holder of a Nonprofit Entity Temporary Event Permit may conduct an auction on the
licensed premises of another only if:
(A) all alcohol auctioned is stored separately from other alcohol stored, sold, or served by the
permittee; and
(B) all alcohol auctioned, whether sold or unsold, is removed from the licensed premises
immediately following the event.
Source Note: The provisions of this §33.78 adopted to be effective September 1, 2021, 45 TexReg 8771;
amended to be effective December 6, 2021, 46 TexReg 8242; amended to be effective October 17, 2022,
47 TexReg 6872
§33.79 Serving Alcoholic Beverages at Fundraising Events
(a) This section applies to the use of alcoholic beverages at fundraising events held by or benefitting
charitable, religious, political, and civic organizations.
(b) An organization may provide free alcoholic beverages at an event under this section without first
obtaining a temporary authorization only if the alcoholic beverages are offered free of charge upon
the request of any non-intoxicated person at least 21 years of age, regardless of whether the person
has paid a membership fee, entrance fee, door charge, meal charge, ticket price, or any other fee for
the event. The organization shall not request donations or tips or otherwise receive money in
exchange for alcoholic beverages served.
(c) An organization providing free alcoholic beverages under subsection (b) of this section may:
(1) serve donated alcoholic beverages;
(2) receive donations in cash or of alcoholic beverage products;
(3) enter into sponsorship or underwriting agreements with members of the alcoholic beverage
industry, including agreements for advertising, signage, and product exclusivity; and
(4) offer free alcoholic beverages to the general public outside of the event, but condition entry into
the event on payment of a donation or fee.
(d) An organization that obtains a temporary authorization for an event may sell alcoholic beverages at
the event subject to the following conditions:
(1) the organization must sell only alcoholic beverages purchased from a licensed distributor,
wholesaler, winery, brewery, or brewpub, or a holder of a local distributor's permit;
51
(2) the organization may not sell any donated alcoholic beverages; and
(3) the organization may not accept a cash donation from a member of the alcoholic beverage
industry that is conditioned upon a written or unwritten agreement between the organization and
alcoholic beverage industry member with respect to how the organization will spend the cash
donation, any benefit that the industry member will receive as a result of the cash donation,
which products the organization will sell at the event, or sponsorship rights, including signage
and advertising.
(e) An organization selling alcoholic beverages pursuant to a temporary authorization obtained by the
organization may accept cash donations from alcoholic beverage industry members and use the cash
for any purpose, including purchasing alcoholic beverages for use at the event, subject to subsection
(d)(3) of this section.
(f) An organization may partner with an independent third-party retail permit holder to sell alcoholic
beverages at an event under this section, subject to the following conditions:
(1) the permit to sell alcoholic beverages at the event must be held by a retailer that is independent
of the sponsors of the event;
(2) the retail permit holder may not receive any direct benefit or service due to sponsorship by a
wholesaler or manufacturer of alcoholic beverages;
(3) the organization may not exchange gifts or donations for exclusive rights to sell a certain
product or brand; and
(4) the retail permit holder must retain the right to control the quantity and selection of brands of
alcoholic beverages purchased or sold for the event and at the event.
(g) An organization partnering with an independent third-party retail permit holder under subsection (f)
of this section may:
(1) receive cash or in-kind donations from manufacturers, wholesalers, and retailers; and
(2) enter into an agreement with the retail permit holder whereby the retail permit holder donates a
portion of the proceeds from the event to the organization; and
(3) enter into sponsorship agreements with manufacturers, wholesalers, and retailers.
(h) Signs or other advertising materials placed by members of the alcoholic beverage industry indicating
their participation in, or sponsorship of an event under this section must comply with §45.1111 of
this title, relating to Advertising Signs at Charitable or Civic Events.
Source Note: The provisions of this §33.79 adopted to be effective September 1, 2021, 45 TexReg 8771
§33.80 Temporary Events Authorized under a Mixed Beverage Permit
(a) The holder of a mixed beverage permit may hold an event at a temporary location subject to all rules
applicable to the mixed beverage permit.
(b) An event under this section may be authorized by a File and Use Notification if it meets the
requirements of 16 TAC §33.71(a) of this subchapter, or by a Temporary Event Approval.
Source Note: The provisions of this §33.80 adopted to be effective December 6, 2021, 46 TexReg 8242
52
§33.81 Purchase of Alcoholic Beverages for a Temporary Event
(a) This section applies to holders of Mixed Beverage Permits when selling alcoholic beverages at an
event authorized by a Temporary Event Approval or under a File and Use Notification.
(b) Except as provided by subsection (c) of this section, a Mixed Beverage Permit holder purchasing
alcoholic beverages for an event at a temporary location in a county other than the county in which
the premises covered by its primary permit is located must:
(1) purchase the alcoholic beverages from a seller authorized under this code to sell the alcoholic
beverages to members of the retail tier in the county in which the permit holder sells the
alcoholic beverages under this section; and
(2) keep a record of the amount of alcoholic beverages purchased and sold under this section, by
type, for no less than two years following the last day of the event.
(c) If the temporary event is held in a county that includes more than one territory, as that term is
defined by Alcoholic Beverage Code §102.71(5), a Mixed Beverage Permit holder must purchase
malt beverages from the distributor holding the territorial agreement covering the temporary event
location.
(d) Except as restricted by subsection (e) for certain events, this section does not preclude a Mixed
Beverage Permit holder from transporting alcoholic beverages in stock at its primary location to a
temporary event.
(e) Holders of Mixed Beverage Permits who sell wine and malt beverages at an event authorized by
Alcoholic Beverage Code §28.20 in a county other than the county in which the premises covered by
the permit is located must:
(1) purchase all wine and malt beverages sold at the event from a distributor or wholesaler
authorized to sell the beverages in the county in which the permit holder sells the alcoholic
beverages under this subsection;
(2) comply with subsections (b)(2) and (c) of this section; and
(3) report to the commission, on forms provided by the commission, the amount of beverages
purchased and sold at the event.
Source Note: The provisions of this §33.81 adopted to be effective April 17, 2023, 48 TexReg 1957;
amended to be effective February 12, 2024, 49 TexReg 658
SUBCHAPTER F: License and Permit Action
§33.90 Renewal of Licenses and Permits after Expiration
For a renewal application, failure to submit any requested information, corrections, forms, or fees within
fourteen days of demand will constitute non-compliance with Alcoholic Beverage Code §6.04 and this
rule, resulting in the expiration of the license or permit due to the insufficiency of the application.
Source Note: The provisions of this §33.90 adopted to be effective December 31, 2020, 45 TexReg 8770;
amended to be effective September 1, 2021, 46 TexReg 5178
53
§33.91 Administrative Inactivation, Reinstatement and Renewal of a License or Permit
(a) This section implements Alcoholic Beverage Code §11.44 and §102.32(d-1) and clarifies procedures
related to administrative inactivation involving either voluntary or involuntary suspensions.
(b) Administrative inactivation refers to the placing of a license or permit in administrative suspense
under this section and without a due process hearing. During administrative inactivation (whether
voluntary or involuntary), the license or permit holder may not engage in any authorized activities
allowed under that license or permit. The term of the license or permit will not be tolled during
administrative inactivation but will expire on the date indicated on the face of the license or permit.
(c) Unless otherwise disqualified or provided for by this section, the commission may, without a
hearing, administratively inactivate and place in administrative suspense a license or permit upon
receipt of an affidavit by the landlord, on a form prescribed by the executive director, that the
premises has been abandoned by the licensee or permittee and that the licensee or permittee no
longer has any interest in the premises.
(d) The commission may without a hearing administratively inactivate and place in administrative
suspense a license or permit if the commission receives a final, non-appealable court judgment of
eviction concerning against a permitted or licensed premises that is subject to a pending or unexpired
suspension order or for which a cancellation or suspension action has been initiated.
(e) The commission may, without a hearing, administratively inactivate and place in administrative
suspense a license or permit if the license or permit holder is delinquent in the payment of an account
for liquor under Code §102.32 and either subsection (c) or (d) of this section applies. The
Commission may not accept the voluntary cancellation or suspension of a license or permit or allow
a license or permit to be renewed or transferred if the license or permit holder is delinquent in the
payment of an account for liquor under §102.32 of the Texas Alcoholic Beverage Code.
(f) The commission may, but is not required to, administratively inactivate and place in voluntary
suspense a license or permit if no administrative action is pending against the license or permit and
either:
(1) the actual license or permit is submitted by the license or permit holder; or
(2) a sworn statement is submitted by the license or permit holder stating that the actual license or
permit is unavailable for surrender and why.
(g) If a license or permit has been placed in voluntary administrative inactivation and the license or
permit has not expired then the license or permit may be reinstated to active status, but only if the
same requirements and qualifications as an applicant for an original license or permit are met. If a
license or permit is reinstated under this subsection, the license or permit fee for the remainder of the
license or permit term during which it was placed in administrative inactive status is not required.
(h) A license or permit may be renewed while on administrative inactivation only if, prior to the
expiration date of the license or permit, a completed renewal with required supporting documents
and all necessary state fees and surcharges is filed in accordance with all applicable sections of the
code and rules. Otherwise the license or permit will expire at the end of its existing term.
(i) The effective date of the administrative inactivation of a license or permit or its voluntary
cancellation will be the date the statement or other document required by this section is received in
the licensing division or any other date mutually agreed to by the parties.
54
Source Note: The provisions of this §33.91 adopted to be effective December 31, 2020, 45 TexReg 8770
§33.92 Notification of Expired or Suspended Licenses and Permits
(a) This rule refers to §§11.091(b) and 61.031(b) of the Alcoholic Beverage Code.
(b) Notification to wholesalers of expired or suspended licenses or permits shall be by electronic
publication of such information on the commission's Internet web page.
(c) For purposes of the above referenced sections, an expired license or permit shall be one which has
ceased to be active because of the operation of time and for which no timely and sufficient
application for renewal has been filed with the commission.
(d) For purposes of the above referenced sections, a suspended license or permit shall be one that has
ceased to be active by operation of the procedures described in §33.91 of this title (relating to
Administrative Inactivation, Reinstatement and Renewal of a License or Permit).
Source Note: The provisions of this §33.92 adopted to be effective December 31, 2020, 45 TexReg 8770
§33.93 Notification Requirements
(a) A person who holds a license, permit or certificate issued by the Alcoholic Beverage Commission
shall maintain a current mailing address, telephone number and email address on file with the
division that has issued the license, permit or certificate.
(b) A person who holds a license, permit, or certificate issued by the Alcoholic Beverage Commission
shall file a written notice of change of mailing address with the Commission within seven (7)
business days of the change. A person who holds a certificate issued by the Commission shall file the
change of address with the Seller/Server Training Division at TABC, P.O. Box 13127, Austin, Texas
78711.
(c) A notice sent to a person by the Alcoholic Beverage Commission shall be sent by first class mail to
the last known mailing address of a person that is on file with the commission.
(1) A person notified by mail under this subsection is presumed notified on the third day after the
date on which the notice is mailed.
(2) This subsection does not apply to a notice required by Government Code §2001.054.
Source Note: The provisions of this §33.93 adopted to be effective December 31, 2020, 45 TexReg 8770
§33.94 Reporting Permit or License Changes
(a) All changes subject to this section must be reported in the manner prescribed by the commission.
(b) Nothing in this section limits the commission's authority to request information from a license or
permit holder at any time to determine if a change required to be reported has occurred.
(c) The license or permit holder must report to the commission the following changes within 30 days
following the date the change occurred:
(1) the addition or removal of a person whose name was included on the original application or
whose name would be required if a new application for an original license or permit was being
submitted;
55
(2) a change to a person's criminal history that affects their qualifications to hold a license or
permit;
(3) a change of the owner of the premises, a sublessor, a management company, or a concession
company, or to the terms of any agreements with any such persons; or
(4) a change of organization as that term is defined in Business Organizations Code §1.002(62),
other than a change of business entity described in Alcoholic Beverage Code §§11.12 or 61.14.
(d) The license or permit holder must report the following changes from the information provided in the
application for an original license or permit or the most recent reported change to the commission
prior to the date the change will occur:
(1) a change in corporate control pursuant to Alcoholic Beverage Code §28.04; or
(2) a change of tradename.
(e) The license or permit holder must report a change of business entity described in Alcoholic Beverage
Code §§11.12 or 61.14 no less than ten days before the date the change will occur.
(f) This section does not apply to:
(1) a change of mailing address or other contact information, which are subject to the requirements
of §33.93 of this title (relating to Notification Requirements); or
(2) a change in the licensed or permitted location pursuant to Alcoholic Beverage Code §§ 11.08 or
61.09, which is subject to the requirements of §33.3 of this title (relating to Process to Apply for
License or Permit).
Source Note: The provisions of this §33.94 adopted to be effective December 31, 2020, 45 TexReg 8770;
amended to be effective October 17, 2022, 47 TexReg 6873
SUBCHAPTER G: Emergency Orders
§33.100 General Provisions
(a) The purpose of this subchapter is to implement the commission's authority under Texas Alcoholic
Beverage Code Section 11.614 to issue an emergency order temporarily suspending a permit or
license.
(b) The commission, executive director, or executive director's designee may issue an emergency order
suspending the permit or license of a business without a hearing if the commission, executive
director, or executive director's designee determines that the operation of the business constitutes a
continuing threat to the public welfare.
(c) All hearings under this subchapter, including appeals, may be held by teleconference or
videoconference in compliance with applicable provisions of the Texas Open Meetings Act (Tex.
Gov't Code Ch. 551) and the Administrative Procedure Act (Tex. Gov't Code Ch. 2001).
Source Note: The provisions of this §33.100 adopted to be effective December 9, 2020, 45 TexReg 8772
56
§33.101 Authority of the Executive Director
(a) The executive director is authorized to issue emergency orders under this subchapter.
(b) The executive director may delegate a representative or representatives to act on the executive
director's behalf under this subchapter.
Source Note: The provisions of this §33.101 adopted to be effective December 9, 2020, 45 TexReg 8772
§33.102 Term of Suspension
(a) The term of an emergency order issued under this subchapter shall not exceed 90 days.
(b) The term of an emergency order is not tolled and the order suspending the permit or license remains
in effect during any contested case proceeding against the permit or license holder.
Source Note: The provisions of this §33.102 adopted to be effective December 9, 2020, 45 TexReg 8772
§33.103 Notice and Opportunity for Hearing
If an emergency order is issued without a hearing, the executive director or his designee shall set the time
and place for a hearing on the emergency order to be conducted by the State Office of Administrative
Hearings.
Source Note: The provisions of this §33.103 adopted to be effective December 9, 2020, 45 TexReg 8772
§33.104 Contents of Emergency Order
An emergency order issued under this subchapter shall contain at least the following:
(1) the name and address of the license or permit holder and information sufficient to identify the
premises affected by the order;
(2) a brief statement of fact supporting the issuance of the order;
(3) a determination that the continued operation of a permitted or licensed business would
constitute a continuing threat to the public welfare; and
(4) a statement of the term of the order, including the date on which it begins and ends.
Source Note: The provisions of this §33.104 adopted to be effective December 9, 2020, 45 TexReg 8772
§33.105 Appeals of Emergency Orders
There is no right to appeal to the commission an administrative law judge's determination affirming,
modifying, or setting aside an emergency order issued under this subchapter.
Source Note: The provisions of this §33.105 adopted to be effective December 9, 2020, 45 TexReg 8772
57
Chapter 34: Schedule and Sanction of Penalties
§34.1 General Provisions
(a) This rule relates to §§11.61, 11.64, 11.641, 104.01, and 106.13 of the Alcoholic Beverage Code.
(b) Definitions. When used in this chapter, the following words and have the following meanings unless
the context clearly indicates otherwise:
(1) Assist--as used in Alcoholic Beverage Code §§61.71(a)(11) and 106.09(a), the word "assist"
shall not be construed to mean that a person under 18 years of age assists in selling, serving,
preparing, handling, or dispensing alcoholic beverages merely by being employed to work on or
about a premises where alcoholic beverages are sold or served, as long as the person under 18
years of age does not have a direct and immediate connection with any particular sale or service
of such beverages.
(2) The Code--the Texas Alcoholic Beverage Code.
(3) Lewd and vulgar entertainment or acts--Any sexual offenses contained in the Texas Penal Code,
Chapter 21, or any public indecency offenses contained in the Texas Penal Code, Chapter 43.
(4) Narcotic--Any substance defined in the Texas Controlled Substances Act, §481.002(5), (6), (7),
or (26).
(5) Written--any method of writing by any method of transmission, including hand-written or typed
and transmitted by hand delivery, mail, e-mail, fax, or through an internet-based management
system directly accessible by the recipient.
(c) Authorized commission personnel may settle an administrative action initiated by the commission.
(d) Written warnings. A written warning is an administrative notice issued by a representative of the
commission to the license or permit holder documenting a violation of the Code or commission rules
and:
(1) may be issued by authorized commission personnel for any violation if the person issuing the
written warning determines it to be an effective deterrent from further violations of the Code or
commission rules;
(2) may be used as an aggravating circumstance for purposes of determining the appropriate
sanction under §34.2 or §34.10; of this title and
(3) is subject to the rights and procedures of a contested case under the Administrative Procedure
Act.
(e) Any case alleging a sale to a minor or intoxicated person in violation of Code §§11.61(b)(14),
61.71(a)(6) or 101.63 in which the unlawful sale or service directly or indirectly caused death or
serious bodily injury shall be referred directly to the commission's legal services division by
authorized commission personnel without an offer of settlement or compromise provided to the
licensee/permittee. For purposes of this section, "serious bodily injury" has the meaning assigned by
Tex. Penal Code §1.07(a)(46).
58
(f) Each suspension of a license or permit shall run for consecutive days. A person assessed a suspension
by the commission may be provided with an opportunity to pay a civil penalty in lieu of a suspension
as provided by §11.64 of the Code. The commission may, in its discretion, agree to divide an
imposed sanction between civil penalties and suspension.
(g) A subsequent violation of the same Code provision or rule will result in a higher sanction if:
(1) the person has been given written notice of the prior violation and the subsequent violation is:
(A) a health, safety, and welfare violation and occurs within 36 months of the prior violation;
or
(B) a regulatory violation with a base penalty of $1,000 and occurs within 24 months of the
prior violation; or
(2) the subsequent violation involves covert investigative activities.
(h) For a violation of the Code or rules that is not listed in §34.2, of this title, the penalty or sanction
must be approved by a division director prior to entering into a settlement.
(i) A person authorized to enter into a settlement under this section may make a written
recommendation to the executive director or the executive director's designee for a deviation from
sanctions in §34.2 of this title to account for aggravating or mitigating circumstances. The executive
director or the executive director's designee must approve a recommendation to deviate from §34.2
of this title before a settlement reflecting the deviation is offered to the licensee/permittee.
Source Note: The provisions of this §34.1 adopted to be effective August 21, 2008, 33 TexReg 6583;
amended to be effective May 25, 2009, 34 TexReg 3262; amended to be effective June 6, 2022, 47
TexReg 3242
§34.2 Schedule of Sanctions and Penalties for Health, Safety and Welfare Violations
(a) An act or failure to act that results in a violation of the Code or rules that represents a threat to the
public health, safety, or welfare will be assessed sanctions and penalties according to Figure 16 TAC
§34.2(e) and/or a license or permit suspension or cancellation. Each sanction in Figure 16 TAC
§34.2(e) other than cancellation includes an optional monetary penalty of $300 per day of
suspension.
(b) The list of violations in Figure 16 TAC §34.2(e) is nonexclusive; the absence of a statute or rule from
the chart does not limit the commission's statutory authority to enforce compliance with the Code
and its rules by assessing penalties.
(c) Violations of Code §§11.61(b)(7), 32.17(a)(8), and 61.71(a)(16), and §34.3 of this title, which are not
listed in Figure §34.2(e), will be assessed sanctions based upon all relevant facts and circumstances.
(d) For a contested case brought under subchapters C and D of the Administrative Procedure Act or an
investigation or violation referred to the legal services division of the commission for resolution, the
sanctions and penalties in Figure §34.2 may be used as a guideline but adherence is not required.
(e) Nothing in this rule shall be construed to limit the commission's authority to suspend or cancel a
license or permit under §§11.38, 11.61, 32.17, 61.71, 201.075, or any other provision of the Code
authorizing suspension or cancellation of a license or permit.
59
Figure: 16 TAC §34.2(e)Schedule of Penalties for Health, Safety and Welfare Violations
DESCRIPTION
Code (§) and
Rule Citation(s)
1
ST
Violation
3
rd
Violation
Employing a minor to sell, serve,
prepare, or otherwise handle
alcoholic beverages
§§61.71(a)(11),
106.09
5-7 days
30 days-
Cancel
Permitting a minor to possess or
consume an alcoholic beverage
§106.13
3-5 days
18 days-
Cancel
Selling an alcoholic beverage to a
minor
§106.03
8-12 days
48 days-
Cancel
Conducting business in a manner
as to allow a simple breach of the
peace with no serious bodily
injury or deadly weapon involved
(as defined in the Texas
Penal Code)
§§22.12, 24.11,
28.11, 32.24,
69.13, 71.09
3-5 days
18 days-
Cancel
Conducting business in a manner
as to allow an aggravated breach
of the peace with a serious bodily
injury, death or involving a
deadly weapon (as defined in the
Texas Penal Code)
§§22.12, 24.11,
28.11, 32.24,
69.13, 71.09
25-35 days
Cancel
Failure to report a breach of the
peace
§§11.61(b)(21),
61.71(a)(30)
2-5 days
12 days-
Cancel
Possession of, sale or delivery of,
or permitting the sale or delivery
of narcotics or synthetic
cannabinoids by a licensee or
permittee or possession of any
§104.01
25-35 days
Cancel
60
equipment used or designed for
the administering of narcotics or
synthetic cannabinoids
Selling or serving an alcoholic
beverage to an intoxicated
personno associated bodily
injury or death
§§11.61(b)(14),
61.71(a)(6),
101.63
8-12 days
Cancel
Intoxication of the license or
permit holder or any employee on
a licensed premise
§§11.61(b)(13),
104.01(a)(5)
17-25 days
Cancel
Soliciting any person to buy
drinks for consumption by the
retailer or any of its employees,
servants, or agents
§104.01(a)(4)
30 days-
Cancel
Cancel
Permitting public lewdness,
sexual contact, or obscene acts, or
exposure of a person or
permitting a person to expose
themself on a licensed premises
§§61.71(a)(10),
104.01(a)
5-7 days
Cancel
Selling, serving, or
delivering alcoholic beverages
during prohibited hours or
consuming or permitting
consumption of an alcoholic
beverage during prohibited hours
on a licensed premises
§§11.61(b)(22),
61.71(a)(17),
105.01-105.10
8-12 days
Cancel
Refusing inspection of premises
§101.04
10-14 days
Cancel
Rudely displaying or permitting a
person to rudely display a
weapon in a retail establishment
§104.01 (a)(3)
5-7 days
30-Cancel
61
Trafficking of an adult with intent
that adult engage in forced labor
or services or receiving a benefit
including labor or services per
§20A.02(1-2) of the Penal Code;
Trafficking an adult through
force, fraud, coercion, causing
prostitution-related conduct,
receiving a benefit, or engaging
in sexual conduct with an adult
per §20A.02(3-4) of the Penal
Code;
Trafficking of one child with
intent that child engage in forced
labor or services, or receiving a
benefit of such trafficking,
including labor or services per
§20A.02(5-6) of the Penal Code;
Trafficking of one child causing
child to engage in, be victim of,
or conduct prohibited by sexual
offenses described in §20A.02(7),
received benefit, or participation
in sexual conduct with a child
trafficked per §20A.02(7-8) of the
Penal Code;
Continuous trafficking of persons
under §20A.03 of the Penal Code
Cancel
Cancel
Prostitution
30 days -
Cancel
Cancel
Cancel
Promotion of prostitution
Cancel
Cancel
Cancel
Prohibited Activities by Persons
Younger Than 18
§106.15
5 days
60 days
Cancel
62
Presence or Employment of
Certain Minors at Sexually
Oriented Business
§106.17
30 days
60 days
Cancel
Failure to timely provide records,
including videos, related to
violation not involving serious
bodily injury or death or any
smuggling or trafficking-related
offense
§§5.32, 5.44,
11.61(b)(2),
61.71(a)(1)
8-12 days
16-24 days
Cancel
Failure to timely provide records,
including videos, related to
violation involving serious bodily
injury or death or any smuggling
or trafficking-related offense
§§5.32, 5.44,
11.61(b)(2),
61.71(a)(1)
30 days
60 days
Cancel
Source Note: The provisions of this §34.2 adopted to be effective August 21, 2008, 33 TexReg 6583;
amended to be effective October 17, 2019, 44 TexReg 5899; amended to be effective June 6, 2022, 47
TexReg 3242
§34.3 Offenses Against the General Welfare; Place or Manner Violations
(a) This rule relates to §§11.46(a)(8), 11.61(b)(7), 61.42(a)(3) and 61.71(a)(16) of the Alcoholic
Beverage Code.
(b) A licensee or permittee violates the provisions of the Code cited in subsection (a) of this section if
any of the offenses listed in subsection (c) of this section are committed:
(1) by the licensee or permittee in the course of conducting its alcoholic beverage business; or
(2) by any person on the licensee or permittee's licensed premises; and
(3) the licensee or permittee knew or, in the exercise of reasonable care, should have known of the
offense or the likelihood of its occurrence and failed to take reasonable steps to prevent the
offense.
(c) The offenses that are the subject of this rule include:
(1) any preparatory offense described in Chapter 15 of the Texas Penal Code;
(2) any homicide offense described in Chapter 19 of the Texas Penal Code;
(3) any trafficking or smuggling of a person or receipt of benefit from participating in a human
trafficking offense described in Chapter 20A of the Texas Penal Code or 18 U.S.C. §§1581-
1592;
63
(4) any sexual offense described in Chapter 21 of the Texas Penal Code;
(5) any assaultive offense described in Chapter 22 of the Texas Penal Code;
(6) any arson, criminal mischief or property damage or destruction offense described in Chapter 28
of the Texas Penal Code;
(7) any theft offense described in Chapter 31 of the Texas Penal Code;
(8) any fraud offense described in Chapter 32 of the Texas Penal Code;
(9) any money laundering offense described in Chapter 34 of the Texas Penal Code;
(10) any bribery offense described in Chapter 36 of the Texas Penal Code;
(11) any obstruction offense described in Chapter 38 of the Texas Penal Code;
(12) any disorderly conduct or related offenses described in Chapter 42 of the Texas Penal Code;
(13) any public indecency offense described in Chapter 43 of the Texas Penal Code;
(14) any weapons offense described in Chapter 46 of the Texas Penal Code;
(15) any gambling offense described in Chapter 47 of the Texas Penal Code;
(16) any narcotics related offense described in Chapters 481 and 483 of the Texas Health and Safety
Code;
(17) any law, regulation or ordinance of the state or federal government or of the county or
municipality in which the licensed premises is located, violation of which is detrimental to the
general welfare, health, peace and safety of the people; and
(18) any solicitation of any person to buy drinks for consumption by the retailer or any of the
retailer's employees in violation of §104.01 of the Alcoholic Beverage Code.
(d) This rule does not constitute the exclusive means by which §§11.46(a)(8), 11.61(b)(7), 61.42(a)(3)
and 61.71(a)(16) may be violated.
Source Note: The provisions of this §34.3 adopted to be effective June 6, 2022, 47 TexReg 3242
§34.4 Suspensions
(a) This section implements Alcoholic Beverage Code (Code) §11.64(a), which requires the commission
to adopt rules addressing when a suspension may be imposed without the opportunity to pay a civil
penalty.
(b) The executive director or the executive director's designee may deny a licensee or permittee the
option of paying a civil fine in lieu of a suspension of the license or permit if the licensee or
permittee has violated one or more of the following provisions of the Code:
(1) Section 11.61(b)(14): sale to an intoxicated person by a permittee;
(2) Section 22.12: breach of the peace on the premises of a package store;
(3) Section 28.11: breach of the peace on the premises of a mixed beverage permittee;
64
(4) Section 32.17(a)(2): refuse to allow an authorized agent or representative to come onto the
premises;
(5) Section 32.17(a)(3): refuse to furnish requested information to the commission or its agents or
representatives;
(6) Section 32.17(a)(7): consumption or service of alcohol on the premises during prohibited hours;
(7) Section 61.71(a)(5): sale to a minor by a licensee;
(8) Section 61.71(a)(6): sale to an intoxicated person by a licensee;
(9) Section 61.74(a)(14): sale to a minor by a licensee;
(10) Section 69.13: breach of the peace on the premises of an on-premise retail malt beverage dealer;
(11) Section 71.09: breach of the peace on the premises of an off-premise retail malt beverage
dealer;
(12) Section 101.04: refuse to allow inspection;
(13) Section 104.01(a)(4): solicitation of drinks;
(14) Section 101.63: sale to an intoxicated person;
(15) Section 106.03: sale to a minor;
(16) Section 106.06: purchase of alcohol for a minor;
(17) Section 106.15: engage in prohibited activity related to dancing by a person under 18;
(18) Chapter 105: sale or offer of sale of an alcoholic beverage during prohibited hours, or
consumption or permitting consumption of an alcoholic beverage during prohibited hours;
(19) any offense relating to gambling, prostitution or trafficking of persons; or
(20) any offense relating to controlled substances or drugs.
(c) For the violations referenced in subsection (b) of this section, and after considering the
circumstances required or allowed to be considered in this section, the executive director or the
executive director's designee has discretion to determine whether to allow a licensee or permittee the
option to pay a civil penalty in lieu of a suspension but is not required to allow such payment in lieu
of suspension.
(d) In determining whether to deny a licensee or permittee the option to pay a civil penalty in lieu of a
suspension, the executive director or the executive director's designee shall consider any aggravating
or mitigating factual circumstances related to the violation, including but not limited to:
(1) the type of license or permit held by the violating licensee or permittee;
(2) the type of violation or violations charged;
(3) the licensee's or permittee's record of past violations, including the number, type and frequency
of violations of the Code and of the rules of the commission; and
(4) the date the license or permit was issued.
65
(e) In addition to the circumstances listed in subsection (d) of this section that must be considered in
determining whether to allow a licensee or permittee the option to pay a civil penalty in lieu of a
suspension, the executive director or the executive director's designee may also consider other
circumstances, including but not limited to:
(1) whether the sale of alcoholic beverages constitutes the primary or partial source of the licensee
or permittee's business;
(2) whether the violation was caused by intentional or reckless conduct by the licensee or permittee;
(3) whether the violation caused the serious bodily injury or death of another;
(4) whether the character and nature of the licensee's or permittee's operation were reasonably
calculated to avoid violations of the Code and rules of the commission at the time of violation;
and/or
(5) whether the licensee or permittee has taken action to remediate the violation and to prevent
future violations.
Source Note: The provisions of this §34.4 adopted to be effective June 6, 2022, 47 TexReg 3242
§34.10 Sanctions for Regulatory Violation
(a) Regulatory violations of listed statutory and rule provisions will be assessed a base penalty of $250,
$500, or $1,000 as shown in Figure §34.10(g). Base penalties may be augmented or discounted based
upon the number of violations and other circumstances surrounding the violation, according to the
commission Penalty Policy in effect on the date the violation occurred or on the first date the
violation occurred, if it is a violation that is ongoing in nature.
(b) The penalty chart in Figure §34.10 is non-exclusive; the absence of a statute or rule from the chart
does not limit the commission's statutory authority to enforce compliance with the Code and its rules
by assessing administrative penalties.
(c) For a contested case brought under subchapters C and D of the Administrative Procedure Act or an
investigation or violation referred to the legal services division of the commission for resolution, the
sanctions and penalties in Figure §34.10 may be used as a guideline but adherence is not required.
(d) Nothing in this rule shall be construed to limit the commission's authority to suspend or cancel a
license or permit under §§11.38, 11.61, 32.17, 61.71, 201.075, or any other provision of the Code
authorizing suspension or cancellation of a license or permit.
(e) The number of days of license or permit suspension offered to the respondent in lieu of the penalty
shall be commensurate with the penalty assessed under this section and calculated according to the
commission Penalty Policy in effect on the date the violation occurred or on the first date the
violation occurred, if it is a violation that is ongoing in nature.
(f) The Penalty Policy shall be publicly available and published on the commission's web site.
(g) The commission shall review the Penalty Policy and update or revise it as necessary at least once
every seven (7) years.
Figure 16 TAC 34.10(g
) – Sanctions for Regulatory Violations
66
$250
$500
$1,000
Failure to
Display
License or
Permit
§§11.04 and
61.01
Permit Minor
in Package
Store
§109.53
Open Saloon - Sale
to Non-Member
§§32.01(a),
32.17 (a)(1)
and 32.17 (b)
Failure to
Timely File
Monthly
Report
§§201.075 (DS
& Wine), 203.13
(Malt Bev)
Cash Law
§§61.73 and
102.31; Rule
45.131
Conspiracy to
Receive Unlawful
Benefit
§104.03
Failure to Pay
State Franchise
Tax
§§11.61(b)(5),
61.712
Credit Law
§102.32; Rule
45.130
Inducement
§§102.04
(b)(6);102.07
(a)(8);
102.12;
108.06; Rule
45.110
Failure to Pay
State Hotel Tax
§§11.61(b)(5),
61.712
Private Club -
Storage of
Alco. Bev. not
Owned by
Members
§32.01(a)(1);
Rule 41.56
Unlawful
Agreement
§102.16
Failure to
Maintain
Acceptable
Gross Receipts
or Sales Tax
Bond
§28.17
Inspection
Refusal
§32.12
Illegal
Contract/Alternatin
g
Brewing/Manufact
uring
§62.14
Failure to
Maintain
Acceptable
Alco. Bev.
Excise Tax
Bond
§§204.01 - .03
Maintaining a
Noisy
Establishment
§11.61(b)(9)
Illegal Contract
Distilling - Spirits
§§11.06;
14.01
Failure to
Maintain
Acceptable
Conduct Surety
Bond
§§11.11(a)(2),
61.13; Rule
33.41
Maintaining an
Unsanitary
Establishment
§11.61(b)(9)
Refilling Distilled
Spirits Bottle on
Licensed Premise
§28.08
Failure to
Report
Corporate
Change
§28.04 and Rule
33.94
Brand
Substitution
w/o Customer
Consent
§§28.081;104.04;
61.74(a)(13)
Permitting
Removal of Alco.
Bev. from Premise
§§28.10,
32.17(a)(4)
67
$250
$500
$1,000
Possession of
Unauthorized
Alco. Bev.
§§25.09,
26.01(a), 69.12,
71.04
Poss. of
Distilled Spirits
w/o ID Stamp
(Local Dist.
Stamp)
§§28.15(a);
32.20(a)
Sell/Deliver Alco.
Bev. while under
Suspension
§11.68
Failure to
Maintain
Acceptable
State Sales Tax
Bond
§11.61(b)(8)
Failure to
Invalidate ID
Stamps
§28.09(a); Rule
41.60(h)
Operating without
Required License
or Permit
§§11.01,
61.01
Failure to Pay
State Sales Tax
§§11.61(c)(2),
61.712
Mixed Bev.
Possession of
Un-
invoiced/Unaut
horized Alco.
Bev.
§28.06 (a), (b)
Permit
Consumption of
Malt Beverage at
Off- Premise
Location
§71.01
Failure to Pay
or Report
Mixed Bev.
Gross Receipts
or Sales Tax
§§11.61(b)(5),
61.712
Possession of
Alco. Bev.
Unfit for
Consumption
§103.07
Store Alco. Bev.
Off Licensed
Premise
§§69.10,
71.06
Failure to
Maintain
Performance
Bond
§§11.61(b)(8),
61.71(a)(l)
Sell/Deliver
Alco. Bev. in
Open Container
§§22.11, 24.10
False/Misleading
Statement in
Application,
Document, Report
Etc.
§§11.46
(a)(4),
11.61(b)(4),
61.43(a)(4),
and/or
61.71(a)(4)
and (11)
Failure to
Timely Provide
Records
§§5.32, 5.44
(a)(6); Rule 41.2
Acquired Alco.
Bev. from
Another
Retailer
§§69.09, 71.05
Illegal Interior
Signage
§61.74(a)(1);
Rule
45.113(d)
Failure to
Maintain or
Properly
Document
Invoices
§5.32; Rule 41.2
Purchase of
Alco. Bev.
while on
Delinquent List
§102.32; Rule
45.130(g)
Prohib.
Relationship with
Different Levels of
Industry
§§102.01;
102.07;
102.15
Failure to
Operate under
§§61.05,
108.52(c)
Consignment
Sale of Alco.
Bev.
§§102.07(a)(4);
61.71(a)(8)
Sale to Respondent
on Delinquent List
§102.32(d);
Rule
45.130(f)
68
$250
$500
$1,000
the Required
Tradename
Outdoor
Advertising
Violation
Code Chapter
108
Sale away from
Licensed
Premise
§§11.06, 61.06,
32.17(a)(4)
No Permanent
Food Service
Facility at
Addressed
Location
§§25.13,
28.18, 32.23,
69.16; Rule
33.5(c)
Failure to Post
Required Sign
§§11.042, 26.05,
61.111, 71.10,
104.07; Rule
31.4
On-Premises
Promotions
Rule 45.103
Ineffective
Instruction
Rules
50.3(e),
50.4(b),
50.5(b)
Food & Bev.
Permit Holder:
Incomplete /
Missing
Records
§5.32; Rule 33.5
(f), (k)
Session Class
Size Exceeds
50
Rules 50.6(a),
50.26(b)(1),
(b)(17)
Illegal Sampling /
Tasting Event
§§16.01(c),
24.12, 26.08,
37.01
Failure to
Complete or
File Excise Tax
Report
§5.32, Rule Ch.
41, Subch. C
Failure to Place
Retailer on
Delinquent List
Rule 45.130
Program Taught by
Uncertified Trainer
Rule 50.25(c)
Failure to Meet
Trainer
Certification
Requirements
Rule 50.26(b)
Failure to
Report Cash
Law Violation
§102.31(c); Rule
45.131(e)
In-House Program
Certified Non-
Employees
Rule 50.8
Failure to
Properly Issue
Trainee
Certificates
Rule 50.9(b), (c)
Failure to
Report Credit
Law Violation
§102.32(d); Rule
45.130(e)
Exclusive Outlet
§§102.13,
109.08
Failure to
Properly
Schedule/Canc
el Training
Session
Rule 50.10(a),
(b)
Transporting
w/o Required
Invoice
§§22.08, 23.04,
24.04; Rule 41.14
Commercial
Bribery
§102.12
Failure to Meet
Testing
Requirements
Rule
50.26(b)(19)
Records
Incomplete or
Missing
§32.13; Rule 41.6
Prohibited Interest
§§22.06,
51.06,
102.03,102.0
4, 102.09,
102.10,
69
$250
$500
$1,000
102.11,
102.18
Failure to Meet
Requirements-
Sch/Pgm
Certification
Rule 50.13
Membership/M
embership
Committee
Violations
§§32.09, 32.16;
Rules 41.51,
41.56
Unauthorized
Manufacturing/
Brewing Activity
§§11.01,
61.01
Failure to
Properly
Prepare/File
Session
Reports
Rule 50.10(e)
Improper
Financial
Transactions
§32.06; Rules
41.53, 41.54
Transporting
Liquor w/out
Required Transport
Permit
§§11.01,
41.01, 43.03
No Written
Consent to
Scan DL/ID
§109.61(b);
Rules 41.51(f),
41.56
Unauthorized
Sale/Brew Products
for On-Premise
Consumption
§62.12,
62.122
Adequate Food
Service Not
Available
Rule 33.5(c)
Place / Manner -
Violated Waiver
Order
§§11.61(b)(7)
,
61.71(a)(17);
Rule 34.3
Food Items Not
Prepared/
Assembled on
Premises
Rule 33.5(c)
Place / Manner -
Over Serving
§§11.61(b)(7)
, 32.17(a)(8),
61.71(a)(17);
Rule 34.3
Alcohol Sale
Hours beyond
Food Sale
Hours
Rule 33.5(d)
Place / Manner -
Assaultive Offenses
§§11.61(b)(7)
, 32.17(a)(8),
61.71 (a)(17);
Rule 34.3
Engage in
Promotional
Activity w/o
License/Permit
§§35.01, 36.01,
50.001
Illegal
Stocking/
Shelving/
Product
Rotation
§102.20; Rule
45.109
70
$250
$500
$1,000
Unauthorized
Market
Research
§§102.07,
108.06; Rule
45.113(b)(4)
Unauthorized
Sweepstakes
Contest
§§102.07(e),
108.061; Rule
45.106
Unauthorized
Coupon
§§102.07(d),
108.06; Rule
45.113
Failed to Meet
Labeling
Requirements
§§37.07, 101.67
Illegal Bar
Spending
§§102.07(g)(2),
102.15(b)(2);
Rules 45.113,
45.117
Illegal Refund/
Exchange by
Wholesaler/
Distributor
§§11.61(b)(2),
61.74(a)(1),
104.05(d), (e)
Possess/
Transport/
Store Illicit
Beverage
§103.01
Food Service
Not Available/
Adequate
(Private Club)
§32.03(g); Rule
41.55
Failure to
Maintain ID
Stamp Reports
Rule 41.60
Possess Un-
Affixed ID
Stamps
§§28.151, 32.201
Unauthorized
Repackaging of
Alco. Bev.
§104.05
71
$250
$500
$1,000
Unauthorized
Breakdown &
Sale of Alco.
Bev. Co-packs
§§102.07(a)(5),
108.035; Rule
45.120(c)
Unauthorized
Sale of Alco.
Bev. to a
Retailer
§§23.01(a)(2),
24.01(a)(2),
25.01(a)(1),
26.01(a), 69.01,
71.01.
Alco. bev. not
in tamper-proof
container
§§28.1001(a)(2)(
C), 32.155(a)(2);
Rule 41.16
Source Note: The provisions of this §34.10 adopted to be effective June 6, 2022, 47 TexReg 3242
§34.20 Attribution of Actions of Employee to License or Permit Holder
(a) A license or permit holder who claims that the actions of an employee are not attributable to the
license or permit holder under Code §106.14(a) must provide to the commission, not later than 10
days after receipt of an administrative notice of violation, an affidavit indicating that the license or
permit holder was in compliance with the requirements of Code §106.14(a) at the time of the
violation for which the administrative notice was issued. At a hearing in which the license or permit
holder claims the benefits of Code §106.14(a), the license or permit holder may be required to
present additional evidence to support such claim.
(b) If an employee performs an action described in paragraphs (1) or (2) of this subsection at a time
when the employee does not possess a currently valid seller server certificate, then the action of the
employee does not meet the requirements of Code §106.14(a)(2) and therefore shall be attributable to
the license or permit holder.
(1) The employee sells, serves, dispenses or delivers an alcoholic beverage to:
(A) a person who is not a member of a private club on the club premises;
(B) a minor; or
(C) an intoxicated person.
(2) The employee allows consumption of an alcoholic beverage by:
(A) a person who is not a member of a private club on the club premises;
(B) a minor; or
(C) an intoxicated person.
72
(c) Proof by the commission that an employee performed an action described in paragraph (1) or (2) of
this subsection on three or more occasions within a 12-month period shall create a rebuttable
presumption that the license or permit holder has indirectly encouraged a violation of the law within
the meaning of Code §106.14(a)(3). The rebuttable presumption is created regardless of whether the
employee performing the action described in paragraph (1) or (2) of this subsection on a second or
subsequent occasion is the same person.
(1) An employee sold, served, dispensed or delivered an alcoholic beverage to:
(A) a person who is not a member of a private club on the club premises;
(B) a minor; or
(C) an intoxicated person.
(2) An employee allowed consumption of an alcoholic beverage by:
(A) a person who is not a member of a private club on the club premises;
(B) a minor; or
(C) an intoxicated person.
(d) For purposes of satisfying the condition precedent set forth in subsection (c) of this section, proof
shall be demonstrated by:
(1) producing final orders issued by the commission or a court of competent jurisdiction finding
that the license or permit holder violated Code §§2.02, 11.61(b)(14), 32.17(a)(1), 61.71(a)(6) or
106.13(a) on two past occasions; and
(2) establishing a prima facie case that an employee of the license or permit holder violated Code
§§2.02, 11.61(b)(14), 32.17(a)(1), 61.71(a)(6) or 106.13(a) on a third or subsequent occasion.
(e) For purposes of subsection (d) of this section, all incidents offered to satisfy the condition precedent
set forth in subsection (c) of this section shall be for the same type of offense and shall have occurred
within a 12-month period as calculated from the dates the incidents occurred.
(f) There is a rebuttable presumption that a license or permit holder has indirectly encouraged a
violation of the law within the meaning of Code §106.14(a)(3) if the commission presents sufficient
proof that a license or permit holder fails to meet any of the standards set forth in paragraphs (1) - (5)
of this subsection.
(1) The license or permit holder requires each employee to present a seller server certificate within
30 days of his initial employment date.
(2) The license or permit holder requires each employee to maintain a currently valid seller server
certificate.
(3) The license or permit holder adopts written policies and procedures that are designed to prevent,
and that affirm a strong commitment by the license or permit holder to prohibit:
(A) the sale, service, dispensation or delivery of an alcoholic beverage to:
(i) a person who is not a member of a private club on the club premises;
73
(ii) a minor; or
(iii) an intoxicated person; and
(B) the consumption of an alcoholic beverage by:
(i) a person who is not a member of a private club on the club premises;
(ii) a minor; or
(iii) an intoxicated person.
(4) The license or permit holder ensures that all employees have read and understood the license or
permit holder's policies and procedures described in paragraph (3) of this subsection.
(5) The license or permit holder maintains records for at least one year after the date employment
was terminated that show that each employee read and understood the license or permit holder's
current policies and procedures described in paragraph (3) of this subsection.
(g) For purposes of this section, "employee" includes all persons paid by a license or permit holder to
sell, serve, dispense, or deliver alcoholic beverages or to immediately manage, direct, supervise or
control the sale or service of alcoholic beverages.
(h) At a hearing in which the license or permit holder asserts the affirmative defense established in Code
§106.14(a), the commission may present evidence to establish a rebuttable presumption under this
section. If the evidence is sufficient to establish a prima facie case, the burden of persuasion in the
proceeding shifts to the license or permit holder to show that it has not indirectly encouraged a
violation of the law within the meaning of Code §106.14(a)(3).
(i) The rebuttable presumptions authorized in this section are not the exclusive means by which the
commission may establish that a license or permit holder has indirectly encouraged a violation of the
law within the meaning of Code §106.14(a)(3).
(j) This section applies to contested cases under the Administrative Procedure Act and to complaints or
violations referred to the legal division of the commission for resolution.
Source Note: The provisions of this §34.20 adopted to be effective June 6, 2022, 47 TexReg 3242
§34.21 Mandatory Participation in Seller Server Certification
(a) After notice and an opportunity for hearing, the commission may require by written order that a
licensee or permittee require all of its employees to acquire and maintain seller server certification
under Chapter 50 of this title, pursuant to Code §106.14. Such requirement may be imposed on a
licensee or permittee that has:
(1) violated a provision of the code or rules relating to the sale, service, dispensation or delivery of
alcoholic beverages to a minor or intoxicated person more than once in a twelve month period;
or
(2) been found, by administrative order or court of competent jurisdiction, to have engaged in
conduct directly or indirectly encouraging violations of law within the meaning of Code
§106.14(a)(3).
74
(b) An order issued under this section shall remain in effect until such time as the licensee or permittee
has established 24 continuous months of operation from the date of the last violation without
violation of a provision of the code or rules relating to the sale, service, dispensation or delivery of
alcoholic beverages to a minor or intoxicated person.
(c) A licensee or permittee who wants a hearing prior to the issuance of an order authorized by this
section must request the hearing within 10 days of receipt of notice from the commission.
(d) This section applies to contested cases under the Administrative Procedure Act and to complaints or
violations referred to the legal division of the commission for resolution.
Source Note: The provisions of this §34.21 adopted to be effective June 6, 2022, 47 TexReg 3242
§34.22 Liability for Actions of Alcohol Delivery Drivers
(a) These terms, when used in this rule, have the following meanings:
(1) Delivery driver--any person engaged by a consumer delivery permit holder as an alcohol
delivery driver including, but not limited to those hired directly, hired indirectly, paid, unpaid, or
contracted, whether or not in a supervisory role.
(2) Delivery driver training program--a commission-approved alcohol delivery driver certification
program under chapter 50 of this title, established pursuant to Code §57.09.
(b) A delivery driver shall not deliver an alcoholic beverage in violation of Chapter 57 of the Code.
(c) The actions of a delivery driver acting on behalf of a holder of a consumer delivery permit are not
attributable to the holder of a consumer delivery permit if the permit holder has not directly or
indirectly encouraged the delivery driver to violate the law and the delivery driver:
(1) at the time the delivery occurred, held a valid certification from a delivery driver training
program; or
(2) completed the delivery using an alcohol delivery compliance software application that meets the
requirements established under Code §57.09.
(d) The holder of a consumer delivery permit may establish a rebuttable presumption that it has not
directly or indirectly encouraged the delivery driver to violate Chapter 57 of the Code by providing
proof that:
(1) each of the permit holder's delivery drivers engaged by the permit holder during the twenty-four
months prior to the violation have actually attended a delivery driver training program and
maintained alcohol delivery driver training certification for the entire duration of their
engagement by the permit holder as a delivery driver;
(2) prior to the violation, the permit holder adopted written policies and procedures designed to
prevent, and that affirm a strong commitment by the permit holder to prohibit violations of
Chapter 57 of the Alcoholic Beverage Code; and
(3) all delivery drivers have read and understood such policies and procedures.
(e) The consumer delivery permit holder is not entitled to the rebuttable presumption in subsection (d) of
this section if the commission provides proof of violations of Chapter 57 of the Code on two or more
75
prior occasions by any delivery driver making a delivery of alcohol on the permit holder's behalf in
the twelve months preceding the current violation, or on three or more prior occasions by any
delivery driver making a delivery of alcohol on the permit holder's behalf in the twenty-four months
preceding the current violation.
(f) Criminal Negligence.
(1) Regardless of whether the permit holder has directly or indirectly encouraged the delivery
driver to violate Code Chapter 57, the commission or executive director may suspend a
consumer delivery permit as prescribed by Code §57.08 if, after notice and hearing, a court or
administrative hearing officer finds that a delivery driver made a delivery on the permit holder's
behalf with criminal negligence.
(2) It is a rebuttable presumption that delivery of an alcoholic beverage to a minor or an intoxicated
person was not made with criminal negligence if the delivery driver:
(A) at the time of the delivery held a valid certification from a delivery driver training program;
and
(B) completed the delivery as a result of a technical malfunction of an alcohol delivery
compliance software application that otherwise meets the requirements of §50.33 of this
title (relating to Alcohol Delivery Compliance Software Applications).
Source Note: The provisions of this §34.22 adopted to be effective June 6, 2022, 47 TexReg 3242
76
Chapter 35: Enforcement
§35.1 Reporting a Breach of the Peace
(a) This section relates to Alcoholic Beverage Code §§11.61(b)(21), 22.12, 24.11, 25.04(b), 26.03(b),
28.11, 32.24, 61.71(a)(30), 69.13, and 71.09.
(b) Except as provided in this subsection, a licensee or permittee shall report to the commission a breach
of the peace on a licensed premises as defined by §11.49 of the Code. The licensee or permittee shall
make the report as soon as possible, but not later than five calendar days after the incident. If the
incident is a shooting, stabbing or murder, or an incident involving serious bodily injury, the licensee
or permittee shall report the breach of the peace not later than 24 hours from the time of the incident.
(c) Unless the report is required to be made in a specific manner pursuant to subsection (d) of this
section, the report required by this section shall be made:
(1) in person at any commission office;
(2) through the commission's website;
(3) by e-mail to breacho[email protected]exas.gov; or
(4) through the commission's internet-based reporting system.
(d) The executive director or the executive director's designee may require, in writing, that a licensee or
permittee make any reports required by this section in a specific manner as instructed, if the licensee
or permittee has previously violated Alcoholic Beverage Code §11.61(b)(21) or §61.71(a)(30).
(e) At a minimum, the report required by this section shall include the information required in
paragraphs (1) - (9) of this subsection, but may include other information the person making the
report wishes to include:
(1) the date and time of the report;
(2) the date and time of the incident being reported;
(3) the trade name of the licensed premises where the incident occurred;
(4) the name and physical location of the licensed premises where the incident occurred, including
the city (if applicable) and county;
(5) the name of the person filing the report, that person's relationship to the holder of the license or
permit, and contact information for that person;
(6) if different from the information given in response to paragraph (5) of this subsection, the name
of the person designated by the holder of the license or permit to answer questions from the
commission about the incident, that person's relationship to the license or permit holder, and
contact information for that person;
(7) a brief description of the incident;
(8) the name of all law enforcement agencies who were called or otherwise appeared in connection
with the incident, and the names of the officers involved (if known); and
77
(9) the names and contact information of any witnesses to the incident (if known).
(f) For purposes of subsection (b) of this section and subject to the provisions of subsection (g) of this
section, a reportable "breach of the peace" occurs when law enforcement or emergency medical
services personnel respond to the licensed premises or premises under the control of a license or
permit holder, or when a disturbance is created by a person on the licensed premises or on premises
under the control of a license or permit holder and the incident involves:
(1) shooting, stabbing or murdering a person;
(2) causing bodily injury to another person;
(3) threatening another person with a weapon;
(4) discharging a firearm on the licensed premises; or
(5) destroying the licensee's or permittee's property, if the incident is reported by the licensee or
permittee to a law enforcement agency.
(g) For purposes of this section:
(1) conduct identified in subsection (f) of this section (other than a shooting, stabbing or murder, or
an incident involving serious bodily injury) creates a "disturbance," and therefore is a reportable
breach of the peace, when it:
(A) occurs at a time when the licensee or permittee, or any person allowed by the licensee or
permittee, is on the licensed premises; and
(B) interferes with, interrupts, or intrudes upon the operation or management of the licensed
premises;
(2) a shooting, stabbing or murder, or an incident involving serious bodily injury, on the licensed
premises is always a "disturbance," and therefore is always a reportable breach of the peace;
(3) a "licensed premises" is as defined in Alcoholic Beverage Code §11.49;
(4) a "permittee" is as defined in Alcoholic Beverage Code §1.04(11); and
(5) a "licensee" is as defined in Alcoholic Beverage Code §1.04(16).
(h) A license or permit holder may not be held administratively liable for failing to file a report or failing
to file a timely report under this section if it can demonstrate that it had no knowledge, nor in the
exercise of reasonable care should have had knowledge, of the alleged breach of peace on the
licensed premises.
(i) A license or permit holder may not be held administratively liable for failing to file a report or failing
to file a timely report under this section if the alleged breach of the peace:
(1) did not occur on the license or permit holder's licensed premises; and
(2) occurred at a time that the license or permit holder's licensed premises was closed to the public.
Source Note: The provisions of this §35.1 adopted to be effective February 13, 2023, 48 TexReg 660
78
§35.2 Physical Inspection of Licensed and Permitted Premises
(a) This section implements Alcoholic Beverage Code §5.361(a-2)(2).
(b) Notwithstanding §35.3(d) of this title, the commission will physically inspect each in-state licensed
or permitted premises at least once every eight (8) years.
Source Note: The provisions of this §35.2 adopted to be effective June 6, 2022, 47 TexReg 3244
§35.3 Risk-Based Inspection of Licensed and Permitted Premises
(a) This rule implements Alcoholic Beverage Code §5.361(a-1) and (a-2)(1), which require the
commission to develop by rule a plan for inspecting permittees and licensees using a risk-based
approach that prioritizes public safety.
(b) The commission will classify each licensed or permitted premises as priority or non-priority, for
inspection purposes. In classifying a premises, the commission may consider factors including, but
not limited to:
(1) the type of license or permit held;
(2) the location of the licensee's or permittee's premises;
(3) previous public safety violations committed by the premises;
(4) any breaches of the peace occurring at the licensee's or permittee's premises;
(5) the licensee's or permittee's record of compliance with the Alcoholic Beverage Code and these
rules;
(6) any public safety-related complaints received by the commission against the premises;
(7) whether the premises has regularly completed and submitted the report required by §41.12 of
this title, concerning Compliance Reporting by License and Permit Holders; and
(8) whether the premises is a "priority location" for enforcement purposes under subsection (c) of
this section.
(c) For purposes of this section, a premises is a "priority location" if:
(1) any public safety-related violations have occurred on the premises during the past six months;
(2) the commission is currently investigating any allegations of public safety violations at the
premises;
(3) the premises has been licensed for less than two years for off-premises consumption, and has
not been the target of any underage compliance operation or other public safety operation; or
(4) the premises has been licensed for less than two years for on-premises consumption, holds a late
hours certificate, and has not been the target of an underage compliance operation or other
public safety operation.
(d) It is the commission's goal to inspect a licensed or permitted premises classified as:
(1) priority not less than once every six months; or
79
(2) non-priority on an as-needed basis, but not less than required by §35.2 of this title.
(e) Inspections under this section may be virtual, physical, or a combination of both.
Source Note: The provisions of this §35.3 adopted to be effective June 6, 2022, 47 TexReg 3244
§35.4 Possession and Sale of Firearms on Licensed Premises
(a) Gun Shows. A license or permit holder may use or allow a portion of the grounds, buildings,
vehicles, and appurtenances of the licensed or permitted premises for the use of gun shows if the
license or permit holder:
(1) suspends all sales, complimentary offers, and consumption of all alcoholic beverages during the
gun show including time required for preparation or set-up and dismantling of the gun show;
and
(2) operates its licensed or permitted premises at a facility regularly used for special functions,
directly or indirectly, under a lease, concession, or similar agreement from a governmental
entity or legally formed and duly recognized civic, religious, charitable, fraternal, or veterans'
organization.
(b) Off-Premises Retailers. The holder of a retail dealer's off-premises license, a wine and malt beverage
retailer's off-premises permit, a wine only package store permit, or package store permit may allow
the sale or offer for sale firearms at the licensed or permitted location if:
(1) alcoholic beverages are not being displayed or sold in any area where firearms are readily
accessible or can be viewed; and
(2) the firearms are secure from the general public and are only accessible by employees of the
person or entity offering the firearms for sale.
(c) On-Premises Possession of Firearms. Firearms may be possessed on premises licensed for on-
premises consumption if the business derives 51 percent or more of its income from the sale or
service of alcoholic beverages for on-premises consumption only if:
(1) the firearm is lawfully in the possession of the permittee/licensee or another person controlling
the premises;
(2) the firearm is:
(A) possessed for ceremonial and/or display purposes;
(B) disabled from use as a firearm while on the licensed premises;
(C) is possessed on the licensed premises in connection with charitable fundraising; and
(D) remains in the possession, control, or supervision of person or persons acting on behalf of
the charitable organization sponsoring the fundraising activity;
(3) firearms are used in a historical reenactment pursuant to §11.61(i) of the Texas Alcoholic
Beverage Code and:
(A) the firearms are of the type, caliber, or gauge common to the era and event being reenacted;
80
(B) such firearms remain in the possession of members of the cast, production company,
employees of the permit holder, or others directly involved in the reenactment and are not
left unattended or accessible to unauthorized persons at all times such firearms are on the
licensed premises;
(C) such firearms remain unloaded at all times while on the licensed premises except that the
firearms may be loaded with blank ammunition firing no projectile;
(D) such firearms are handled in a safe manner so as to present no threat of injury to audience
members or others because of discharge or other use;
(E) persons engaged in reenactments maintain a minimum of 15 feet intervals between those
armed with pistols and all others, and 40 feet between those armed with shotguns and all
others;
(F) the permittee adopts safety rules to be employed during the reenactment and such rules are
read and signed by all employees of the permit holder involved in the reenactment prior to
the beginning of the event; and
(G) the permittee provides the relevant Commission Regional Office notice of the reenactment
at least three business days before the event.
Source Note: The provisions of this §35.4 adopted to be effective June 6, 2022, 47 TexReg 3244
81
Chapter 37: Legal
SUBCHAPTER A: Rules of Practice
§37.2 Contested Case
(a) This rule relates to any contested case under the Alcoholic Beverage Code (Code) where notice and
hearing are required, or an opportunity for public participation is provided under the Code.
(b) All notices and pleadings in a contested case shall comply with the provisions of Texas Government
Code, Chapter 2001, Subchapters C, D, and F and the rules of procedure adopted by the State Office
of Administrative Hearings in Title 1, Texas Administrative Code, Chapter 155.
Source Note: The provisions of this §37.2 adopted to be effective March 26, 2008, 33 TexReg 2535
§37.5 Determining Population
For purposes of any provision of the Alcoholic Beverage Code or the commission's rules that refer to
population, it shall be determined by the most recent federal decennial census.
Source Note: The provisions of this §37.5 adopted to be effective November 17, 2005, 30 TexReg 7469;
amended to be effective June 18, 2015, 40 TexReg 3645
82
Chapter 39: Port of Entry
§39.1 Personal Importation
(a) This chapter applies to alcoholic beverages imported into this state for personal use under the
authority of Alcoholic Beverage Code §§107.07, 201.71 and 201.81.
(b) All alcoholic beverage containers imported into Texas for personal consumption are subject to the
applicable state tax and administrative fees. These administrative fees shall be included in the posted
tax rates.
(c) Payment of the fees and taxes must be documented by a tax stamp. For purposes of this rule, "tax
stamp" means a written acknowledgement, which may be an electronic notification, documenting
that the State of Texas has received payment of fees and taxes.
(d) Nothing in this Chapter shall be construed to alter the personal importation limits set in Code
§107.07(a).
Source Note: The provisions of this §39.1 adopted to be effective January 1, 1976; amended to be
effective August 31, 1995, 20 TexReg 6323; amended to be effective August 17, 2016, 41 TexReg 6000;
amended to be effective April 12, 2022, 47 TexReg 1887
§39.2 Calculation of Taxes Due
(a) Alcoholic beverages may be imported for personal use are subject to the following tax rates set in the
Code:
(1) Distilled spirits: $2.40 per gallon;
(2) Vinous Liquor containing less than 14 percent alcohol by volume: $0.204 per gallon;
(3) Vinous Liquor containing 14 percent or more of alcohol by volume: $0.0408 per gallon;
(4) Malt Beverages: $6.00 per 31-gallon barrel, ($0.194 per gallon); and
(5) Artificially carbonated and natural sparkling vinous liquor: $0.516 per gallon.
(b) If the alcoholic beverage is in metric containers, the amount of tax due is determined by converting
the metric amount into the equivalent amount in gallons and applying the appropriate tax rate, then
rounding up to the nearest quarter of a dollar, as authorized by Code §107.07(g).
Source Note: The provisions of this §39.2 adopted to be effective April 12, 2022, 47 TexReg 1887
§39.3 Assessment of Administrative Fee
(a) The commission shall assess a $3.00 administrative fee for each alcoholic beverage container
imported into the State of Texas for personal consumption.
(b) For purposes of this chapter, each of the following is counted as one "container":
(1) For wine: 750ml or one gallon;
(2) For distilled spirits: 1 to 4 containers each containing less than 50mL; Half Pint/200ml,
Pint/500ml, Fifth/750ml, Quart/1 liter, Half Gallon/1.75 liters, 1 Gallon/3.79 liters; and
83
(3) For malt beverages: 1 to 24 twelve oz. containers or up to 288 oz. regardless of container size.
(c) A commission regulatory compliance officer may assess a reasonable fee on a container not listed in
subsection (b) of this section. The officer shall base the fee upon the officer's estimation of the
volume of the container.
Source Note: The provisions of this §39.3 adopted to be effective April 12, 2022, 47 TexReg 1887
§39.4 Table of Taxes Due for Liquor
A table showing the amount of tax due on various types of liquor in metric containers shall be
prominently displayed at each port of entry and made available on the commission's website.
Source Note: The provisions of this §39.4 adopted to be effective April 12, 2022, 47 TexReg 1887
§39.5 Alcoholic Beverages Not Permitted for Personal Importation
(a) The following alcoholic beverages are not permitted to be imported into the State of Texas for
personal consumption:
(1) Any amount of alcoholic beverages in excess of the statutory limitations of Code §107.07;
(2) Illicit beverages, as defined by Code §1.04;
(3) Any alcoholic beverage that the commission's regulatory compliance officer determines may be
injurious to public health or not meet sanitary conditions, as authorized under §5.38; and
(4) Any alcoholic beverage in the possession of a minor, defined in Code §106.01 as a person under
the age of 21.
(b) A person presenting for importation alcoholic beverages not permitted to be brought into the State of
Texas at a port of entry shall:
(1) prior to entering the state, destroy the alcoholic beverages in such a manner that they are
unrecoverable;
(2) voluntarily surrender the alcoholic beverages to authorized personnel at the port of entry, who
shall subsequently destroy the alcoholic beverages in a manner that they are unrecoverable; or
(3) not enter the State of Texas.
Source Note: The provisions of this §39.5 adopted to be effective April 12, 2022, 47 TexReg 1887
84
Chapter 41: Auditing
SUBCHAPTER A: General Provisions
§41.1 Scope & Applicability
(a) This chapter relates to and implements chapters 201, 202, and 203 of the Alcoholic Beverage Code.
(b) The rules in this chapter apply to regulated entities required to keep records and/or file reports for
taxation purposes.
Source Note: The provisions of this §41.1 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.2 Timely Filing of Reports
With respect to all tax reports required under the Texas Alcoholic Beverage Code, Chapter 201, or this
chapter, it is a violation of this rule if a report or a payment is not received or postmarked by 11:59 p.m.
on the date that it is due.
Source Note: The provisions of this §41.2 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.3 Required Signature
Each report required by this chapter shall be signed and affirmed to be true and correct by the permittee or
licensee or a duly authorized representative.
Source Note: The provisions of this §41.3 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.4 Report and Record Retention
(a) The license or permit holder must keep all records required by the Alcoholic Beverage Code or by
rule and an exact copy of each report required by this chapter for a period of at least two years,
unless a different period is specified in the Alcoholic Beverage Code or in another rule.
(b) The license or permit holder must keep all records and reports available for inspection by the
commission or its authorized representatives during reasonable office hours.
Source Note: The provisions of this §41.4 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.5 Records and Invoice Requirements
(a) An invoice that is required by the Alcoholic Beverage Code or by rule for any alcoholic beverage
must have the exact trade name and license or permit number of the issuing licensee or permittee and
the receiving licensee or permittee, if any.
(b) A licensee or permittee who owns more than one business operating under separate licenses or
permits or a single business operating at two or more locations under separate licenses or permits
shall keep separate records for each such business or place of business.
(c) Each licensee or permittee who is also engaged in any other kind of business shall make and keep all
records for the alcoholic beverage business that are required by the Alcoholic Beverage Code or by
rule separate and apart from any and all other records.
85
(d) Making a false entry or any alteration in records that are required by the Alcoholic Beverage Code or
by rule is a violation of this section.
Source Note: The provisions of this §41.5 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.6 Failure to Make Reports and Records
Failing to make any record or report required by this chapter, or failing to make any entry or entries on
any record or report required by this chapter at the time or in the place or manner required, is a violation
of this section.
Source Note: The provisions of this §41.6 adopted to be effective December 6, 2021, 46 TexReg 8246
SUBCHAPTER B: Recordkeeping & Reports
§41.11 Basic General Records Required
(a) Except as provided by subsections (b) and (c) of this section, a brewer, distiller, winery, rectifier,
wholesaler, Class B wholesaler, package store, brewpub, or distributor must keep at each place of
business, for a period of two years, for inspection at all times by the commission or its authorized
representatives:
(1) a complete record of all alcoholic beverages manufactured, distilled, sold, purchased, received,
blended, or bottled, including all invoices, bills of lading, way bills, freight bills, express
receipts, and all other shipping records furnished by the carrier and the seller or shipper of the
alcoholic beverages, including, at a minimum:
(A) the name and address of the person from whom alcoholic beverages were purchased;
(B) the name and address of the person receiving alcoholic beverages;
(C) the address from which the alcoholic beverages were shipped or delivered;
(D) the address at which the alcoholic beverages were received;
(E) the quantity and kind of alcoholic beverage received; and
(F) except as provided in subsection (b) of this section, inventories on the last day of each
month, showing the quantities, sizes, brands, and taxable class of beverages on hand; and
(2) a complete record of each sale or distribution of alcoholic beverages, upon an invoice to be
furnished by the licensee or permittee.
(b) Package store permittees are not required to keep inventories of alcoholic beverages on hand on the
last day of each month under subsection (a)(1)(F) of this section.
(c) Wine and malt beverage retailers are required to keep the records required by subsection (a) of this
section only as to wine purchases.
(d) Invoices must:
(1) be printed, numbered, and issued in consecutive order;
86
(2) show the date of sale or distribution, the purchaser's tradename, purchaser's license or permit
number, purchaser's address, the means of delivery, the name and permit number of the carrier
(if delivered by common carrier), and the quantity, price, container size and brand name of
alcoholic beverages sold;
(3) be supported by the receipts or other records furnished by the carrier of such alcoholic
beverages; and
(4) include the alcohol percentage by volume or an approved symbol or statement in the product
description for malt beverages.
(e) The licensee or permittee making the sale shall keep each invoice or a copy thereof and shall deliver
an invoice to the purchaser.
(f) Each purchaser and seller of tax-free alcohol shall keep for inspection of the commission or its
authorized representatives all invoices of tax-free alcohol for a period of at least two years.
(g) License and permit holders selling alcoholic beverages to-go under Alcoholic Beverage Code
Chapter 28 or 32 shall maintain receipts for those sales for a period of at least six months.
Source Note: The provisions of this §41.11 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.12 Compliance Reporting by License and Permit Holders
(a) This rule implements Alcoholic Beverage Code §§5.31 and 5.361. The purpose of this rule is to
allow the commission to better leverage resources in meeting its charge to inspect, supervise, and
regulate members of the alcoholic beverage industry; reduce unnecessary physical inspections of
industry locations; and use automation to better and more efficiently protect public safety and serve
the alcoholic beverage industry.
(b) Each permittee and licensee must prepare and file an automated compliance report with the
commission as instructed by the commission. The commission may require that the report be filed
using a specified digital application.
(c) The commission will annually notify each permittee and licensee of the requirement to file its
compliance report. The license or permit holder will have 90 days from the date of notification to file
the report.
(d) The commission may issue a written warning to a permittee or licensee who fails to file the
mandated compliance report within 90 days of being notified by the commission. The commission
may initiate an administrative case to cancel or suspend the license or permit of any permittee or
licensee who does not file the compliance report within 30 days following issuance of the written
warning.
Source Note: The provisions of this §41.12 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.13 Carrier Report
(a) Each holder of a carrier permit under Chapter 41 of the Alcoholic Beverage Code shall make a
monthly report to the commission on forms prescribed by the executive director.
(b) The permittee shall file the report with the commission on or before the 15th day of the month
following the calendar month for which the report is made.
87
(c) The report shall give an accurate account of all liquor, wine, and malt beverages transported by the
carrier in interstate commerce during the month for which the report is made, and shall state the date
of shipment, consignor, point of origin, consignee, destination, freight bill number, number of
packages, kind of commodity shipped, and the date of delivery, and shall give all information
requested by the form. If no shipments were transported, the permittee shall submit a report stating
so.
Source Note: The provisions of this §41.13 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.14 Transfer of Alcoholic Beverages by Package Stores and Wine-Only Package Stores
(a) This rule relates to transportation of alcoholic beverages under the authority of §§22.08, 23.04 or
24.04 of the Alcoholic Beverage Code.
(b) Only a holder of a package store permit, wine-only package store permit, local distributor's permit,
or a carrier's permit may transport alcoholic beverages under the authority of §§22.08, 23.04 or 24.04
of the Alcoholic Beverage Code.
(c) Package stores and wine only package store permittees transporting shipments of alcoholic
beverages governed by this rule to a permitted location shall prepare an invoice in duplicate. The
invoice shall show:
(1) the date of the shipment;
(2) the quantity, container size and brands of alcoholic beverages shipped, and if sold, a price
extension for each line item listed on the invoice; and
(3) the store name and address of the origination and destination point of the shipment.
(d) The purchaser must sign the invoice acknowledging receipt of the alcoholic beverages.
(e) The original of the invoice mandated by this rule shall be maintained at the originating store for two
years after the date of shipment. The copy of the invoice shall accompany the shipment and be
maintained at the receiving store for two years after the date of shipment.
(f) Shipments of alcoholic beverages governed by this rule may not be transported outside the county in
which the shipment originated and must be transported by the most direct practical route from point
of origination to point of destination.
(g) Shipments made by local distributor permittees under the authority of §23.04 of the Alcoholic
Beverage Code are subject to the restrictions expressed in §102.56(d) of the code.
Source Note: The provisions of this §41.14 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.15 Transportation of Imported Alcoholic Beverages
(a) This rule relates to alcoholic beverages imported into the state under the authority of §§14.071,
16.10, 19.06, 20.04, 41.01(a), 62.15, 63.01, 64.10, and 66.01 of the Alcoholic Beverage Code.
(b) Alcoholic beverages imported into the state for resale may only be transported by the holder of a
license or permit authorizing transport or a carrier's permit. Shipments of alcoholic beverages into
the state must be accompanied by an invoice.
88
(c) Nonresident sellers shipping alcoholic beverages for importation to any class of licensees or
permittees shall cause the invoice covering that shipment of alcoholic beverages to show delivery to
the authorized license or permit holder.
(d) All license and permit holders subject to this section shall transport alcoholic beverages by the most
direct route practical to the place of destination.
Source Note: The provisions of this §41.15 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.16 Tamp er-proof Containers
(a) This rule relates to Alcoholic Beverage Code §§28.1001 and 32.155.
(b) A "tamper-proof container" means a container that, once sealed, clearly shows whether it has been
opened. The term includes a closed cup or similar container that is:
(1) placed into a bag that has been sealed with a zip tie or staple;
(2) sealed with shrink wrap or a similar seal;
(3) sealed with a tamper-evident adhesive tape or seal having one or more indicators or barriers to
entry which, if breached or missing, can reasonably be expected to provide visible evidence that
tampering has occurred; or
(4) sealed mechanically on-premises with a can seamer.
(c) The following sealing methods, unless used in combination with a method described in subsection
(b) of this section, are not sufficient to meet the standard for a tamper-proof container:
(1) freezing the beverage, putting a lid on it, and leaving the straw out of the lid's straw hole; and
(2) sealing with a sticker or adhesive tape that is not tamper-evident.
(d) The list in subsection (c) of this section is non-exclusive.
Source Note: The provisions of this §41.16 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.17 Bottle Capping Devices
No member of the retail or wholesale tiers may, for unlawful purposes, possess on the licensed premises a
device used for capping or recapping of beverage bottles.
Source Note: The provisions of this §41.17 adopted to be effective June 6, 2022, 47 TexReg 3247
§41.18 Vehicle Identification and Liability
(a) This rule applies to vehicles used in the alcoholic beverage business by license and permit holders
operating under the authority of §§14.071, 19.06, 20.04, 22.08, 24.04, 62.15, or 64.10 of the
Alcoholic Beverage Code.
(b) Each vehicle subject to this section shall have the correct TABC license or permit number painted or
printed or attached in a conspicuous place on the vehicle, with each character being not less than 1.5
inches in height. These characters shall never be covered from public view when the vehicle is being
used in the alcoholic beverage business.
89
(c) For each vehicle subject to this section, the license or permit holder shall carry at least $500,000 of
liability insurance for bodily injury and property damage covering every registered vehicle whose
gross weight, registered weight, or gross-weight rating exceeds 26,000 pounds.
(d) For each vehicle subject to this section or operating pursuant to §16.10 of the Alcoholic Beverage
Code, the license or permit holder shall file with the commission an affidavit stating that the license
or permit holder has knowledge of, and will conduct operations in accordance with, all federal and
state safety regulations, and that it is in compliance with the requirements for insurance coverage
under this section.
(e) For each vehicle subject to this section, the license or permit holder shall maintain proof of insurance
in the licensed or permitted vehicle at all times.
Source Note: The provisions of this §41.18 adopted to be effective June 6, 2022, 47 TexReg 3247
§41.19 Regional Forwarding Centers
(a) This rule relates to Alcoholic Beverage Code, §§37.01(a)(2), 62.08, and 63.01.
(b) Members of the manufacturing tier transporting alcoholic beverages into the state, or from point to
point within the state under the authority of Alcoholic Beverage Code §§37.01(a)(2), 62.08(a), or
63.01, may temporarily hold such alcoholic beverages in a regional forwarding center, subject to the
following conditions:
(1) A regional forwarding center is a facility wherein alcoholic beverages may be held under the
control of the manufacturing tier member responsible for shipping the alcoholic beverages.
(2) The regional forwarding center may be operated by a third party who acts as the agent of the
manufacturing tier member in arranging for interstate or intrastate shipments of alcoholic
beverages to licensees and permittees authorized to receive such beverages or for shipment to
locations outside the state.
(3) No member of the wholesale or retail tiers of the alcoholic beverage industry may, directly or
indirectly, hold any interest in or right of operation of a regional forwarding center.
(4) No alcoholic beverages may be sold to a person or entity from a regional forwarding center. For
purposes of this rule, a saleoccurs when an order is taken and/or payment is made.
(5) No member of the retail tier may take delivery of alcoholic beverages at a regional forwarding
center.
(6) A regional forwarding center must be located in an area that is wet for the type of alcoholic
beverages held therein.
(7) A licensee or permittee, by using a regional forwarding center under the authority of this rule,
consents to inspection of such facility by the commission, its agents or employees, or any peace
officer, to the same extent as consent is given for inspection of licensed premises by §101.04 of
the Alcoholic Beverage Code.
(c) Licensees and permittees using regional forwarding centers under the authority of this rule shall
maintain a record at the regional forwarding center with information relating to specific shipments
entered into the record on the day the shipment is received or sent. The record shall show the:
90
(1) invoice number for each receipt and transfer;
(2) date for each receipt and transfer;
(3) point of origin for each receipt;
(4) destination (name and address) for each transfer;
(5) type of alcoholic beverages and total gallons for each receipt and transfer; and
(6) name of the carrier making delivery and transfer, and its TABC license or permit number if one
is required by the Alcoholic Beverage Code.
(d) Licensees and permittees using regional forwarding centers under the authority of this rule shall pay
an annual fee to the commission pursuant to §33.23 of this title.
(e) All records required by this section shall be kept for at least two years.
Source Note: The provisions of this §41.19 adopted to be effective June 6, 2022, 47 TexReg 3247
§41.20 Warehouse Registration
(a) Licensees required by Code §62.08 to register a warehouse with the commission shall provide the
warehouses address and all other information required on a form prescribed by the commission.
Should any information required by the form change, a licensee is required to submit a new form
reflecting those changes within 30 days. A licensee may not operate a warehouse until the
registration form is received by the commissions Licensing Division.
(b) A registered warehouse is a place of business of the license holder for purposes of §41.5 and §41.11
of this title.
Source Note: The provisions of this §41.20 adopted to be effective June 6, 2022, 47 TexReg 3247
§41.21 Bonded Warehouse Report
(a) Each holder of a bonded warehouse permit shall make a monthly report to the commission on forms
prescribed by the executive director.
(b) The report shall:
(1) state the name, address, and permit number of the warehouse;
(2) state the name, address, and permit number of each customer storing liquor;
(3) show monthly opening inventory receipts, withdrawals, and closing inventory in gallons for
each class of liquor;
(4) affirm that the permittee is in compliance with Alcoholic Beverage Code §46.03, which requires
the holder of a bonded warehouse permit to derive at least 50 percent of its gross revenue in a
bona fide manner during each three month period from the storage of goods or merchandise
other than liquor; and
(5) be signed by the custodian of the bonded warehouse.
91
(c) Reports shall be filed with the commission on or before the 15
th
day of the month following the
calendar month for which the report is made.
(d) A holder of a bonded warehouse permit may only store or offer to store liquor in full and unbroken
case lots.
(e) Except as provided in this subsection, a holder of a bonded warehouse permit may only allow the
withdrawal of liquor in full and unbroken case lots. When actual breakage occurs in a bonded
warehouse which results in actual loss, the holder of a bonded warehouse permit may allow
withdrawal in partial or broken case lots if the bonded warehouse permit holder executes duplicate
affidavits documenting the actual breakage. The bonded warehouse permit holder shall retain one
such affidavit on file and submit the other affidavit with the monthly report required by this section.
Source Note: The provisions of this §41.21 adopted to be effective June 6, 2022, 47 TexReg 3247
§41.22 Record Requirements: Export
No person shall export any alcoholic beverages in any manner except in compliance with the following:
(1) Permittees authorized to export alcoholic beverages shall maintain copies of billing invoices and
shipping documents to support any export out of the State of Texas. Supporting documentation
shall include an order signed by the purchaser of alcoholic beverages or, in case of return to a
distillery, brewery, or winery, a letter of authority.
(2) The alcoholic beverages may then be delivered to a common carrier holding a carriers permit,
or if the permittee is authorized under its permit to transport alcoholic beverages in vehicles
owned or leased by the permittee, such alcoholic beverages may be transported and exported in
vehicles registered with the commission by the permittee.
(3) A license or permit holder exporting under this section must obtain proper proof from the
purchaser that the alcoholic beverages were sold or disposed of outside of this state and keep
such records on file for inspection or audit by any representative of the commission for at least
two years.
Source Note: The provisions of this §41.22 adopted to be effective June 6, 2022, 47 TexReg 3247
§41.23 Sale and Delivery of Malt Beverages to Retail Premises and Private Clubs
(a) Malt beverages intended to be delivered in sales transactions consummated at a licensed retailers
place of business or at a private club located in a wet area may be transported through dry areas in
vehicles owned or leased and operated by one of these authorized sellers, who are authorized to sell
to retailers or private clubs located in wet areas: the holder of a brewers self-distribution license; the
holder of any type of distributor license; or the holder of a brewpub license. The person directly in
charge of the vehicle used in such transportation must possess a written statement furnished and
signed by the authorized seller showing the quantity of malt beverages so delivered to such person,
the origin thereof, and the fact that said malt beverage is intended for delivery only upon any sale
that may be consummated by such person acting as agent for the authorized seller at the place of
business of a licensed retail dealer or a private club located in a wet area.
(b) A person into whose charge malt beverages are delivered as provided in this section and who is
delivering and obtaining payment for any such malt beverages at a licensed retailers place of
92
business or at a private club located in a wet area must at that time provide a sales invoice for such
malt beverages that must be signed by the purchaser of the malt beverages. The invoice must show
the purchaser, the quantity of each type of container sold, and the price. A copy of such invoice shall
be furnished to the purchaser at the time of sale, and a copy of the signed sales invoice must be
furnished to the authorized seller of such malt beverages within 24 hours from the time of its
delivery.
(c) A person into whose charge malt beverages are delivered as provided in this section must possess the
signed sales invoices required by subsection (b) of this section for any such malt beverage that is not
in the persons possession. Records pertaining to any such shipment must be shown to any
representative of the commission or any peace officer upon demand.
Source Note: The provisions of this §41.23 adopted to be effective June 6, 2022, 47 TexReg 3247
§41.24 Providing Retailer Samples: Nonresident Seller
(a) A holder of a Nonresident Sellers Permit must purchase samples from a package store permit or
wholesale permit holder.
(b) Samples purchased by a nonresident seller from a wholesalers inventory are considered first sale
for purposes of taxation under Alcoholic Beverage Code §201.03. The wholesaler shall remit excise
taxes for samples purchased not later than the 15
th
day of the month following the month in which
occurs the first sale.
Source Note: The provisions of this §41.24 adopted to be effective June 6, 2022, 47 TexReg 3247
§41.25 Providing Retailer Samples: Distillers and Rectifiers Permit
(a) A holder of a Distillers and Rectifiers Permit may provide samples obtained from the distillers
inventory to:
(1) a retailer in accordance with Alcoholic Beverage Code §14.07; and
(2) a consumer in accordance with Alcoholic Beverage Code §14.09.
(b) Samples taken from the distillers inventory are considered first salefor purposes of taxation under
Alcoholic Beverage Code §201.03. The holder of the Distillers and Rectifiers Permit shall remit
excise taxes for samples taken from inventory not later than the 15
th
day of the month following the
month in which occurs the first sale.
Source Note: The provisions of this §41.25 adopted to be effective June 6, 2022, 47 TexReg 3247;
amended to be effective February 12, 2024, 49 TexReg 659
§41.26 Nonresident Sellers Report
(a) Each holder of a nonresident sellers permit shall make a monthly report to the commission on forms
prescribed or approved by the executive director or the executive directors designee.
(b) The report shall be electronically submitted or, if mailed, postmarked on or before the 15
th
day of the
month following the calendar month for which the report is made.
(c) Upon request by an authorized representative of the commission, invoices shall be submitted to
support each entry in the report. A legible copy of each invoice must show the:
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(1) invoice number and invoice date;
(2) trade name, permit number, and address of the seller;
(3) trade name, permit number, and shipping address of the purchaser;
(4) brand name, type, number and size of containers, total cases, unit or line item extension price,
and total sales price;
(5) origin of shipment and shipping date; and
(6) total by taxable class gallons of each class of liquor.
(d) As long as a nonresident sellers permit remains active, the monthly report required by this section
must be filed each month even if no sales or shipments have been made.
Source Note: The provisions of this §41.26 adopted to be effective June 6, 2022, 47 TexReg 3247
§41.27 Nonresident Brewers Report
(a) Each holder of a nonresident brewers license shall make a monthly report to the commission on
forms prescribed or approved by the executive director or the executive directors designee.
(b) The report shall be electronically submitted or, if mailed, postmarked on or before the 15
th
day of the
month following the calendar month for which the report is made.
(c) Upon request by an authorized representative of the commission, invoices shall be submitted to
support each entry in the report. A legible copy of each invoice must show the:
(1) invoice number and invoice date;
(2) trade name, license number, and address of the brewer;
(3) trade name, license or permit number, and shipping address of the purchaser;
(4) brand name, type, number and size of containers, total cases, unit or line-item extension price,
and total sales price;
(5) origin of shipment and shipping date; and
(6) total gallons of malt beverages invoiced.
(d) As long as a nonresident brewers license remains active, the monthly report required by this section
must be filed each month even if no sales or shipments have been made.
Source Note: The provisions of this §41.27 adopted to be effective June 6, 2022, 47 TexReg 3247
SUBCHAPTER C: Excise Taxes
§41.30 Excise Tax
Holders of licenses and permits authorizing the manufacture, wholesaling, or distribution of distilled
spirits, wine, and malt beverages in this state must pay the assessed excise tax not later than the 15th day
of the month following the month in which occurs the "first sale" as this term is defined in Alcoholic
94
Beverage Code §§201.02, 201.41 and 203.02. All taxes shall be remitted by electronic funds transfer,
check, or money order made payable to the Texas Alcoholic Beverage Commission.
Source Note: The provisions of this §41.30 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.31 Monthly Report of Distilled Spirits, Wines, and Malt Beverages
(a) Each holder of a distiller's and rectifier's permit, any class of wholesaler's permit, a winery permit, a
brewer's license, or a distributor's license shall make a monthly report to the commission on forms
prescribed or approved by the executive director or the executive director's designee.
(b) The report shall be electronically submitted or postmarked by the license or permit holder with the
commission at its offices at Austin, Texas, on or before the 15th day of the month following the
calendar month for which the report is made.
(c) Upon request by an authorized representative of the commission, invoices shall be submitted to
support each entry in the report. A legible copy of each invoice must show:
(1) invoice number and invoice date;
(2) trade name, license number and address of licensed brewer for malt beverages;
(3) trade name, permit number and address of permitted non-resident seller, distiller or winery for
wine and distilled spirits;
(4) trade name and shipping address of customer;
(5) brand name, type, number and size of containers, total cases, unit or line-item extension price,
and total selling price;
(6) origin of shipment and shipping date; and
(7) total gallons by taxable class of alcohol invoiced.
(d) The monthly report required by this section must be filed each month even if no sales or shipments
have been made.
Source Note: The provisions of this §41.31 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.32 Out-Of-State Winery Direct Shipper's Permits
(a) This rule relates to Chapter 54 of the Alcoholic Beverage Code.
(b) Each holder of an out-of-state winery direct shipper's permit shall make reports (Direct Shipper's
Report) to the commission on forms prescribed by the executive director or executive director's
designee.
(c) The report shall be made and filed by the permittee with the commission at its offices in Austin,
Texas, on or before the 15th day of the month following the end of the reporting period for which the
report is made and shall show:
(1) the reporting period and year for which the report is made, the permit number and the name and
address of the winery; and
95
(2) the ship date, invoice date, invoice number, customer name, city, total wine gallons per invoice,
and carrier name and tracking number for each sale and delivery.
(d) The permittee shall attach to the Direct Shipper's Report either:
(1) complete, un-redacted copies of invoices showing:
(A) the names and addresses of the individuals to whom the alcoholic beverages were shipped;
(B) the brand name shipped, the container size and the quantities of each brand name;
(C) the prices charged for each brand name;
(D) the licensed common carrier used to deliver the alcoholic beverages; and
(E) the licensed common carrier tracking number used to identify each shipment; or
(2) a complete, unredacted list containing the information described in paragraph (1) of this
subsection.
(e) Holders of out-of-state winery direct shipper's permits must pay the excise tax on the total gallons of
wine shipped into the state, not later than the 15th day of the month following the reporting period
the wine was shipped into the state. Remittance of the tax due on wine, less 2.0% of the amount due
when submitted within the required time, shall accompany the Direct Shipper's Report and shall be
made by check, United States money order, or other acceptable methods of payment payable to the
Texas Alcoholic Beverage Commission.
(f) As long as an out-of-state winery direct shipper's permit remains active, the reports required herein
must be filed even though no sales or shipments have been made.
(g) Holders of out-of-state winery direct shipper's permits that shipped 5,000 gallons annually or more to
consumers in Texas during the previous calendar year, must file a monthly report.
(h) Holders of out-of-state winery direct shipper's permits that shipped less than 5,000 gallons annually
to consumers in Texas during the previous calendar year, must file a quarterly report. Quarterly
Reporting Periods: January 1 through March 31, April 1 through June 30, July 1 through September
30, and October 1 through December 31.
(i) Holders of out-of-state winery direct shipper's permits must:
(1) require adult signature upon delivery of alcoholic beverages and notify the carrier that the
shipment contains alcoholic beverages;
(2) ensure that any third party it uses for order fulfillment identifies and marks the packages to be
shipped as containing alcohol and obtains an adult signature upon delivery of the alcoholic
beverage product;
(3) maintain tracking status documentation for each shipment to a Texas consumer, which must
include delivery confirmation and undeliverable shipments; and
(4) provide records relating to alcohol shipments to Texas consumers made by a third party on
behalf of the permit holder.
96
(j) Failure to comply with the requirements of this section or accurately maintain required records may
result in cancellation or suspension of the direct shipper's permit.
(k) Holders of out-of-state winery direct shipper's permits that contract with a third party to provide
packaging services and/or recordkeeping services, such as filing state tax reports, shall ensure all
service records and tax reports subject to the third-party contract are available upon commission
request.
Source Note: The provisions of this §41.32 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.33 Excise Tax Exemptions
The following transactions are exempt from the requirement to pay excise taxes:
(1) Sales of sacramental wine in compliance with §41.34 of this title;
(2) Out-of-state sales in compliance with §41.35 of this title;
(3) Export of malt beverages that are not legal for sale in Texas in compliance with §41.36 of this
title;
(4) Alcoholic beverages destroyed in compliance with §41.37 of this title; and
(5) Sales of alcoholic beverages for industrial purposes.
Source Note: The provisions of this §41.33 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.34 Sacramental Wine
(a) Any minister, priest, rabbi, or the authorized head of any religious organization may obtain any wine,
tax free, for sacramental purposes.
(b) Each wholesaler, Class B wholesaler, or winery shall, for each transaction, obtain a letter from the
minister, priest, rabbi, or other authorized head of any religious organization who obtains from him
any wine for sacramental purposes, tax-free, to the effect that said wine will be used for sacramental
purposes. In computing tax liability, no credit shall be allowed for such transactions unless such
letter is submitted as documentary proof that such wine was delivered to a minister, priest, rabbi, or
other authorized head of a religious organization, and such letter shall be kept available for the
inspection of a representative of the commission for a period of at least two years.
Source Note: The provisions of this §41.34 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.35 Reporting Required for Export of Alcoholic Beverages
License and permit holders authorized to export alcoholic beverages must list those transactions as tax-
exempt out-of-state exports on monthly excise tax reports.
Source Note: The provisions of this §41.35 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.36 Export of Malt Beverages not Legal for Sale
(a) This section applies to the export of malt beverages that are not legal for sale in Texas under
Alcoholic Beverage Code §§62.09, 64.09, and 66.11.
97
(b) The holder of any class of distributor's license with the intent to receive, store, transport, and deliver
for export to another state malt beverages that are otherwise illegal to sell to a Texas retailer because
of alcohol content, container size, package, or label shall:
(1) store and segregate the products separately from products that are legal to sell to a Texas
retailer;
(2) prepare a separate invoice for each transaction, which shall be different from the invoice used
for malt beverages that are legal to sell to a Texas retailer; and
(3) maintain each invoice for at least two years and make them available upon request by an
authorized representative of the commission.
Source Note: The provisions of this §41.36 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.37 Destructions
(a) Each permittee subject to the provisions of Alcoholic Beverage Code §§201.03, 201.04, or 201.42,
and each licensee subject to the provisions of Alcoholic Beverage Code §203.01, is entitled to
receive a tax exemption or a tax credit for alcoholic beverages destroyed in accordance with
subsections (c) - (g) of this section.
(b) Each permittee or licensee eligible to destroy alcoholic beverages following a natural disaster
pursuant to Alcoholic Beverage Code §109.09, is entitled to receive a tax exemption or a tax credit
for alcoholic beverages destroyed in accordance with subsection (i) of this section.
(c) To be claimed as a destruction for purposes of receiving a tax exemption or a tax credit, the alcoholic
beverages must be destroyed in such a manner that the product is rendered unrecoverable or unfit for
human consumption.
(d) A permittee or licensee must comply with the following requirements prior to the destruction of
alcoholic beverages for which a tax exemption or tax credit is claimed, unless it submits to the
commission a written request for an exception and receives approval of the request prior to
destruction:
(1) At least three full working days prior to the destruction, the permittee or licensee must notify
the nearest authorized representative of the commission of the intent to destroy the alcoholic
beverages. This notification must be made in writing on the commission's Application for
Destruction of Alcoholic Beverages and contain a complete listing by brand, quantity, container
size, and package size of the alcoholic beverages to be destroyed. This requirement for a
complete listing may be satisfied by attaching a computerized listing that provides all the
required documentation to the Application for Destruction of Alcoholic Beverages.
(2) The permittee or licensee must receive written approval from an authorized representative of the
commission to conduct the destruction.
(e) To support a claim for a tax exemption or tax credit for a destruction, the permittee or licensee must
retain the following documentation and make it available to an authorized representative of the
commission upon request:
98
(1) a signed copy of the Application for Destruction of Alcoholic Beverages indicating that it was
approved, which an authorized representative of the commission shall provide to the permittee
or licensee when the destruction is approved;
(2) if the alcoholic beverages were destroyed at a location that charges a fee for this service, a copy
of the receipt for payment of the fee; and
(3) an affidavit of destruction executed by an employee of the permittee or licensee who witnessed
the destruction of the alcoholic beverages. The affidavit must include the date of destruction, the
destruction location, and a description of how the alcoholic beverages were destroyed. A
separate affidavit must be prepared for distilled spirits, wine, and malt beverages.
(f) The license or permit holder shall submit the approved Application for Destruction of Alcoholic
Beverages (including any attachments) with the monthly excise tax report it files with the
commission upon which it claims the tax exemption for the destroyed alcoholic beverages. If the
permittee or licensee is unable to claim the destroyed alcoholic beverages as an exemption on a tax
report, it may submit a letter to the commission requesting issuance of an authorized tax credit.
(g) The license or permit holder shall maintain a copy of the approved Application for Destruction of
Alcoholic Beverages (including any attachments) and make it available upon request for inspection
by an authorized representative of the commission.
(h) The commission may require that the alcoholic beverages designated for destruction be physically
inspected and inventoried by a representative of the commission prior to the scheduled destruction
and/or that the actual destruction be witnessed by an authorized representative of the commission.
(i) A permit or license holder may destroy uninsured malt beverages subject to destruction under
Alcoholic Beverage Code §109.09 only in compliance with the following requirements:
(1) the alcoholic beverages must be destroyed in such a manner that the product is rendered
unrecoverable;
(2) an employee of the permittee or licensee who witnessed the destruction of the malt beverages
must execute an affidavit of destruction that includes the date of destruction, the destruction
location, and a description of how the alcoholic beverages were destroyed;
(3) not later than 30 days following the destruction of malt beverages under this section, the
permittee or licensee must submit to the commission the affidavit required under paragraph (2)
of this subsection with a completed and signed commission form for notification of destruction
of uninsured product after a natural disaster; and
(4) The permittee or licensee must retain the following documentation and make it available to the
commission upon request:
(A) a copy of the receipt for the cost of destruction, if the malt beverages were destroyed at a
location that charged a fee for the service;
(B) a copy of the completed and signed Notification of Destruction of Uninsured Product after
a Natural Disaster; and
(C) a copy of all destruction affidavits executed by the person who witnessed the destruction.
Source Note: The provisions of this §41.37 adopted to be effective December 6, 2021, 46 TexReg 8246
99
§41.38 Production Record
(a) Each holder of a distiller's and rectifier's permit, winery permit, brewer's license, or brewpub license
shall make a production record to be retained by the license or permit holder and made available to a
representative of the commission upon request.
(b) The production record shall show:
(1) a full and complete report of all liquor or malt beverages manufactured, received, and produced;
(2) the date of each day's operation;
(3) for each day's operation, the opening inventory in bulk gallons;
(4) receipts in bulk gallons;
(5) bulk gallons used in production;
(6) closing inventory in bulk gallons;
(7) total units produced, stating number, size, and type of container;
(8) total gallons produced; and
(9) total taxable gallons produced of malt beverage or class of liquor.
(c) Entries shall be made on the production record no later than three days after malt beverage or liquor
is received or produced.
(d) Each winery shall maintain a record of wine manufactured and labeled pursuant to Alcoholic
Beverage Code §16.01(b). This record shall include date of manufacture, the name of the adult(s) for
whom the wine was manufactured and labeled, a sample label, and the total gallons manufactured for
each adult. Each record shall be made available to a representative of the commission upon request.
Source Note: The provisions of this §41.38 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.39 Amount of Excise Tax Bonds
(a) Excise tax bonds required by Chapter 204 of the Alcoholic Beverage Code and by Chapter 33,
Subchapter C, of this title to be maintained by license or permit holders authorized to import malt
beverages or liquor into this state shall be in a minimum amount of $1,000 and the maximum
amounts of the bonds shall be determined by the executive director. The maximum bond fixed by the
executive director must be an amount that will adequately protect the State of Texas against the
anticipated tax liability of the principal during any six-week period.
(b) The executive director may investigate the adequacy of any bond and adjust the bond as they deem
justified by the investigation results.
Source Note: The provisions of this §41.39 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.40 Reports Required for Brewpubs
(a) Each holder of a brewpub license shall make a monthly report to the commission on forms
prescribed or approved by the executive director or executive director's designee.
100
(b) The report shall be electronically submitted or, if mailed, postmarked on or before the 15th day of
the month following the calendar month for which the report is made.
(c) Upon request by an authorized representative of the commission, invoices shall be submitted to
support each entry in the report. A legible copy of each invoice must show the:
(1) invoice number and invoice date;
(2) trade name, license number, and address of the brewpub;
(3) trade name, license or permit number, and shipping address of the purchaser;
(4) brand name, type, number and size of containers, total cases, unit and or line-item extension
price, and total sales price;
(5) origin of shipment and shipping date; and
(6) total gallons of malt beverage invoiced.
(d) As long as a brewpub license remains active, the monthly report required by this section must be
filed each month even if no sales or shipments have been made.
Source Note: The provisions of this §41.40 adopted to be effective December 6, 2021, 46 TexReg 8246
SUBCHAPTER D: Sales of Alcoholic Beverages Not In Regular Course of Business
§41.41 Sale to and by Lien Holders
(a) All alcoholic beverages are subject to levy and other judicial process the same as any other personal
property under the general laws of the state.
(b) Alcoholic beverages may be sold to and purchased by lien holders and licensees and permittees who
are privileged to purchase and sell the same.
(c) In all instances after such sale has been made, the person making the sale shall notify the executive
director or the executive director's designee, giving the date of sale, the names and addresses of both
the original owner and the purchaser, an inventory of the beverages sold and the name of the lien
holder or lien holders. A lien holder who is not a licensee or permittee and who purchases alcoholic
beverages or who procures title thereto in any other lawful manner shall dispose of such alcoholic
beverages within 30 days after acquiring title thereto, unless the executive director grants additional
time for good cause shown.
(d) Before reselling alcoholic beverages under this section, the lien holder shall apply to the executive
director or the executive director's designee for permission to make such sale. The application shall
show the name and address of the intended purchaser, the number of the intended purchaser's license
or permit, the quantity and type of beverages to be sold, and the date and manner of the sale, and
shall include copies of any documentation by which the lien holder procured title thereto.
Source Note: The provisions of this §41.41 adopted to be effective December 6, 2021, 46 TexReg 8246
101
§41.42 Sale by Carrier
(a) Any person authorized to transport alcoholic beverages may sell, in accordance with law, any
alcoholic beverage the person acquires by reason of unpaid charges, to any permittee or licensee who
is privileged to import and sell such alcoholic beverage.
(b) Any person contemplating such sale shall apply to the executive director or the executive director's
designee, setting out the facts regarding such shipment, the names and addresses of the consignor
and consignee, the name and address of the proposed purchaser, and documentation supporting the
amount of the charges due.
(c) No person authorized to transport alcoholic beverages shall sell or offer for sale any alcoholic
beverages for unpaid charges except in the manner herein provided.
Source Note: The provisions of this §41.42 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.43 Sale after Cancellation, Expiration, or Voluntary Suspension of License or Permit
(a) In the event any license or permit granted under the code is cancelled, expires, or is voluntarily
suspended by the license or permit holder, the license or permit holder is authorized for 30 days
thereafter to sell or dispose of its remaining inventory of alcoholic beverages on hand at the time of
the license or permit cancellation, expiration, or voluntary suspension, in bulk, to a licensee or
permittee authorized to purchase and sell same.
(b) If a necessity exists for a longer period, written permission must be procured from the executive
director or the executive director's designee. The application for such permission shall specify the
reasons.
(c) A holder of a license or permit who holds more than one such license or permit and who submits one
to the commission for cancellation or voluntary suspension may request approval to transfer the
inventory on hand to one of its other licensed or permitted locations.
(d) In all cases where alcoholic beverages are disposed of or sold in bulk as herein set out, a sworn
transfer document shall be filed with the local office of the commission and is subject to approval by
the executive director or the executive director's designee. Approval of the sale or transfer shall not
be granted if either the seller or purchaser is delinquent under Alcoholic Beverage Code §102.32 and
§45.130 of this title at the time of the request.
(e) The transfer document filed with the commission must show the complete inventory of alcoholic
beverages on hand. The inventory shall show the quantity, brand, and size of each container of
alcoholic beverage, and for distilled spirits it shall also show the identification stamp number affixed
to each container.
(f) Both the transferor and the transferee shall sign the transfer document under oath before a notary
public swearing to the correctness of the transaction.
(g) All alcoholic beverages shall be transferred in a single transaction unless, based on the
circumstances, multiple transactions are approved by the executive director or the executive
director's designee.
102
(h) No person shall dispose of any alcoholic beverages after the expiration, cancellation, or voluntary
suspension of a license or permit except in the manner and within the time herein specified unless
written permission is procured from the executive director or the executive director's designee.
Source Note: The provisions of this §41.43 adopted to be effective December 6, 2021, 46 TexReg 8246
SUBCHAPTER E: Private Clubs
§41.50 General Provisions
(a) Definitions. The following words and terms, when used in this subchapter, have the following
meanings, unless the context clearly indicates otherwise:
(1) Club--a private club.
(2) Guest--an individual who is personally known by the member or one of the member's family
and who is admitted to the club premises by personal introduction of, or in the physical
company of, the member or one of the member's family.
(3) Member and membership--a member of and membership in a private club.
(4) Member's family--a spouse, parent, sibling, or adult child of the member.
(b) Digital Recordkeeping. A club using a computer system to maintain its membership records is not be
required to keep a well-bound book if such computer system provides the information as required by
these rules.
Source Note: The provisions of this §41.50 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.51 Requirements for Permit; Membership
(a) This section does not apply to temporary members or to hotel patrons, as described in Alcoholic
Beverage Code §§32.09, 32.10, and 32.11.
(b) To qualify to hold a private club registration permit, a private club must:
(1) have 50 or more members at all times;
(2) have a membership committee composed of three or more members of the club and vested with
authority by charter, bylaw or regulation to approve or reject membership applications and
terminate existing memberships. The governing body of a club, if qualified under this provision,
may be the membership committee, and when functioning as such is subject to and governed by
all provisions herein relating to the membership committee. When considering a membership
application or termination of membership, the membership committee shall keep written
minutes showing the meeting date, the names of all committee members present, the name of
any person admitted to membership, and the name of any person whose membership was
terminated. No minutes are required of any discussion or action regarding a membership
application that is denied;
(3) have, other than charter members, no members except those approved by at least three members
of the membership committee at a meeting of such a committee;
103
(4) keep a well-bound book in which is shown the following about each member: the full name of
the member, the member's initial membership number which shall be issued in sequence, the
current complete address of such member, the date such member was admitted to membership,
and the date such member was removed from membership. When a member has been removed
from membership, the membership number may be reassigned to another member. Additional
well-bound books may be used if necessary to record the information required by this
paragraph, but all such books shall be kept permanently by the club;
(5) keep all books, records, and minutes required herein on the premises of the club, and make them
available to any representative of the commission upon reasonable notice; and
(6) maintain in force any bond required and executed by the corporation as principal, if an
incorporated club, or by an officer of the club as principal, if an unincorporated club. Such bond
shall be executed by a surety company duly authorized and qualified to do business in this state,
as surety, in an amount required by rule of the commission payable to the State of Texas
conditioned that all fees and taxes owed by such club to the State of Texas shall be paid. Such
bond shall be in a form approved by the executive director and the attorney general of Texas.
(c) No membership shall be terminated except by action of the membership committee or by written
resignation of the member. Resignation of any member shall be recorded immediately in the minute
book of the membership committee and in the records required by subsection (b) of this section.
(d) The executive director may, after notice and hearing, refuse to issue a private club registration permit
if the executive director finds that the applicant has failed to comply with any requirement set forth
in this subsection.
(e) As provided in the Alcoholic Beverage Code §32.01, alcoholic beverages owned by members of a
private club may only be served to and consumed by a member, a member's family, or their guests.
(f) Permittees may access electronically readable information on a driver's license, commercial driver's
license, or identification certificate for the purpose of verifying the accuracy of the records required
by this rule. Information so accessed may not be retained longer than is reasonably necessary to
ensure verification. The information may not be marketed in any manner. Written consent must be
obtained from the club member or prospective member when accessing electronically readable
information and proof of such consent must be maintained with the permittee's membership records.
Source Note: The provisions of this §41.51 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.52 Temporary Memberships
(a) This rule relates to §32.09 of the Alcoholic Beverage Code.
(b) A holder of a private club registration permit shall:
(1) issue a temporary membership card to any person who intends to be served alcoholic beverages
on its licensed premises, except a person who is a member of the club or a guest of a member of
the club, or, if the club is located in a hotel, a patron of the hotel who is at the hotel for
overnight lodging and is a guest of the hotel manager who is a member of the club; and
(2) keep a record with entries made in chronological order showing the following about temporary
membership cards issued: the date issued, the name of the person to whom the card was issued,
and the serial number of the temporary membership card.
104
(c) A holder of a private club registration permit shall not serve an alcoholic beverage to a person who
holds a temporary membership card unless the temporary card is:
(1) issued to the club by the commission;
(2) issued to the temporary member by the manager of the club, or other person in charge of the
premises of the club;
(3) complete and legible, with all blanks, except signature blanks, properly completed, including
the name of the temporary member, club name, city, and time period covered;
(4) signed at the time of issuance by the manager of the club or other person in charge of the
licensed premises; and
(5) in possession of the temporary member to whom it is issued.
(d) The commission shall not issue a temporary membership card to a club until the commission has
received a written request from a club in the manner prescribed by the commission, together with the
effective fee established in the Texas Alcoholic Beverage Code. Payment of the fee shall be made
only by cashier's check, certified check, corporate check, through the commission's electronic portal,
or by United States postal money order payable to the Texas Alcoholic Beverage Commission.
Source Note: The provisions of this §41.52 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.53 Pool Systems
(a) This section relates to §§32.06 and 32.13 of the Alcoholic Beverage Code.
(b) Equal Assessment Pool Systems. Each holder of a private club registration permit operating under a
pool system that requires each member of the pool to participate equally in the purchase and
replacement of alcoholic beverages shall:
(1) purchase all such alcoholic beverages with money assessed and collected in advance from each
member equally;
(2) initially set the assessment fee according to the club's by-laws or governing body and increase
or decrease the fee as needed upon approval of the club's governing body and recording of the
fee change in the club's minutes;
(3) use only money from the fee assessment to purchase or replace alcoholic beverages purchased
for use under the equal assessment pool system; and
(4) keep a well-bound book in which is recorded the following about each member of the pool: the
member's name and membership number, the date and amount of each liquor pool assessment,
and the date of payment of the assessment. This rule does not apply to fraternal organizations or
to veterans' organizations.
(c) Replacement Pool Systems. Each holder of a private club registration permit operating under a
replacement pool system by which a designated percentage of daily service charges collected for the
service of alcoholic beverages is set aside to replace alcoholic beverages served to club members and
their guests and to temporary membership card holders shall:
105
(1) initially set the percentage according to the club's by-laws or governing body and increase or
decrease the percentage as needed upon approval of the club's governing body and recording of
the percentage change in the club's minutes; and
(2) use only money from the designated percentage of daily service charges collected for the
service of alcoholic beverages to purchase or replace alcoholic beverages purchased for use
under the replacement pool system.
(d) Each holder of a private club registration permit operating under the pool system using either equal
assessments or a replacement percentage shall prepare a record showing separately the pool
assessments or replacement funds collected from the membership and the disbursements of these
collections for purchases of alcoholic beverages.
(e) The holder of a private club registration permit or a private club exemption certificate permit may
purchase wine only from the holder of a local distributor's permit.
Source Note: The provisions of this §41.53 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.54 Locker Systems
(a) This section relates to §§32.05, 32.10, and 32.13 of the Alcoholic Beverage Code.
(b) A club may allow its members to store their privately-owned alcoholic beverages in secure lockers
on the club premises.
(c) All alcoholic beverages owned by each member under the locker system must be kept in a locker
rented only to such member at all times, except when the member, one of the member's family or the
member's guest is present on the premises and using such alcoholic beverages. This section does not
apply to fraternal organizations or to veterans' organizations.
(d) The club will be assessed gross receipts taxes on alcoholic beverages kept in member lockers based
upon storage fees, corkage fees, and/or service fees collected by the club.
(e) The club must keep the following records on the premises for at least two years and must make
available to the TABC upon reasonable request:
(1) receipts or other records of storage fees, corkage fees, and/or service fees collected;
(2) an inventory of each alcoholic beverage stored in a member locker, including the brand and
container size of distilled spirits, locker number, and member name or other unique identifier,
such as a membership number; and
(3) with respect to distilled spirits, the inventory must include other identification approved by the
commission sufficient to demonstrate that the distilled spirit is owned by the member.
(f) Once stored, members may not remove an alcoholic beverage from the club premises except as
authorized by §32.15 of the Alcoholic Beverage Code.
Source Note: The provisions of this §41.54 adopted to be effective December 6, 2021, 46 TexReg 8246
106
§41.55 Food Service
A private club shall provide regular, adequate food service including, at a minimum, meals available on
the club premises for service to members, their families, and guests. The food service requirement may be
fulfilled through the use of a concession or catering agreement with an outside vendor. Prepared food
must be available upon request and must be delivered and served at the licensed premises. Payment for
food service must be made to the private club. This section does not apply to fraternal organizations or
veterans' organizations.
Source Note: The provisions of this §41.55 adopted to be effective December 6, 2021, 46 TexReg 8246
§41.56 Enforcement
The executive director may, after notice and hearing, suspend for a period not exceeding 60 days or
cancel a private club registration permit:
(1) if the executive director finds that the club or any of its members, agents, servants, or
employees has:
(A) served, consumed or permitted another person to consume an alcoholic beverage on the
premises of the club at any time when the private club registration permit of such club is
suspended by an order of the executive director; or
(B) made a false statement or a misrepresentation in any book, record, minutes or report, or
other written matter required to be kept or reported by this subchapter or by any provision
of the Alcoholic Beverage Code;
(C) failed to comply with any requirement set forth in this subchapter; or
(2) for any reason listed in §32.17 of the Alcoholic Beverage Code.
Source Note: The provisions of this §41.56 adopted to be effective December 6, 2021, 46 TexReg 8246
SUBCHAPTER F: Identification Stamps
§41.60 Identification Stamps and Local Distributor's Records
(a) Definitions. The following words and terms, when used in this section, have the following meanings,
unless the context clearly indicates otherwise:
(1) Identification stamp--the identification stamp referenced in §§28.15 and 32.20 of the Alcoholic
Beverage Code.
(2) Invoice--an instrument requesting payment for alcoholic beverages issued by the seller of
alcoholic beverages to a permittee.
(3) Mutilate--to scratch, cut, tear, or abrade in a manner which inflicts obvious and substantial
damage to the stamp but does not totally remove or obliterate the stamp.
(4) Retail permittee--the holder of a mixed beverage permit, a private club registration permit, or
private club exemption certificate permit.
107
(b) The holder of a local distributor's permit shall keep any record required by any rule of the
commission or by the Alcoholic Beverage Code for a period of two years on the licensed premises
and shall make any such record available to a representative of the commission upon request within a
reasonable time.
(c) Identification stamps shall be affixed only by the holder of a local distributor's permit to whom such
stamps have been issued by the commission. When affixing identification stamps, the holder of a
local distributor's permit shall affix each identification stamp near the top of the brand label of the
bottle of distilled spirits in such a manner that some portion of the identification stamp covers and is
attached to some portion of the brand label but does not cover any information on the brand label,
unless the exception in subsection (d) of this section applies. "Brand label" means the principal
display panel that is most likely to be displayed, presented, shown, or examined under normal and
customary conditions of display for retail sale.
(d) A licensee selling cases of distilled spirits containing only multiple spirits containers each with a
capacity of 375 mL or less may stamp the case with one identification stamp prior to selling the
alcoholic beverages to a mixed beverage permittee, rather than individually stamping each bottle in
the case. The mixed beverage permittee purchasing cases of distilled spirits subject to this section
shall retain for two years invoices showing the identification stamp for each case purchased.
(e) Transaction records.
(1) Each holder of a local distributor's permit shall prepare a record making an entry thereon on
each date there occurs any of the following transactions involving identification stamps and
showing the following:
(A) Quantity of identification stamps received.
(B) Quantity and serial numbers of identification stamps affixed, and also showing the invoice
date, invoice number, retailer trade name, and retailer permit number.
(C) Quantity of identification stamps on hand after each receipt or affixing of such stamps.
(D) When the holder of a local distributor's permit affixes identification stamps prior to the sale
of such stamped merchandise, the permittee shall also record the date the merchandise is
stamped showing the number of stamps used per brand and size. Stamped merchandise
shall be stored separately from all other merchandise on hand. Stamps issued from pre-
stamped stock must be listed individually per invoice line item on sales invoices prepared
for retail sales.
(E) The serial number of each stamp issued, lost, stolen, voided, destroyed, or issued as a
replacement stamp must be recorded.
(2) Full title and ownership of all identification stamps shall remain vested in the commission.
Upon termination of any local distributor's permit, all unaffixed identification stamps on hand
shall be surrendered to the commission along with distribution records of stamps issued by the
local distributor permittee.
(f) An invoice shall be issued in original and one copy in consecutive numbered order, showing the date
of the sale or distribution, the name and permit number of the seller and the purchaser, and the
purchaser's complete address, the serial numbers of all identification stamps affixed to the
merchandise, the quantity, brand and class of alcoholic beverages sold and the total price of each
108
brand and class shown thereon. Such invoices or a copy thereof shall be delivered to the permittee
and a copy of such invoices shall be kept by the seller making same. The seller's copy of the invoice
must be signed by the purchaser.
(g) A local distributor may elect to maintain identification stamp records required by subsection (e) of
this section in an electronic format using an automated stamp record system. If this election is made,
the automated system must provide the information required by subsection (e) of this section, and the
automated system must be inspected and have prior approval from the Commission.
(h) The invalidation of identification stamps required by §28.09 of the Alcoholic Beverage Code shall be
done by mutilating the stamp. The marking of a stamp with ink, dye, or other material is not
authorized as a method for invalidating the stamp.
(i) No retail permittee shall possess or permit any person to possess on the permittee's licensed premises
any distilled spirits in any container bearing an identification stamp that has been mutilated or
otherwise damaged or marked to a substantial degree.
(j) No retail permittee shall possess or permit any person to possess on the permittee's licensed premises
any blank or serially numbered TABC identification stamp that is not properly attached to a distilled
spirits container that has been properly invoiced to the retail permittee by a local distributor.
(k) All provisions of §§28.08, 28.09, and 28.15 of the Alcoholic Beverage Code applicable to a mixed
beverage permittee apply to holders of private club registration permits and private club exemption
certificate permits.
Source Note: The provisions of this §41.60 adopted to be effective December 6, 2021, 46 TexReg 8246
109
Chapter 45: Marketing Practices
SUBCHAPTER A: General Provisions
§45.1 Statutory Authority and Applicability
(a) This chapter implements Alcoholic Beverage Code §§101.67 and 101.671, which provide for the
registration of alcoholic beverage products with the state, and Chapter 108, Advertising.
(b) This chapter does not apply to:
(1) distilled spirits for export or for industrial use;
(2) wine produced pursuant to §109.21, Alcoholic Beverage Code;
(3) wine that is to be exported in bond;
(4) malt beverages in bond; or
(5) malt beverages manufactured for sale exclusively outside this state.
Source Note: The provisions of this §45.1 adopted to be effective December 31, 2020, 45 TexReg 7245;
amended to be effective September 1, 2021, 46 TexReg 5182
§45.2 Definitions
When used in this chapter, the terms listed below shall have the following meanings:
(1) Advertisement--Any statement provided by or at the behest of a permittee promoting the
purchase of a brand of alcoholic beverage through the medium of: radio broadcast; television
broadcast; the internet; newspapers, periodicals, or other publications; any sign or outdoor
advertisement; or of any other printed or graphic matter, including trade booklets, menus, and
cards, if such advertisement is in, or is calculated to induce sales in, this state, or is disseminated
by mail or electronic mail. The term "advertisement" does not include: any label affixed to any
alcoholic beverage bottle; or any individual covering, carton, or other container of the bottle, or
any written, printed, graphic, or other matter accompanying the bottle, which constitutes a part
of the labeling under this chapter; or any editorial or other reading matter in any periodical
newspaper, or other publication for which no money or other valuable consideration is paid or
promised, directly or indirectly, by any permittee.
(2) Alcoholic beverage--Alcohol, or any beverage containing more than one-half of one percent of
alcohol by volume, which is capable of use for beverage purposes, either alone or when diluted,
including distilled spirits, malt beverages, and wine, as defined herein.
(3) Applicant--A person who submits an application with the commission to register an alcoholic
beverage product.
(4) Bottler--Any person who places alcoholic beverages in containers.
(5) Brand label--The label carrying, in the usual distinctive design, the brand name of the alcoholic
beverage.
(6) Brewpub--A holder of a brewpub license under Chapter 74 of the Alcoholic Beverage Code.
110
(7) Code--The Texas Alcoholic Beverage Code.
(8) COLA--A certificate of label approval issued by the United States Alcohol and Tobacco Tax and
Trade Bureau pursuant to 27 CFR Ch. I, Subch. A, Part 13.
(9) Commission--The state agency, the Texas Alcoholic Beverage Commission; this term is not
intended to refer to the agency’s commissioners sitting as a deliberative body.
(10) Container--Any can, bottle, barrel, keg, cask, tank car, or other closed receptacle, irrespective of
size or of the material from which made, for use for the sale of malt alcoholic beverages. This
provision does not in any way relax or modify §1.04(18) of the Alcoholic Beverage Code.
(11) Distilled spirits--Alcohol, ethyl alcohol, hydrated oxide of ethyl, spirits of wine, whiskey, rum,
brandy, gin, other distilled spirits, and any liquor produced in whole or in part by the process of
distillation, including all mixtures and dilutions thereof.
(12) Malt beverage--a fermented beverage of any name or description containing one-half of one
percent or more of alcohol by volume, brewed or produced from malt, in whole or in part, or
from any malt substitute.
(13) Person--A natural person or association of natural persons, trustee, receiver, partnership,
corporation, organization, or the manager, agent, servant, or employee of any of them.
(14) Producer--A manufacturer of all classes of alcoholic beverages and nonresident sellers that are
the primary American source of supply for purposes of §37.10 of the Code.
(15) TTB--The United States Alcohol and Tobacco Tax and Trade Bureau or its successor agency.
(16) Sake--an alcoholic beverage made by fermenting rice.
(17) Wine--A product obtained from the alcoholic fermentation of juice of sound ripe grapes, fruits,
berries, or honey, and includes wine coolers and other alcoholic beverages made in the manner
of wine, including sparkling and carbonated wine, vermouth, cider, sake, and perry.
Source Note: The provisions of this §45.2 adopted to be effective December 31, 2020, 45 TexReg 7245;
amended to be effective September 1, 2021, 46 TexReg 5182
§45.3 General Prohibition
No person may ship or import into the state, manufacture and offer for sale, or distribute or sell an
alcoholic beverage product in this state in a manner that does not comply with all applicable requirements
of this chapter.
Source Note: The provisions of this §45.3 adopted to be effective December 31, 2020, 45 TexReg 7245
§45.4 Product Registration Required
(a) Except as provided by subsection (b) of this section, no alcoholic beverage product may be shipped
or imported into the state, manufactured and offered for sale, or distributed or sold in the state until
the product is registered with the commission.
(b) Product registration is not required for products sold:
111
(1) in compliance with Code §101.6701 by holders of brewer's licenses authorized to sell directly to
consumers under Code §62.122;
(2) by holders of brewpub licenses except for malt beverages sold under the authority of Code
§§74.08 or a distributor under 74.09;
(3) pursuant to out-of-state winery direct shipper's permits under Chapter 54 of the Code;
(4) by a vintage distilled spirits seller pursuant to Code §§22.19 or 23.07; and
(5) by a wine collection seller pursuant to Code §§111.002 or 111.003.
Source Note: The provisions of this §45.4 adopted to be effective December 31, 2020, 45 TexReg 7245;
amended to be effective September 1, 2021, 46 TexReg 5182; amended to be effective April 15, 2024, 49
TexReg 2287
§45.5 Denial of Product Registration
(a) The commission may deny an application for product registration for one or more of the following
reasons:
(1) the product label does not meet applicable federal requirements;
(2) registration of the product would create a cross-tier violation;
(3) the label includes a statement, design, device, or representation that is obscene or indecent;
(4) the commission determines the product would create a public safety concern; or
(5) the commission determines the product violates any other section of the Code.
(b) No alcoholic beverage label may contain any statement, design, device, or representation of or
relating to any guarantee, irrespective of falsity, other than a bona fide guarantee to refund the
purchase price if the consumer is dissatisfied.
(c) If the commission denies an application to register a product, the applicant is prohibited from
shipping or importing into or within the state, manufacturing or offering for sale, or distributing or
selling the product in the state using the denied label.
Source Note: The provisions of this §45.5 adopted to be effective December 31, 2020, 45 TexReg 7245;
amended to be effective September 1, 2021, 46 TexReg 5182
§45.6 Revocation of Registration
The commission may revoke product registration at any time if the registration was granted in error; if the
commission receives new information supporting a denial under §45.5 of this title; or if the registration
was issued subject to conditions and the conditions were not satisfied by the deadline.
Source Note: The provisions of this §45.6 adopted to be effective December 31, 2020, 45 TexReg 7245
§45.7 Time Limitation for Processing Product Registration Application
(a) Not later than the 30th day after the date the commission receives an application for registration of a
product under this section, the commission shall either approve or deny the registration application.
112
(b) For purposes of this chapter, an application is received only when all required information has been
received by the commission. An incomplete application is not considered received.
Source Note: The provisions of this §45.7 adopted to be effective December 31, 2020, 45 TexReg 7245
§45.8 Protest
(a) If the commission denies the application for a product with a valid COLA or fails to act on the
application within the time required by §45.7 of this title, the applicant is entitled to an
administrative hearing before the State Office of Administrative Hearings.
(b) To request a hearing under this chapter, the applicant must file a written request for hearing with the
commission within ten (10) business days of:
(1) receiving notification from the commission that product registration has been denied; or
(2) the expiration of the time limit for commission action, if the commission has not either
approved or denied the application.
Source Note: The provisions of this §45.8 adopted to be effective December 31, 2020, 45 TexReg 7245
§45.9 Withdrawal of Application
An applicant may unconditionally withdraw their application for product registration at any time prior to
product registration or issuance of a notification of denial.
Source Note: The provisions of this §45.9 adopted to be effective December 31, 2020, 45 TexReg 7245
§45.10 Application Fee
(a) The fee for an application for registration under this chapter is $25 and shall be paid at the time the
application is filed.
(b) An applicant for product registration under this chapter is not entitled to a refund of the application
fee for any reason.
Source Note: The provisions of this §45.10 adopted to be effective December 31, 2020, 45 TexReg 7245
§45.11 When Reapplication is Required
(a) For products registered with the commission using a federal COLA, any change to the label or
product that requires issuance of a new COLA requires reapplication for product registration with the
commission.
(b) For products registered with the commission that are not eligible for a federal COLA, any change to
the label or product requires reapplication for product registration with the commission, except for
the following permissible label revisions:
(1) Deleting any non-mandatory label information, including text, illustrations, graphics, and
ingredients;
(2) Repositioning any label information, including text, illustrations, and graphics;
(3) Changing the color of the background or text, the shape, or the proportionate size of labels;
113
(4) Changing the type size or font or make appropriate changes to the spelling (including
punctuation marks and abbreviations) of words;
(5) Changing the type of container or net contents statement;
(6) Adding, deleting, or changing optional information referencing awards, medals or a rating or
recognition provided by an organization as long as the rating or recognition reflects simply the
opinion of the organization and does not make a specific substantive claim about the product or
its competitors;
(7) Adding, deleting, or changing holiday or seasonal-themed graphics, artwork, or salutations;
(8) Adding, deleting, or changing promotional sponsorship-themed graphics, logos, artwork, dates,
event locations or other sponsorship-related information; and
(9) Adding, deleting or changing references to a year or date.
(c) Not later than September 1, 2023, producers of products required to obtain a first federal COLA
pursuant to Alcoholic Beverage Code §101.67(a) must reapply for commission registration of any
such product that will be shipped or imported into the state, manufactured and offered for sale, or
distributed or sold on or after Sept. 1, 2023, unless granted an exception under subsection (d) of this
section.
(d) The executive director may issue a temporary Certificate of Registration containing an expiration
date at the request of a producer demonstrating that the producer requires additional time beyond
September 1, 2023 to use up products bearing labels approved by the commission and printed before
December 31, 2020.
Source Note: The provisions of this §45.11 adopted to be effective December 31, 2020, 45 TexReg 7245
§45.12 Application Procedures during Interruption of Federal Agency Operations
(a) In the event of a federal government shutdown or other interruption in service that prevents the TTB
from issuing COLAs, the commission shall evaluate applications using the federal standards required
for the applicant to receive a COLA or the federal exemption from the COLA requirements, if
applicable.
(b) If the applicant meets the applicable federal standards, the commission shall register the product on a
provisional basis.
(c) An applicant whose product has been registered with the state on a provisional basis shall apply for a
COLA or any applicable federal exemption from COLA requirements within 30 days of the
resumption of services of the TTB.
(d) The provisional registration with the state shall expire automatically on the 31st day after the
resumption of services of the TTB, unless the applicant has timely filed an application with the TTB.
If the applicant timely filed an application with the TTB, the applicant's provisional registration shall
continue in effect either:
(1) if the TTB denies the applicant's COLA or exemption application, until the notice of that denial
is issued by the TTB; or,
114
(2) if the TTB issues the COLA or grants the exemption, until 30 days after the COLA or
exemption is issued.
(e) If the TTB grants the COLA or exemption application, the applicant must re-apply with the
commission for product registration within 30 calendar days of receipt of the federal COLA or
exemption.
(f) If the TTB denies the COLA or exemption application, the applicant shall notify the commission
within five calendar days of receipt of the denial. The commission may revoke the provisional
product registration in the event of COLA or exemption denial by the TTB.
Source Note: The provisions of this §45.12 adopted to be effective December 31, 2020, 45 TexReg 7245
SUBCHAPTER B: Enforcement
§45.20 Exhibiting Certificates to Representatives of the Commission
It shall be unlawful for any person to fail or refuse to exhibit, upon demand or request by any authorized
representative of the commission, the certificate of approval as issued by the United States Department of
the Treasury or the executive director.
Source Note: The provisions of this §45.20 adopted to be effective December 31, 2020, 45 TexReg 7245
§45.21 Examination and Testing of Product
Samples of alcoholic beverages shall be taken for examination by representatives of the commission
whenever deemed necessary by the executive director. Examinations may include any chemical or
physical determinations for the measurement of contents, the detection of alteration, and lack of
conformity to standards of identity, quality, and purity, as set forth in the Code and the rules of the
commission.
Source Note: The provisions of this §45.21 adopted to be effective December 31, 2020, 45 TexReg 7245
§45.23 Alteration of Labels
No person may alter, mutilate, destroy, obliterate, or remove any mark, brand, or label on an alcoholic
beverage product held for sale in this state except:
(1) as authorized by Texas law; and
(2) that the executive director may, on written application, permit additional labeling or relabeling
of bottled alcoholic beverages with labels covered by certificates of label approval that comply
with the requirements of this subchapter and with state law.
Source Note: The provisions of this §45.23 adopted to be effective December 31, 2020, 45 TexReg 7245
§45.24 Records Retention
(a) Producers of alcoholic beverage products registered in this state shall retain records of laboratory
analyses of the contents of each registered product, including tests of alcohol content.
115
(b) Producers shall maintain records under this section in a manner that they can be made available upon
request of the commission.
(c) Producers shall maintain records under this section until the product is no longer in the stream of
commerce in the state of Texas.
Source Note: The provisions of this §45.24 adopted to be effective December 31, 2020, 45 TexReg 7245
§45.25 Damaged Stock
No alcoholic beverages may be sold or possessed for the purpose of sale in this state that have had fire,
smoke, or water damage to the label, container, or contents, unless authorized by the executive director.
Source Note: The provisions of this §45.25 adopted to be effective December 31, 2020, 45 TexReg 7245;
amended to be effective September 1, 2021, 46 TexReg 5182
§45.26 Intrastate Bottling
It is unlawful for any distiller, rectifier, or other bottler of distilled spirits in this state to bottle or remove
such distilled spirits from the licensed premises unless the distilled spirits have first been registered with
the commission or clearance of its export procedure has been obtained from the executive director.
Source Note: The provisions of this §45.26 adopted to be effective December 31, 2020, 45 TexReg 7245;
amended to be effective September 1, 2021, 46 TexReg 5182
§45.27 Illicit Beverage
(a) Any alcoholic beverage or container that does not meet all the requirements of this chapter is an
illicit beverage subject to seizure without a warrant.
(b) The executive director may authorize such disposition as facts and circumstances may warrant of any
alcoholic beverage that has been seized as the result of an accidental shipment or other reasonable
mistake.
(c) All alcoholic beverages that cannot be restored to meet the standards of purity shall be destroyed.
Source Note: The provisions of this §45.27 adopted to be effective December 31, 2020, 45 TexReg 7245;
amended to be effective September 1, 2021, 46 TexReg 5182
SUBCHAPTER C: Specific Requirements for Distilled Spirits
§45.30 Certificate of Registration for a Distilled Spirit Product
(a) No distilled spirit may be shipped into the state or sold within the state without a Certificate of
Registration issued by the commission.
(b) An applicant for a Certificate under this section must hold a distiller's and rectifier's permit or a
nonresident seller's permit issued by the commission.
(c) An applicant must submit an application to register a distilled spirit on the prescribed commission
form. The application must contain the following:
116
(1) the product COLA issued by the TTB;
(2) all information required to complete the application form; and
(3) the application fee.
(d) A legible copy of the COLA must be included with the application. If the COLA is not legible, an
actual label that is affixed to the distilled spirit as shipped or sold, or an exact color copy of a label
must be included with the application.
Source Note: The provisions of this §45.30 adopted to be effective December 31, 2020, 45 TexReg 7245;
amended to be effective September 1, 2021, 46 TexReg 5182
SUBCHAPTER D: Specific Requirements for Malt Beverages
§45.40 Certificate of Registration for a Malt Beverage Product
(a) No malt beverage may be shipped into the state or sold within the state without a Certificate of
Registration issued by the commission.
(b) An applicant for a Certificate under this section must hold a brewer's license, nonresident brewer's
license, or brewpub license issued by the commission.
(c) A nonresident brewer's agent may file an application for a Certificate of Registration on behalf of a
holder of a nonresident brewer's license.
(d) An applicant must submit an Application to Register a Malt Beverage on the form prescribed by the
commission along with the application fee to the commission. The application must contain the
following:
(1) If the product is eligible for a COLA:
(A) legible copy of the COLA;
(B) an actual label that is affixed to the malt beverage as shipped or sold, or a legible exact
color copy of a label; and
(C) all information required to complete the application form.
(2) If the product is not eligible for a COLA:
(A) an actual label that is affixed to the malt beverage as shipped or sold, or a legible exact
color copy of the label;
(B) TTB formulation; and
(C) all information required to complete the application form.
(e) Labels for beverages that meet the definition of malt beverage but are ineligible for a COLA must
also comply with 21 C.F.R. Part 101; 27 C.F.R. Parts 16 and 25; 21 U.S.C. §§341-350; 26 U.S.C. Ch.
51; and 27 U.S.C. §215.
117
Source Note: The provisions of this §45.40 adopted to be effective December 31, 2020, 45 TexReg 7245;
amended to be effective September 1, 2021, 46 TexReg 5182
§45.41 Additional Reasons for Denial of Registration of a Malt Beverage Product
(a) In addition to the provisions of §45.5 of this title, the commission may deny registration for a malt
beverage for the following reasons:
(1) the label filed with the application by a brewer's or nonresident brewer's licensee:
(A) indicates by any statement, design, device, or representation that the malt beverage is
brewed or bottled for any retailer permittee or licensee or any private club registration
permittee;
(B) includes the name, tradename, or trademark of any retailer permittee or licensee or any
private club registration permittee; or
(C) fails to include the alcohol content by volume as required by subsection (c) of this section.
(2) the brand of malt beverages by a brewer's or nonresident brewer's licensee is exclusive to the
holder of a license or permit authorizing the retail sale or service of malt beverages, or exclusive
to retail licensees or permittees under common ownership, control, or management, to the
exclusion of other retail licensees or permittees; or
(3) with the exception of the brewpub licensee's name, tradename or trademark, the label filed by a
brewpub licensee:
(A) indicates by any statement, design, device, or representation that the malt beverage is
brewed or bottled for any retailer permittee or licensee or for any private club registration
permittee (other than the brewpub licensee label applicant itself, an entity under common
ownership with it, or an entity with the same name or tradename as it); or
(B) includes the name, tradename, or trademark of any retailer permittee or licensee or of any
private club registration permittee (other than the brewpub licensee label applicant itself,
an entity under common ownership with it, or an entity with the same name or tradename
as it).
(b) Nothing in this subchapter or in Alcoholic Beverage Code Chapter 74 authorizes a brewpub licensee
to engage in contract brewing or alternating brewery proprietorship arrangements, and its facilities
may not be used to provide such arrangements or engage in such activities, which are authorized
only for holders of licenses under Alcoholic Beverage Code Chapters 62 or 63.
(c) All labels subject to this section must include alcohol content by volume according to the following
schedule:
(1) For all new product registrations after September 1, 2021, labels must include the product's
alcohol content by volume.
(2) Except as provided in paragraph (3) of this subsection, products registered with the commission
prior to September 1, 2021, must include alcohol content by volume on products shipped or
imported into the state, manufactured and offered for sale, or distributed or sold on or after
September 1, 2023.
118
(3) Notwithstanding paragraph (2) of this subsection, if prior to September 1, 2023, a manufacturer
subject to this rule makes a change to a label or product requiring issuance of a new COLA, the
manufacturer shall also revise the product's label to include its alcohol content by volume as
part of the application for a new COLA.
Source Note: The provisions of this §45.41 adopted to be effective December 31, 2020, 45 TexReg 7245;
amended to be effective September 1, 2021, 46 TexReg 5182
§45.42 Misbranding
Malt beverages in containers shall be deemed to be misbranded if the container has blown, branded, or
burned therein the name or other distinguishing mark of any person engaged in business as a brewer,
wholesaler, distributor, bottler, or importer of malt beverages, or of any other person, except the person
whose name is required to appear on the brand label.
Source Note: The provisions of this §45.42 adopted to be effective December 31, 2020, 45 TexReg 7245;
amended to be effective September 1, 2021, 46 TexReg 5182
§45.43 Verification Regarding Use of Facilities
On or before September 1 of each year, each holder of a license issued under Alcoholic Beverage Code
Chapter 62 or 63 shall verify to the commission, on a form promulgated by the commission, that no
brewing or manufacturing facility owned or controlled by the license holder is used to produce malt
beverages primarily for a specific Texas retailer or the retailer's Texas affiliates.
Source Note: The provisions of this §45.43 adopted to be effective December 31, 2020, 45 TexReg 7245;
amended to be effective September 1, 2021, 46 TexReg 5182
SUBCHAPTER E: Specific Requirements for Wine
§45.50 Certificate of Registration for Wine
(a) Except as provided by §45.4(b) of this title, no wine may be shipped into the state or sold within the
state without a Certificate of Registration issued by the commission.
(b) An applicant for a Certificate under this section must hold a winery or a nonresident seller's permit
issued by the commission.
(c) An applicant must submit an Application to Register a Wine on the form prescribed by the
commission along with the application fee to the commission. The application must contain the
following:
(1) If the product is eligible for a COLA:
(A) a legible copy of the COLA;
(B) an actual label that is affixed to the wine as shipped or sold, or a legible exact color copy of
a label; and
(C) all information required to complete the application form.
(2) If the product is not eligible for a COLA:
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(A) an actual label that is affixed to the wine as shipped or sold, or a legible exact color copy of
the label;
(B) the TTB formulation, if required by the TTB; and
(C) all information required to complete the application form.
(d) Wines with an alcohol content of at least 0.5% but less than 7% are ineligible for a COLA and must
adhere to the labeling requirements contained in 21 C.F.R. Part 101; 27 C.F.R. Parts 16, 24, and 27;
21 U.S.C. §§341-350; 26 U.S.C. Ch. 51; and 27 U.S.C. §215.
Source Note: The provisions of this §45.50 adopted to be effective December 31, 2020, 45 TexReg 7425;
amended to be effective September 1, 2021, 46 TexReg 5182
§45.51 Additional Provisions for Examination of Wine
(a) It is unlawful for any producer or bottler of wine to accept as a return or to purchase or to use any
container permanently branded or imprinted with the name of another producer or bottler of any
alcoholic beverage.
(b) The alcoholic content requirements set forth in this chapter do not apply to sacramental or altar
wines where ecclesiastical regulations limit the alcoholic content to not more than 18% by volume.
Such wines must be labeled "Sacramental" or "Altar" wines.
(c) It is unlawful for any permittee to bring into this state, store, sell, or possess for the purpose of sale,
any bottles of wine that are not protected from tampering or contamination by being sealed with
seals of a type that must be irreparably mutilated or destroyed before the bottle can be opened. Such
seals may not be made of paper.
Source Note: The provisions of this §45.51 adopted to be effective September 1, 2021, 46 TexReg 5182
SUBCHAPTER F: Advertising and Promotion
§45.101 Rebates and Coupons
(a) No license or permit holder may give or offer to give to any person any inducement with the
purchase of alcoholic beverages.
(b) No license or permit holder may give any rebate or coupon redeemable by the public for the
purchase of or for a discount on the purchase of any alcoholic beverage.
(c) No license or permit holder may offer or give away with or without the purchase of any alcoholic
beverage, a coupon redeemable for a rebate, cents-off or for any free non-alcoholic beverage item or
product that it does not sell. A license or permit holder may, however, offer a discount, rebate, or
cents-off coupon on any non-alcohol product, except non-alcohol malt beverages and wines, that it
sells if it does not require the purchase of any alcoholic beverage.
(d) None of the above prohibits any retailer from offering a complimentary drink or drink discount as
part of a meal package, a hotel package or any airline frequent flier program or in conjunction with
any airline ticket purchase, provided, however, that no discount or complimentary beverage shall be
brand identified or redeemed by a member of the manufacturing or wholesale tier.
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Source Note: The provisions of this §45.101 adopted to be effective January 1, 1976; amended to be
effective August 1, 1994, 19 TexReg 5629; amended to be effective September 28, 1994, 19 TexReg
7270; amended to be effective October 26, 1995, 20 TexReg 8452; amended to be effective February 14,
2022, 47 TexReg 647
§45.102 Loyalty Programs
(a) This section is authorized by and implements Alcoholic Beverage Code §§1.03, 5.31, 102.07, 102.15
and 108.04. This section applies only to members of the retail and manufacturing tiers who are
authorized to sell directly to consumers.
(b) For purposes of this section, a loyalty program is defined as a marketing program that offers certain
incentives to encourage customer retention. It does not include the use of coupons.
(c) The holder of a manufacturer or wholesale tier license or permit may not directly or indirectly
reimburse a retailer for a loyalty program.
(d) Retailers and holders of a manufacturing tier licenses or permits who are authorized to sell directly to
consumers may offer a loyalty program subject to the conditions in this subsection.
(1) A manufacturer authorized to sell directly to consumers may only award loyalty program
purchase points, benefits or incentives to the consumer in conjunction with transactions directly
between the manufacturer and consumer. Any purchases of the manufacturer's products through
a retailer shall not be credited to the loyalty program.
(2) The loyalty program may give consumers discounts on the purchase of alcoholic beverages and
on non-alcoholic beverage products or items sold directly to the consumer by the manufacturer
or retailer.
(3) The loyalty program may have a point accrual and redemption component in addition to
discounts. Accrued points may be redeemed on alcoholic beverages and on non-alcoholic
beverage products or items sold directly to the consumer by the manufacturer or retailer.
(4) If the license or permit holder is authorized to sell alcoholic beverages for on-premises
consumption, the license or permit holder may not give or offer to give the consumer any
alcoholic beverage in a manner that conflicts with §45.103 of this chapter (relating to On-
Premises Promotions).
Source Note: The provisions of this §45.102 adopted to be effective February 14, 2022, 47 TexReg 647
§45.103 On-Premises Promotions
(a) This rule is adopted to prohibit those practices by on-premise establishments that are reasonably
calculated to result in excessive consumption of alcoholic beverages by consumers. Such practices
constitute a manner of operation contrary to the public welfare, health and safety of the people in
violation of §§11.61(b)(7) and 61.71(a)(17) of the Alcoholic Beverage Code. Nothing in this section
shall be construed to relieve a person serving alcoholic beverages from responsibility under the
Alcoholic Beverage Code and commission rules to refrain from serving alcoholic beverages to an
intoxicated or underage consumer.
(b) Excessive consumption of alcoholic beverages shall be determined by the standard of public
intoxication articulated in §49.02 of the Penal Code.
121
(c) Licensees and permittees authorized to sell or serve alcoholic beverages for on-premises
consumption may not:
(1) serve, sell, or offer to serve or sell, two or more open containers of alcoholic beverages at a
price less than the number of containers actually sold or served;
(2) increase the volume of alcohol contained in a drink without increasing proportionally the price
thereof;
(3) serve or offer to serve more than one free alcoholic beverage to any identifiable segment of the
population during the course of one business day. Licensees and permittees may, however,
without prior advertising, give one free alcoholic beverage to individual consumers in
celebration of birthdays, anniversaries or similar events;
(4) sell, serve, or offer to sell or serve an undetermined quantity of alcoholic beverages for a fixed
price or "all you can drink" basis;
(5) sell, serve, or offer to sell or serve, alcoholic beverages at a reduced price to those consumers
paying a fixed "buy in" price;
(6) sell, serve, or offer to sell or serve, alcoholic beverages at a price contingent on the amount of
alcoholic beverages consumed by an individual;
(7) reduce drink prices after 11:00 p.m.;
(8) sell, serve or offer to sell or serve more than two drinks to a single consumer at one time;
(9) impose an entry fee, cover or door charge for the purpose of recovering financial losses incurred
by the licensee or permittee because of reduced or low drink prices;
(10) conduct, sponsor or participate in, or allow any person on the licensed premises to conduct,
sponsor or participate in, any game or contest to be determined by the quantity of alcoholic
beverages consumed by an individual or group, or where alcoholic beverages or reduced price
alcoholic beverages are awarded as prizes;
(11) engage in any practice, whether listed in this rule or not, that is reasonably calculated to induce
consumers to drink alcoholic beverages to excess, or that would impair the ability of the
licensee or permittee to monitor or control the consumption of alcoholic beverages by
consumers.
(d) The provisions of subsections (c)(1) through (c)(8) of this section do not apply where:
(1) the permittee or licensee has entered into an agreement under the terms of which all or a portion
of the licensed premises are utilized for a private party or a meeting of a particular organization;
(2) the event is a private party, charity event held on a hotel premises, or temporary charitable event
authorized by Alcoholic Beverage Code §109.58; or
(3) the licensed premises is a Public Entertainment Facility, as defined by Alcoholic Beverage Code
§108.73 and the person to whom the alcoholic beverages are served holds a ticket or other pass
that includes alcoholic beverages in the price of the ticket or pass.
(e) Notwithstanding the provisions of (c)(1) through (c)(7) of this section, licensees and permittees may:
122
(1) offer free or reduced-price food or entertainment at any time, provided the offer is not based on
the purchase of an alcoholic beverage;
(2) include alcoholic beverages as part of a meal or hotel/motel package;
(3) sell, serve or deliver wine by the bottle to individual consumers during the sale or service of a
meal to the consumer; or
(4) sell, serve or deliver alcoholic beverages in pitchers, carafes, buckets or similar containers to
two or more consumers at one time.
Source Note: The provisions of this §45.103 adopted to be effective November 16, 2000, 25 TexReg
11279; amended to be effective June 18, 2015, 40 TexReg 3645; amended to be effective February 17,
2021, 46 TexReg 1054
§45.105 Advertising
(a) Retailer Establishments.
(1) This subsection relates to Alcoholic Beverage Code §§108.07, 108.51, and 108.52.
(2) Except as provided in paragraph (3) of this subsection, retail-tier license and permit holders may
not advertise any price for an alcoholic beverage on any sign, billboard, marquee, or other
display located on the retailer's premises in such a manner that the price may be read by persons
outside of the premises.
(3) It is an exception to the restriction in paragraph (2) of this subsection if:
(A) the holder of a food and beverage certificate places a menu on the exterior wall of the
premises so that it can be read outside of the premises only by a pedestrian close to the
menu. To qualify for the exception granted in this paragraph, the menu visible outside of
the premises must be of the same size and in the same sized font as the menu presented to
the establishment's customers, and must show both food and beverage prices; or
(B) the holder of a wine and malt beverage retailer's permit, brewpub license, retail dealer's on-
premise license, or a license or permit authorizing sales of alcoholic beverages for pickup
under Alcoholic Beverage Code §§28.1001 or 32.155 places a menu in a drive-through
lane so that it can be read outside of the premises only by a person in a vehicle in the drive-
through lane.
(b) Private Clubs.
(1) This subsection relates to Alcoholic Beverage Code §§32.01(b), 108.51, 108.52 and 108.56.
(2) The holder of a private club registration permit or a private club exemption certificate must, in
any advertising either directly or indirectly advertising the service of alcoholic beverages,
whether or not by any specific brand name, state that the service of alcoholic beverages is only
for persons who are members of the club.
(3) The holder of a private club registration permit or a private club exemption certificate may
advertise any class of alcoholic beverages in an area where the sale of that class of alcoholic
beverages is legal for on-premises consumption, provided no other provisions of the Alcoholic
Beverage Code are violated.
123
(c) Mobile Advertising.
(1) This subsection relates to Alcoholic Beverage Code §§108.51, 108.52 and 108.54.
(2) Mobile advertising on vehicles is not permitted unless it meets the definition of an "electric
sign" in Alcoholic Beverage Code §108.51(3).
(3) Mobile advertising that meets the definition of an "electric sign" in Alcoholic Beverage Code
§105.51(3) and that is funded directly or indirectly by upper-tier members may not be parked
within 200 feet of a retail location for more than one hour, in order to prevent benefit to the
retailer by drawing consumer traffic to the location.
(4) Mobile advertising that meets the definition of an "electric sign" in Alcoholic Beverage Code
§108.51(3) may not be parked, maintained in, or driven through an area or zone where the sale
of alcoholic beverages is prohibited.
(d) Internet Advertising.
(1) This subsection relates to Alcoholic Beverage Code §§102.07, 102.15 and 108.07.
(2) Retailers may advertise on the internet via their website or through third party advertising,
unless the advertising is funded directly or indirectly by an upper-tier member.
(3) All retailer advertising on the internet must conform with the on-premises promotion
restrictions of §45.103 of this subchapter (relating to On-Premises Promotions), coupon and
inducement restrictions of §45.101 of this subchapter (relating to Rebates and Coupons), and
sweepstakes and giveaway restrictions of §45.106 of this subchapter (relating to Sweepstakes
and Games of Chance).
Source Note: The provisions of this §45.105 adopted to be effective November 18, 2010, 35 TexReg
10046; amended to be effective October 24, 2013, 38 TexReg 7304; amended to be effective December
16, 2019, 44 TexReg 7683; amended to be effective February 14, 2022, 47 TexReg 647
§45.106 Sweepstakes and Games of Chance
(a) This rule relates to §§102.07 and 108.061 of the Alcoholic Beverage Code.
(b) For purposes of the above referenced provisions of the Alcoholic Beverage Code, sweepstakes shall
include prizes that are awarded to consumers on the basis of random chance or on the basis of some
knowledge or skill demonstrated by the sweepstakes participant, as determined by a judge or judges
selected by the sponsor for that purpose. If a prize is a private event or other prize awarded in
accordance with Alcoholic Beverage Code §108.061(d) then subsections (k) - (q) of this section
apply.
(c) Except as otherwise provided in this subsection, members of the manufacturer and wholesaler tier
may offer a prize to a consumer if the offer is part of a promotional sweepstakes activity. Holders of
a distributor's license may not offer a prize to a consumer if the offer is part of a promotional
sweepstakes activity. Pursuant to Alcoholic Beverage Code §108.061(d), only brewers or nonresident
brewers may offer a prize, including food, beverages, entertainment, recreation, gifts or attendance at
a private event at a permitted or licensed retailer's premises.
(d) A promotional permit holder contracted by a member of the manufacturing tier may sponsor a
sweepstakes on behalf of the manufacturing tier member.
124
(e) A person affiliated with the alcoholic beverage industry may not receive a prize from a sweepstakes
promotion.
(f) A person must be 21 years of age or older to enter a sweepstakes promotion.
(g) Entry codes or entry forms on or in the caps, corks, labels, case cartons, or other materials packaged
with, within, or printed on any packages of alcoholic beverages may be used as an entry mechanism
provided:
(1) such mechanisms do not grant a consumer's right to claim winnings; and
(2) there is at the point of sale or on product packaging conspicuously displayed alternate means of
entry available to the consumers.
(h) All sweepstakes entries are prohibited from requiring a purchase of an alcoholic beverage or the
validation of any kind which requires a purchase of any alcoholic beverages.
(i) Except as specifically authorized by this section, and Alcoholic Beverage Code, §102.07 and
§108.061, it shall be unlawful for any person to sell or distribute any alcoholic beverage in a
container bearing any label, crown, or covering upon which there is printed or marked any word,
letter, figure, symbol or character representative of or suggesting any game of chance, or to use or
display any advertising so printed or marked.
(j) Except as authorized by Alcoholic Beverage Code §108.061(d) - (f), any sweepstakes promotion that
includes prizes that are to be awarded on the basis of some knowledge or skill demonstrated by the
sweepstakes participant may not be held or conducted on the licensed premises of a retailer or
private club. Sweepstakes sponsors may, with the retailer's permission, place sweepstakes entry
forms on retail premises.
(k) Except as authorized by Alcoholic Beverage Code §108.061(d) - (f), alcohol may not be awarded as
a prize.
(l) Except as authorized by Alcoholic Beverage Code §108.061(d) - (f), a sweepstakes sponsored by a
member of an upper tier may not be retailer specific and prizes may not be awarded at a retailer's
premises.
(m) A brewer or nonresident brewer may conduct a private event at a retailer's premises or award other
prizes at a retailer's premises only in accordance with the requirements of this section and Alcoholic
Beverage Code §108.061(d) - (f).
(n) A prize awarded pursuant to Alcoholic Beverage Code §108.061(d) - (f) may include food,
beverages, entertainment, recreation, gifts, or attendance at a private event for the winners of the
sweepstakes and other guests of the sponsor of the event.
(o) The name or location of the premises where a private event described by subsection (n) of this
section is held or prizes are awarded may not be mentioned in any advertising related to the
sweepstakes.
(p) A sweepstakes authorized by Alcoholic Beverage Code §108.061(d) - (f) may be conducted at a
permitted or licensed premises and the prize may be awarded to the winners at the permitted or
licensed premises at which the sweepstakes is conducted.
125
(q) If a licensee or permittee conducts a private event authorized by Alcoholic Beverage Code
§108.061(d) - (f) at a retailer's premises:
(1) the licensee or permittee shall pay the retailer the fair market value for the use of the premises;
(2) the retailer must retain control of the sale and service of alcoholic beverages at the private
event;
(3) product served at the private event must be served by the retailer; and
(4) the upper-tier sponsor authorized in subsection (m) of this section may purchase product for
attendees from the retailer.
Source Note: The provisions of this §45.106 adopted to be effective September 28, 1994, 19 TexReg
7271; amended to be effective August 21, 2000, 25 TexReg 8027; amended to be effective February 23,
2006, 31 TexReg 1020; amended to be effective June 13, 2017, 42 TexReg 3002; amended to be effective
February 12, 2018, 43 TexReg 758; amended to be effective September 1, 2021, 46 TexReg 5182
§45.107 Alcoholic Beverages Used for Cooking On Premises
(a) Wine and Malt Beverage On-Premises Retailers.
(1) This subsection is promulgated pursuant to Alcoholic Beverage Code §25.09.
(2) Any alcoholic beverage that is in excess of 17 percent alcohol by volume and is used by wine
and malt beverage on-premises retailers for cooking purposes must be individually labeled as
"For Cooking Use Only."
(3) All alcoholic beverages in excess of 17 percent alcohol by volume used by wine and malt
beverage on-premises retailers for cooking purposes must be stored separately from alcoholic
beverages that are legal for sale on the premises by such retailers.
(4) No alcoholic beverage in excess of 17 percent alcohol by volume that is designated by wine and
malt beverage on-premises retailers for cooking purposes may be sold, served, or consumed in
liquid form by staff or customers of the retailer.
(5) All receipts for the purchase by wine and malt beverage on-premises retailers of alcoholic
beverages in excess of 17 percent alcohol by volume must be retained on the premises until the
bottle is empty and disposed of.
(b) Mixed Beverage Permittees.
(1) This subsection is promulgated pursuant to Alcoholic Beverage Code §28.06.
(2) Alcoholic beverages used for cooking purposes may be purchased by a mixed beverage
permittee from a local distributor's permittee or may be purchased at retail from a licensed
retailer. All receipts for the purchase of alcoholic beverages used for cooking purposes and
purchased by a mixed beverage permittee at retail without a tax stamp must be retained on the
premises until the bottle is empty and disposed of.
(3) An alcoholic beverage used for cooking purposes and purchased by a mixed beverage permittee
at retail without a tax stamp must be individually labeled as "For Cooking Use Only."
126
(4) All alcoholic beverages used for cooking purposes and purchased by a mixed beverage
permittee at retail without a tax stamp must be stored separately from alcoholic beverages
purchased from a local distributor's permittee.
(5) No alcoholic beverage used for cooking purposes and purchased by a mixed beverage permittee
at retail without a tax stamp may be sold, served or consumed in liquid form by staff or
customers of the permittee.
Source Note: The provisions of this §45.107 adopted to be effective November 18, 2010, 35 TexReg
10046; amended to be effective April 18, 2017, 42 TexReg 2004; amended to be effective February 14,
2022, 47 TexReg 647
§45.109 Restocking and Rotation of Alcoholic Beverages
(a) General.
(1) This rule is enacted pursuant to §102.20 and Chapter 105 of the Alcoholic Beverage Code.
(2) This rule applies to members of the wholesale tier and those members of the manufacturing tier
authorized to sell to retailers for all beverages.
(b) Restocking. Licensees and permittees subject to this rule may, at retail premises, with permission of
the retailer, stock, rotate, affix prices, and reset or rearrange alcoholic beverages they sell, provided
products of other industry members are not altered or disturbed,
(c) At retail premises, with permission of the retailer, licensees and permittees subject to this rule may:
(1) organize and construct displays accessible by the consumer of alcoholic beverages they sell;
(2) move products of other industry members that are arranged in displays accessible to the
consumer (e.g., floor or end cap displays) in order to perform the services allowed by this
subsection. Movement of products under this subsection is not considered restocking under
subsection (b) of this section; and
(3) provide retailers with temporary display enhancement items such as televisions and grills,
which may be used only for product promotion. Temporary display enhancement items must be
returned to the manufacturer or wholesale tier member that provided it as soon as practicable
after the display is dismantled.
(d) The activities permitted by subsections (b) and (c) of this section may only be performed during the
hours when the sale or delivery of specific alcoholic beverages are legal and may also be performed
for malt beverages and wine from 5:00 a.m. to 12:00 noon on Sunday.
(e) Licensees and permittees subject to this rule may provide shelf plans or schematics to retailers.
(f) The activities permitted by subsections (b) and (c) of this section must be proportional to the
retailer's business volume and demand.
(g) Except for time spent in the standard delivery process and additional service time prescribed by the
distributor under subsection (h) of this section, restocking and other merchandising services
performed by a distributor that exceed 40 hours per week per retail premises shall constitute an
impermissible service or thing of value under Chapter 102 of the Alcoholic Beverage Code.
127
Delivery, pre-sale, and product-ordering activities are not considered merchandising for purposes of
this subsection.
(h) In special circumstances such as major holidays, new product rollouts, and major events, only the
distributor may determine whether and how much additional service time beyond 40 hours per
premises per week is reasonably necessary for activities permitted by subsections (b) and (c) of this
section.
Source Note: The provisions of this §45.109 adopted to be effective January 2, 1998, 22 TexReg 12748;
amended to be effective September 17, 1998, 23 TexReg 9339; amended to be effective February 14,
2022, 47 TexReg 647
§45.110 Inducements
(a) General. This section is enacted pursuant to Alcoholic Beverage Code §§102.04, 102.07, 102.12,
102.15 and 108.06.
(b) Unless otherwise specified, this section applies to members of the manufacturing and wholesale tiers
for all alcoholic beverages.
(c) Inducements. Notwithstanding any other provision of these rules, practices and patterns of conduct
that place retailer independence at risk constitute an illegal inducement as that term is used in the
Alcoholic Beverage Code. Examples of unlawful inducements are:
(1) purchasing or renting shelf, floor or warehouse space from or for a retailer;
(2) requiring a retailer to purchase one product in order to be allowed to purchase another product
at the same time;
(3) providing or purchasing, in whole or in part, any type of advertising benefitting any specific
retailer, if the advertising is a result of unauthorized activity;
(4) furnishing food and beverages, entertainment or recreation to retailers or their agents or
employees except under the following conditions:
(A) the value of food, beverages, entertainment and recreation shall not exceed $1,000.00 per
person on any one occasion; and
(B) food, beverages, entertainment and recreation provided may only be consumed or enjoyed
in the immediate presence of both the providing upper tier member and the receiving retail
tier member; and
(C) in the course of providing food, beverages, entertainment or recreation under this rule,
upper tier members may furnish transportation; and
(D) food, beverages, recreation and entertainment may also be provided during attendance at a
convention, conference, or similar event so long as the primary purpose for the attendance
of the retailer at such event is not to receive benefits under this section; and
(E) each upper tier member shall keep complete and accurate records of all expenses incurred
for retailer entertainment for two years.
(5) furnishing of service trailers with equipment to a retailer;
128
(6) furnishing transportation or other things of value to organized groups of retailers. Members of
the manufacturing and wholesale tiers may advertise in convention programs, sponsor functions
or meetings and other participate in meetings and conventions of trade associations of general
membership; and
(7) except as otherwise allowed under §45.41 of this chapter (relating to Additional Reasons for
Denial of Registration of a Malt Beverage Product), marking, branding or labeling a malt
beverage with:
(A) the tradename or trademark of any retailer permittee or licensee or any private club
registration permittee; or
(B) a tradename or trademark that is owned, licensed, or exclusively used by any retailer
permittee or licensee or any private club registration permittee.
(d) Criteria for determining retailer independence. The following criteria shall be used as a guideline in
determining whether a practice or pattern of conduct places retailer independence at risk. The
following criteria are not exclusive, nor does a practice need to meet all criteria in order to constitute
an inducement.
(1) The practice restricts or hampers the free economic choice of a retailer to decide which products
to purchase or the quantity in which to purchase them for sale to consumers.
(2) The retailer is obligated to participate in a program offered by a member of the manufacturing
or wholesale tier in order to obtain that member's product.
(3) The retailer has a continuing obligation to purchase or otherwise promote the industry member's
product.
(4) The retailer has a commitment not to terminate its relationship with a member of the
manufacturing or wholesale tier with respect to purchase of that member's products.
(5) The practice involves a member of the manufacturing or wholesale tier in the day-to-day
operations of the retailer. For example, the member controls the retailer's decisions on which
brand of product to purchase, the pricing of products, or the manner in which the products will
be displayed on the retailer's premises.
(6) The practice is discriminatory in that it is not offered to all retailers in the local market on the
same terms without business reasons present to justify the difference in treatment.
Source Note: The provisions of this §45.110 adopted to be effective January 2, 1998, 22 TexReg 12750;
amended to be effective December 20, 1998, 23 TexReg 12661; amended to be effective August 12, 2014,
39 TexReg 6043; amended to be effective February 14, 2022, 47 TexReg 647
§45.111 Advertising Signs at Charitable or Civic Events
(a) This rule is enacted pursuant to §108.53(d) of the Alcoholic Beverage Code.
(b) At a charitable or civic event of a temporary nature, members of the alcoholic beverage industry may
place signs or other advertising materials indicating their participation in, or sponsorship of, the
charitable or civic event.
129
(c) It is the intent of this rule that any proceeds from signs advertising alcoholic beverages be received
by the charity or civic endeavor.
(d) No consideration of any kind may be given directly or indirectly, in any form or degree, to any
retailer for the placement of any sign.
Source Note: The provisions of this §45.111 adopted to be effective September 17, 1998, 23 TexReg
9340; amended to be effective February 14, 2022, 47 TexReg 647
§45.112 Use of Brand Names and Insignia
(a) This section is promulgated pursuant to Alcoholic Beverage Code §§102.07 and 108.03.
(b) Advertising of an alcoholic beverage on caps, regalia, or uniforms worn by an employee of a license
or permit holder in the manufacturing or distribution tier is limited to:
(1) the name and address of the license or permit holder; and
(2) the brand names, logos, and slogans that appear on the container labels approved by the
executive director for such alcoholic beverage.
(c) Advertising of an alcoholic beverage on caps, regalia, or uniforms worn by a participant in any
game, sport, athletic contest or revue, when the participant is sponsored by a brewer, distributor,
distiller, or winery, is limited to:
(1) the name and address of the brewer, distributor, distiller, or winery; and
(2) the brand names, logos, and slogans that appear on the container labels approved by the
executive director for such alcoholic beverage.
(d) Business cards and stationery bearing brand insignia may be used by licensees and permittees except
retail licensees and permittees. Such business cards and stationery may contain:
(1) the name and address of the user;
(2) the name and address of the firm represented;
(3) the brand insignia of any alcoholic beverage that the firm represents or the user is licensed to
sell; and
(4) any other logo, slogan, or trademark that appears on the approved label for such alcoholic
beverage, or which slogan or trademark has otherwise been approved by the executive director.
(e) Advertising of alcoholic beverages on the equipment or service or delivery vehicles of a member of
the manufacturing or wholesale tiers is limited to the brand names or logos of the alcoholic
beverages sold or represented by the manufacturer, local distributor, or wholesaler; firm names and
addresses of the manufacturer, local distributor, or wholesaler; and slogans approved by the
executive director.
(f) Menu cards, folders, or sheets advertising malt beverages may be sold to a holder of a retail license
or permit by a brewer or brewpub authorized to sell directly to retailers or by a distributor as
promotional items in accordance with limitations set forth in §45.113(c) of this subchapter (relating
to Gifts, Services and Sales). The holder of the retail license or permit shall bear all costs of listing
130
any food item on the menu cards, folders, or sheets unless the food item is mentioned as part of a
recommended food and drink pairing.
(g) Menu cards, folders, or sheets advertising wine or distilled spirits may be furnished, as an advertising
specialty, to a holder of a retail license or permit by a member of the manufacturing or wholesale tier.
Printing costs of such menu cards, folders, or sheets may not exceed the applicable advertising
specialty limitations set forth in §45.117 of this subchapter (relating to Gifts and Advertising
Specialties). The holder of the retail license or permit shall bear all costs of listing any food item on
the menu cards, folders, or sheets unless the food item is mentioned as part of a recommended food
and drink pairing.
Source Note: The provisions of this §45.112 adopted to be effective January 1, 1976; amended to be
effective September 18, 1978, 3 TexReg 3096; amended to be effective August 1, 1994, 19 TexReg 5630;
amended to be effective August 16, 1999, 24 TexReg 6289; amended to be effective November 18, 2010,
35 TexReg 10047; amended to be effective February 14, 2022, 47 TexReg 647
§45.113 Gifts, Services and Sales
(a) General.
(1) This rule is promulgated pursuant to §108.04 of the Alcoholic Beverage Code to relax certain
restrictions and prohibitions set forth in §§102.14, 102.15 and 108.06 of the code.
(2) This rule applies to buyers, sellers and consumers of malt beverages.
(b) Gifts to Consumers. Brewers, nonresident brewers, and distributors may furnish novelty items and
malt beverages to consumers.
(1) Novelty items are things designed to advertise or promote a specific product or brand. Such
items may have a utilitarian function in addition to product promotion.
(2) Such items may not exceed a value of $1.00 per unit wholesale cost.
(3) Malt beverages may be purchased for consumers provided that such beverages are consumed at
retail licensed premises in the presence of the purchaser. Such purchases shall not be excessive.
All members of the manufacturing and distribution tiers participating in promotions authorized
by this paragraph must be an employee or agent of a brewer, nonresident brewer, or distributor
or a promotional permit holder contracting with a brewer or nonresident brewer.
(4) The executive director may grant specific approval for sampling tests designed to determine
consumer taste preferences. The executive director may impose such conditions as they deem
necessary.
(5) Brewers and distributors may, as a social courtesy, give malt beverages and other things of value
to unlicensed persons who are not employed or affiliated with the holder of a retail license or
permit.
(c) Promotional items sold to retailers. Distributors and brewers authorized to sell to retailers may sell
promotional items to retailers.
(1) Promotional items are things designed to promote a specific product or brand and are further
designed for use by the consumer, either on or off the retailer's premises.
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(2) Promotional items sold must bear a manufacturer's logo, brand or product name.
(3) Promotional items may not be sold for less than the item producer's regularly published
wholesale price. Payment must be in cash, paid on or before delivery.
(d) Signs provided to retailers.
(1) Distributors and brewers authorized to sell to retailers may furnish, give or sell interior signs to
retailers.
(2) A sign is a thing whose primary purpose is the advertisement of a brand or product or the price
thereof.
(3) A sign furnished by a distributor or brewer authorized to sell to retailers may not bear the name,
logo or trademark of a specific retailer.
(4) No brewer or distributor may paint, improve or remodel a retailer's buildings or parts of
buildings, inside or out, or finance any improvements thereto.
(e) Services provided to retailers.
(1) Distributors and brewers authorized to sell to retailers may service and repair promotional items
and signs furnished or sold under the provisions of this rule.
(2) Distributors and brewers may:
(A) furnish meeting rooms to retailers on the brewer's or distributor's licensed premises. In no
event shall anything be furnished to retailers except samples of the brewer's or distributor's
product or food provided as a courtesy in accompaniment to such samples; and
(B) furnish and install shanks, washers, hose and hose connections, tap rods, tap markers, and
coil cleaning service necessary for the proper delivery and dispensing of draft malt
beverages.
(f) Gifts to unlicensed organizations. Brewers, nonresident brewers, and distributors may donate money
or other things of value, and brewers and distributors may donate malt beverages, to unlicensed
civic, religious or charitable organizations, subject to the following conditions:
(1) Malt beverages may only be given for consumption in a wet area.
(2) Advertising of events sponsored by organizations receiving donations shall include promotion
of the organization sponsor or cause in a manner at least equal to or greater than the advertising
of the industry donor.
(3) Distributors and authorized brewers may furnish malt beverage dispensing equipment for use at
temporary events, provided that such equipment may not be given in exchange for an exclusive
sales privilege.
(4) Brewers, distributors and their employees and agents may not serve or dispense malt beverages
at temporary events.
(5) "Unlicensed" means not having a permit or license authorizing the sale or service of alcoholic
beverages.
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Source Note: The provisions of this §45.113 adopted to be effective January 2, 1998, 22 TexReg 12752;
amended to be effective November 12, 1998, 23 TexReg 11342; amended to be effective November 15,
2012, 37 TexReg 8974; amended to be effective September 1, 2021, 46 TexReg 5182
§45.117 Gifts and Advertising Specialties
(a) General.
(1) This section is enacted pursuant to Alcoholic Beverage Code §§102.07(b), 102.07(d), 108.042
and 109.58.
(2) This section applies to buyers, sellers, and consumers of liquor.
(b) Gifts to consumers. Holders of distiller's and rectifier's, winery, nonresident seller's, and wholesaler's
permits may furnish gifts to consumers.
(1) The gifts shall be offered consistently with the restrictions contained in Alcoholic Beverage
Code §102.07(d).
(2) The items given may be novelty items of limited value. Such items shall be designed to promote
a specific product or brand and may have a utilitarian function in addition to product promotion.
(3) Liquor may be purchased for consumers provided that such beverages are consumed on retail
licensed premises in the presence of the purchaser. Such purchases shall not be excessive. All
members of the manufacturing and wholesaler tiers participating in promotions authorized by
this paragraph must be an employee or agent of a member of the manufacturing tier, a
distributor, or a promotional permit holder.
(4) Holders of distiller's and rectifier's, winery, nonresident seller's, and wholesaler's permits may,
as a social courtesy, provide liquor or other things of value to unlicensed persons who are not
employed or affiliated with the holder of a retail license or permit.
(c) Gifts to Retailers. Holders of distiller's and rectifier's, winery, nonresident seller's and wholesaler's
permits may furnish advertising specialties to retailers.
(1) Advertising specialties are things designed to advertise or promote a specific product or brand.
Such items may have a utilitarian function in addition to product promotion.
(2) The total cost of all advertising specialties furnished to a retailer shall not exceed the amount set
by order of the executive director in accordance with Alcoholic Beverage Code §102.07(b) per
brand per calendar year. The executive director's order shall be published in the Texas Register
and on the commission's website. Dollar limitations may not be pooled to provide a retailer with
advertising specialties in excess of the maximum permitted under this subsection.
(d) Signs provided to retailers.
(1) Wholesalers may furnish, give or sell interior signs to retailers.
(2) A sign is a thing whose primary purpose is the advertisement of a brand or product or the price
thereof.
(3) A sign furnished by a wholesaler may not bear the name, logo or trademark of a specific retailer.
133
(4) No wholesaler may paint, improve, or remodel a retailer's buildings or parts of buildings, inside
or out, or finance any improvements thereto.
(e) Service provided to retailer.
(1) Holders of distiller's and rectifier's, winery, nonresident seller's and wholesaler's permits may
service and repair items furnished to retailers under the provisions of this rule.
(2) Holders of distiller's and rectifier's, winery, nonresident seller's and wholesaler's permits may
furnish meeting rooms to retailers for purposes of product promotions. In no event shall
anything be furnished to retailers except samples of the permit holder's product or food provided
as a courtesy in accompaniment to such samples.
(3) The holder of a wholesaler's permit, or the permit holder's employee or agent, may furnish and
install shanks, washers, hose and hose connections, tap rods, tap markers, and coil cleaning
service necessary for the proper delivery and dispensing of wine.
(f) Gifts to Unlicensed Organizations. Holders of distiller's and rectifier's, winery, nonresident seller's
and wholesaler's permits may donate money, liquor or other things of value to unlicensed civic,
religious, or charitable organizations.
(1) Liquor may only be given for consumption in wet areas.
(2) Advertising of events sponsored by organizations receiving donations shall include promotion
of the organization sponsor or cause in a manner at least equal to or greater than the advertising
of the industry donor.
(3) "Unlicensed" means not having a permit or license authorizing the sale or service of alcoholic
beverages.
Source Note: The provisions of this §45.117 adopted to be effective January 2, 1998, 22 TexReg 12755;
amended to be effective September 17, 1998, 23 TexReg 9340; amended to be effective January 2, 2000,
24 TexReg 11745; amended to be effective October 24, 2004, 29 TexReg 9674; amended to be effective
August 21, 2011, 36 TexReg 5212; amended to be effective September 1, 2021, 46 TexReg 5182;
amended to be effective October 17, 2022, 47 TexReg 6873; amended to be effective February 12, 2024,
49 TexReg 659
§45.120 Co-Packaging of Alcoholic Beverage
(a) This section relates to Alcoholic Beverage Code §§102.07(a)(5) and 108.035.
(b) As used in this section:
(1) "Co-pack" means a package:
(A) originally bundled and supplied by a distiller, brewer, rectifier, wholesaler, class B
wholesaler, nonresident seller, or winery (or an agent, employee or servant of any of them);
(B) containing an alcoholic beverage and another item;
(C) where the package is designed to be delivered intact to the ultimate consumer; and
(D) where the additional items have no value or benefit to the retailer other than that of having
the potential of attracting purchases and promoting sales.
134
(2) "Naked bottle" means an alcoholic beverage sold by a wholesaler that is similar in all regards to
the alcoholic beverage contained in a co-pack sold by that wholesaler, except that it is not
packaged with any other item.
(c) If any alcoholic beverage is sold to a retailer as a "co-pack," the retailer may not separate the other
packaged item and sell it by any means other than the way it was originally packaged when received.
(d) A retailer must price and sell a co-pack at a cost that complies with Alcoholic Beverage Code
§§102.07(a)(5) and 108.035, as applicable.
(e) Nothing in this section precludes a supplier from differentiating in the price of a naked bottle and co-
pack during the packaging phase of a co-pack by adding cost to the co-pack and increasing the
baseline price of the co-pack.
(f) A retailer may not be forced, induced or persuaded to purchase a prescribed number of co-packs in
order to purchase naked bottles, nor may a retailer be forced, induced or persuaded to purchase a
prescribed number of naked bottles in order to purchase co-packs.
Source Note: The provisions of this §45.120 adopted to be effective August 1, 1994, 19 TexReg 5631;
amended to be effective November 18, 2010, 35 TexReg 10048; amended to be effective October 24,
2013, 38 TexReg 7304; amended to be effective February 14, 2022, 47 TexReg 647
§45.121 Advertising Standards Required
No person, directly or indirectly, or through an affiliate, shall publish or disseminate or cause to be
published or disseminated by radio broadcast, or in any newspaper, periodical, or other publication, or by
any sign or outdoor advertisement, or any other printed or graphic matter, including via the internet, any
advertisement of alcoholic beverages if such advertisement is in this state, is calculated to induce sales in
this state, or is disseminated by mail or e-mail in this state, unless such advertisement is in conformity
with this chapter. This chapter does not apply to the publisher of any newspaper, periodical or other
publication, or radio broadcaster, unless such publisher or radio broadcaster is a permittee.
Source Note: The provisions of this §45.121 adopted to be effective September 1, 2021, 46 TexReg 5182
§45.122 Prohibited Statements
(a) An advertisement for an alcoholic beverage shall not contain:
(1) any statement that is false or untrue in any particular or that irrespective of falsity, directly or by
ambiguity, omission, or inference, or by the addition of irrelevant, scientific, or technical matter,
tends to create a misleading impression;
(2) any statement that is disparaging of a competitor's product;
(3) any statement, design, device, or representation that is obscene or indecent;
(4) any statement, design, device, or representation of or relating to analyses, standards or tests,
irrespective of falsity, that the administrator finds likely to mislead the consumer;
(5) any statement of, or any statement likely to be interpreted as a statement regarding intoxicating
qualities; nor
135
(6) any statement, design, device, or representation of or relating to any guarantee, irrespective of
falsity, that the executive director finds to be likely to mislead the consumer. Enforceable money
back guarantees are not prohibited.
(b) Statements inconsistent with labeling. The advertisement shall not contain any statement concerning
a brand or lot of alcoholic beverage that is prohibited from appearing on the label or inconsistent
with any statement on the label thereof.
(c) Curative and therapeutic effects. The advertisement shall not contain any statement, design, or device
representing that the use of any alcoholic beverage has curative or therapeutic effect, if such
statement is untrue in any particular, or tends to create a misleading impression.
(d) Place of origin. The advertisement shall not represent that the alcoholic beverage was manufactured
in or imported from a place or country other than that of their actual origin, or was produced or
processed by one who was not in fact the actual producer or processor.
(e) Confusion of brands. Two or more different brands or lots of alcoholic beverages shall not be
advertised in one advertisement (or in two or more advertisements in one issue of a periodical or
newspaper, or in one piece of other written, printed, or graphic matter) if the advertisement tends to
create the impression that representations made as to one brand or lot apply to the other or others,
and if as to such latter the representations contravene any provisions of this regulation or are in any
respect untrue.
(f) Flags, seals, coats of arms, crests, and other insignia.
(1) An advertisement or product label shall not contain any statement, design, device, or pictorial
representation that relates to or is capable of being construed as relating to the armed forces of
the United States, or the American flag, or the Texas flag, or any emblem, seal, insignia, or
decoration associated with such flag or armed forces; nor shall any advertisement contain any
statement, design, device, or pictorial representation of or concerning any flag, seal, coat of
arms, crest, or other insignia unless an exception to this rule is granted by the executive director
under subsection (2) of this section.
(2) The executive director, in their sole discretion, may authorize an exception to subsection (1) of
this section upon written request. The executive director shall authorize an exception if the
advertisement or product label is not likely to mislead or capable of misleading the consumer to
believe that the product has been endorsed, made, or used by, or produced for or under the
supervision of, or in accordance with the specifications of the government, organization, family,
or individual with whom such flag, seal, coat of arms, crest, or insignia is associated.
(g) An advertisement for an alcoholic beverage product shall not contain any statement that the product
is distilled, blended, made, bottled, or sold under or in accordance with any municipal, state, federal,
or foreign authorization, law or regulation, unless such statement appears in the manner authorized
by this chapter. If a municipal, state or federal permit number is stated, such permit number shall not
be accompanied by any additional statements relating thereto.
(h) No alcoholic beverage possessed for the purpose of sale in this state shall be advertised for sale as
the result of fire, smoke, or water damage to the label, container or contents.
136
(i) Subsections (b) and (h) of this section do not apply to the institutional advertising of wines inside
any building in an area where the sale of such wines is legal, provided that the advertising has been
approved by the executive director.
Source Note: The provisions of this §45.122 adopted to be effective September 1, 2021, 46 TexReg 5182
§45.123 Required Statements
(a) Responsible advertiser.
(1) An advertisement not exempt under subsection (a)(2) of this section shall state the name and
address of the person responsible for its publication or broadcast. Street number and name may
be omitted in the address.
(2) If an advertisement refers to a general malt beverage or wine line or all of the malt beverage or
wine products of one company, whether by the company name or by the brand name common to
all the products in the line, the only mandatory information necessary is the name and address
of the responsible advertiser. This exception does not apply where only one type of malt
beverage or wine is marketed under the specific brand name advertised.
(b) Class and type. The advertisement shall contain a conspicuous statement of the class to which the
product belongs and the type thereof corresponding with the statement of class and type that is
required to appear on the label of the product.
Source Note: The provisions of this §45.123 adopted to be effective September 1, 2021, 46 TexReg 5182
§45.124 Lettering
Statements required under this subchapter to appear in any written, printed, or graphic advertisement shall
be in lettering or type of a size sufficient to render them conspicuous and readily legible.
Source Note: The provisions of this §45.124 adopted to be effective September 1, 2021, 46 TexReg 5182
§45.125 Cooperative Advertising by Package Stores
It is unlawful for any person holding a package store permit to share the same advertisement of distilled
spirits with any other person or persons holding a package store permit or permits, provided, however,
that members of a partnership or corporation may share the same distilled spirits advertisement when said
distilled spirits are offered for sale under the permit or permits held by the said partnership or corporation.
Source Note: The provisions of this §45.125 adopted to be effective September 1, 2021, 46 TexReg 5182
§45.126 Additional Mandatory Statements for Distilled Spirits
(a) Alcoholic content. The alcoholic content shall be stated by percentage by volume for distilled spirits
except that it may be stated in proof of cordials and liqueurs, cocktails, highballs, and such other
specialties as may be specified by the administrator.
(b) Percentage of neutral spirits and name of commodity.
(1) In the case of distilled spirits (other than cordials, liqueurs, and specialties) produced by
blending or rectification, if neutral spirits have been used in the production thereof, there shall
be stated the percentage of neutral spirits so used and the name of the commodity from which
137
such neutral spirits have been distilled. The statement of percentage and the name of the
commodity shall be made in substantially the following form: "_____% neutral spirits distilled
from _____ (insert grain, cane products, or fruit, as appropriate)"; or "_____% neutral spirits
(vodka) distilled from _____ (insert grain, cane products, or fruit, as appropriate)"; or "_____%
grain (cane products), (fruit) neutral spirits"; or "_____% grain spirits."
(2) In the case of neutral spirits or of gin produced by a process of continuous distillation, there
shall be stated the name of the commodity from which such neutral spirits or gin has been
distilled. The statement of the name of the commodity shall be made in substantially the
following form: "distilled from grain," or "distilled from cane products," or "distilled from
fruit."
(3) Retailers are exempt from the provisions of this subsection.
(c) Price advertising. All distilled spirits advertised with prices by package store permittees shall state
the brand name of the distilled spirits offered for sale.
Source Note: The provisions of this §45.126 adopted to be effective September 1, 2021, 46 TexReg 5182
§45.127 Additional Prohibited Statements for Distilled Spirits
(a) An advertisement for a distilled spirit shall not contain any statement, design, or device directly or by
implication concerning age or maturity of any brand or lot of the product unless a statement of age
appears on the label of the advertised product.
(b) When any such statement, design, or device concerning age or maturity is contained in any
advertisement, it shall include (in direct conjunction therewith and with substantially equal
conspicuousness) all parts of the statement, if any, concerning age and percentages required by the
TTB to be made on the label.
(c) An advertisement for any whiskey or brandy (except immature brandies) that is not required to bear
a statement of age on the label or an advertisement for any rum, tequila or mescal that has been aged
for not less than four years may, however, contain an inconspicuous, general representation as to age,
maturity or other similar representation even though a specific age statement does not appear on the
label of the advertised product and in the advertisement itself.
Source Note: The provisions of this §45.127 adopted to be effective September 1, 2021, 46 TexReg 5182
SUBCHAPTER G: Regulation of Cash and Credit Card Transactions
§45.130 Credit Law and Delinquent List
(a) Purpose. This section implements §§102.32, 11.61(b)(2), 11.66, and 109.64 of the Texas Alcoholic
Beverage Code (Code).
(b) Definitions. For purposes of this section, the following terms have the definitions given in this
subsection.
(1) Alcoholic beverage--As used in this section includes only liquor, as that term is defined in §1.04
of the Code.
138
(2) Cash equivalent--A financial transaction or instrument that is not conditioned on the availability
of funds upon presentment, including money order, cashier's check, certified check or
completed electronic funds transfer.
(3) Delinquent payment--A financial transaction or instrument that fails to provide payment in full
or is returned to the Seller as unpaid for any reason, on or before the fourth business day after
the date that payment is due under §102.32(c) of the Code, or is returned to the Seller as unpaid
for any reason after the fourth business day after the date payment is due under §102.32(c) of
the Code. A delinquent payment also occurs in the event the Retailer fails to submit payment on
or before the fourth business day after the date that payment is due under §102.32(c) of the
Code.
(4) Event--A financial transaction or instrument that fails to provide payment to a Retailer and
results in a Retailer making one or more delinquent payments to one or more Sellers.
(5) Incident--A single delinquent payment. Failure to submit payment also constitutes an incident.
(6) Retailer--A package store permittee, wine only package store permittee, private club permittee,
private club exemption certificate permittee, mixed beverage permittee, or other Retailer, and
their agents, servants and employees.
(7) Seller--As used in this section includes:
(A) the holder of a wholesaler's permit or a general class B wholesaler's permit
(B) the holder of a winery permit;
(C) the holder of a local distributor's permit when making a sale of an alcoholic beverage that
is not the sale of a malt beverage to a mixed beverage permittee or a nonprofit entity
temporary event permittee; and
(D) the agents, servants and employees of a permit or license holder identified in
subparagraphs (A) - (C) of this paragraph.
(c) Invoices.
(1) A delivery of alcoholic beverages by a Seller to a Retailer must be accompanied by an invoice
of sale showing the name and permit number of the Seller and the Retailer, a full description of
the alcoholic beverages, the price and terms of sale, and the place and date of delivery.
(2) The Seller's copy of the invoice must be signed by the Retailer to verify receipt of alcoholic
beverages and accuracy of invoice.
(3) The Seller and Retailer must retain invoices in compliance with the requirements of §206.01 of
the Code.
(4) Invoices may be created, signed and retained in an electronic or web-based inventory system,
and may be retained on or off the licensed premise, as long as the records can be accessed from
the licensed premises and made available to the commission during normal business hours.
(d) Late Payment Violation.
139
(1) A payment is late if it is not received by the Seller on or before the date that payment is due
under §102.32(c) of the Code. If the Seller receives payment by mail within four days of the
date that payment is due under §102.32(c) of the Code, the payment is not late.
(2) A Retailer shall not make a late payment to a Seller for the delivery of alcoholic beverages. A
payment is late and a violation accrues to the Retailer according to paragraph (1) of this
subsection.
(3) A Retailer who violates this section must pay the amount due, and a Seller shall accept payment,
only in cash or cash equivalent financial transaction or instrument.
(4) A Retailer who violates this section shall be placed on the Delinquent List unless the delinquent
account is paid within four days of the date that payment is due under §102.32(c) of the Code.
(5) A Retailer whose permit or license expires or is cancelled for cause, voluntarily cancelled,
suspended or placed in suspension while on the Delinquent List is disqualified from applying
for or being issued an original or renewal permit or license until all delinquent accounts are paid
in full. For purposes of this section, the Retailer includes all persons who were owners, officers,
directors and shareholders of the Retailer at the time the delinquency occurred.
(e) Reporting Violation and Payment; Failure to Report.
(1) A report of a violation or payment must be submitted electronically to the commission on the
commission's web-based reporting system at https://www.tabc.texas.gov.
(2) A Seller who cannot access the commission's web-based reporting system must either:
(A) submit a request for exception to submit reports by paper; or
(B) contract with another Seller or service provider to make electronic reports on behalf of the
Seller
(3) All reports of violations or payment under this subsection must be made to the commission
before the date the Delinquent List is published.
(4) A Seller who fails to report a violation or a payment as required by this subsection is in
violation of this section.
(f) Prohibited Sales and Delivery.
(1) Sellers are prohibited from selling or delivering alcoholic beverages to any licensed location of
a Retailer who appears on the commission's Delinquent List from the date the violation appears
on the Delinquent List until the Release Date on the Delinquent List, or until the Retailer no
longer appears on the Delinquent List.
(2) A sale or delivery of alcoholic beverages prohibited by this section is a violation of this section.
(g) Prohibited Purchase or Acceptance.
(1) A Retailer who violates subsection (d) of this section is prohibited from purchasing or accepting
delivery of alcoholic beverages from any source at any of Retailer's licensed locations from the
date any violation occurs until all delinquent accounts are paid in full.
140
(2) A prohibited purchase or acceptance of a delivery of alcoholic beverages is a violation of this
section.
(h) Exception.
(1) A Retailer who wishes to dispute a violation of this section or inclusion on the commission's
Delinquent List based on a good faith dispute between the Retailer and the Seller may submit a
detailed electronic or paper written statement with the commission with an electronic or paper
copy to the Seller explaining the basis of the dispute.
(2) The written statement must be submitted with documents and/or other records tending to
support the Retailer's dispute, which may include:
(A) a copy of the front and back of the cancelled check of Retailer showing endorsement and
deposit by Seller;
(B) bank statement or records of bank showing funds were available in the account of Retailer
on the date the check was delivered to Seller; and
(C) bank statement or records showing:
(i) bank error or circumstances beyond the control of Retailer caused the check to be
returned to Seller unpaid; or
(ii) the check cleared Retailer's account and funds were withdrawn from Retailer's
account in the amount of the check.
(3) A disputed delinquent account will not be removed from the Delinquent List until documents
and/or other records tending to support the Retailer's dispute are submitted to the commission.
(4) The Retailer must immediately submit an electronic notice of resolution of a dispute to the
commission under this subsection.
(i) Penalty for Violation. An action to cancel or suspend a permit or license may be initiated under
§11.61(b)(2) of the Code for one or more violations of this section. The commission may consider
whether a violation is the result of an event or incident when initiating an action under this
subsection.
(j) Delinquent List.
(1) The Delinquent List is published bi-monthly on the commission's public web site at
https://www.tabc.texas.gov. An interested person may receive the Delinquent List by electronic
mail each date the Delinquent List is published by registering for this service online.
(2) Except as otherwise specified in subsection (k) of this section, the Delinquent List will be
published on the fifth business day after the 25th day of the month for purchases made from the
1st to the 15th day of that month and for which payment was not received by the fourth business
day after the 25th day of that month. Except as otherwise specified in subsection (k) of this
section, the Delinquent List will be published on the fifth business day after the 10th day of the
next month for purchases made between the 16th and the last day of the preceding month and
for which payment was not received by the fourth business day after the 10th day of the next
month.
141
(3) The Delinquent List is effective at 12:01 A.M. on the date of publication.
(4) The Delinquent List is updated hourly to reflect reports of payments submitted.
(k) Calculation of Time. A due date under this section or §102.32(c) of the Code or the publication date
of the Delinquent List that would otherwise fall on a Saturday, a Sunday, a state or federal holiday
(unless the commission is required to be open for business), or a standard Federal Reserve bank
holiday will be the next regular business day. For purposes of this section, a business day means a
day which is not a Saturday, a Sunday, a state or federal holiday (unless the commission is required
to be open for business), or a standard Federal Reserve bank holiday.
Source Note: The provisions of this §45.130 adopted to be effective September 1, 2021, 46 TexReg 5182
§45.131 Cash Law
(a) Purpose. This rule implements §102.31 of the Texas Alcoholic Beverage Code (Code).
(b) Definitions. For purposes of this section, the following terms have the meaning given in this
subsection.
(1) Cash equivalent--A financial transaction or instrument that is not conditioned on the availability
of funds upon presentment, including money order, cashier's check, certified check or
completed electronic funds transfer.
(2) Cash payment--United States currency and coins, or a cash equivalent financial transaction or
instrument.
(3) Event--A financial transaction or instrument that fails to provide payment to a Retailer and
results in one or more incidents to one or more Sellers.
(4) Incident--One financial transaction or instrument made by a Retailer that fails to provide
payment in full for malt beverages delivered by a Seller to the Retailer. Failure to submit
payment also constitutes an incident.
(5) Malt beverages--a fermented beverage of any name or description containing one-half of one
percent or more of alcohol by volume, brewed or produced from malt, in whole or in part, or
from any malt substitute.
(6) Retailer--A license or permit holder and their agents, servants and employees, authorized to sell
malt beverages for on- or off-premise consumption to an ultimate consumer.
(7) Seller--As used in this section means:
(A) the holder of a local distributor's permit when selling malt beverages to a mixed beverage
permittee or nonprofit entity temporary event permittee, or an agent, servant, or employee
of a local distributor's permit holder when selling malt beverages to such permittees;
(B) the holder of a brewpub license when selling malt beverages to Retailers;
(C) the holder of a general or branch distributor's license;
(D) the holder of a brewer's self- distribution license under Chapter 62A of the Code; and
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(E) the agents, servants, and employees of a license or permit holder identified in
subparagraphs (A) - (D) of this paragraph when selling malt beverages to a Retailer.
(c) Invoices. A delivery of malt beverages by a Seller, to a Retailer, must be accompanied by an invoice
of sale showing the name and permit number of the Seller and the Retailer, a full description of the
malt beverages, the price, the place and date of delivery.
(1) The Seller's copy of the invoice must be signed by the Retailer to verify receipt of malt
beverages and accuracy of invoice and by the Seller to acknowledge payment was received on
or before the delivery.
(2) The Seller and Retailer must retain invoices for four years from the date of delivery.
(3) Invoices may be created, signed and retained in an electronic or web-based inventory system,
and may be retained on or off the licensed premise, as long as the records can be accessed from
the licensed premise and made available to the commission during normal business hours.
(d) Cash Payment Violation. A Retailer who fails to make a cash payment to a Seller for the delivery of
malt beverages violates this section unless an exception applies.
(1) A Retailer who violates this section must pay the amount due, and a Seller may accept payment,
only in cash or cash equivalent.
(2) For purposes of this section, the Retailer includes all persons who are or were owners, officers,
directors, managers or shareholders of the Retailer at the time a cash payment violation occurs.
(e) Reporting Violation and Payment; Failure to Report.
(1) A report of a violation must be submitted electronically on the forms provided on the
commission's web-based reporting system at https://www.tabc.texas.gov.
(2) A Seller who cannot access the commission's web-based reporting system must either:
(A) submit a request for exception to submit reports by paper; or
(B) contract with another Seller or service provider to make electronic reports on behalf of the
Seller.
(3) All reports of violations under this subsection must be made to the commission within two
business days from the date the violation is discovered by the Seller.
(4) A Seller who fails to report a violation as required by this subsection is in violation of this
section.
(f) Exception.
(1) A Retailer who wishes to dispute a violation of this section, based on a good faith dispute
between the Retailer and the Seller may submit supporting documents and a detailed written
statement to the commission with a copy to the Seller explaining the basis of the dispute.
(2) The written statement must be submitted with documents and/or other records tending to
support the Retailer's dispute, which may include:
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(A) a copy of the front and back of the cancelled check of Retailer showing endorsement and
deposit by Seller;
(B) bank statement or records of bank showing funds were available in the account of Retailer
on the date the check was delivered to Seller; and
(C) bank statement or records showing:
(i) bank error or circumstances beyond the control of Retailer caused the check to be
returned to Seller unpaid; or
(ii) the check cleared Retailer's account and funds were withdrawn from Retailer's
account in the amount of the check.
(3) The Retailer must immediately submit a notice of resolution of a dispute to the commission
under this subsection.
(g) Penalty for Violation. An action to cancel or suspend a permit or license may be initiated under the
Code for one or more violations of this section. The commission may consider whether a violation is
the result of an event or incident when initiating an action under this subsection.
(h) Calculation of Time. Sundays and legal holidays are not counted in determining time periods under
this section.
Source Note: The provisions of this §45.131 adopted to be effective November 29, 2009, 34 TexReg
8503; amended to be effective November 18, 2010, 35 TexReg 10051; amended to be effective December
15, 2013, 38 TexReg 9019; amended to be effective December 8, 2016, 41 TexReg 9508; amended to be
effective September 1, 2021, 46 TexReg 5182
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Chapter 50: Alcoholic Beverage Seller Server Training and
Delivery Driver Training
SUBCHAPTER A: General and Administrative Provisions
§50.1 Purpose and Authority
This chapter implements Texas Alcoholic Beverage Code §106.14, which provides the commission with
authority to adopt rules establishing requirements for approved seller training programs, and §57.09,
related to alcohol delivery driver training.
Source Note: The provisions of this §50.1 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective June 9, 2020, 45 TexReg 3770
§50.2 Definitions
Words used in this chapter have their common and ordinary meaning unless they are given a specific
meaning in the code or are defined in this section.
(1) Applicant--An individual and/or each owner, officer, director, manager, or trainer of a legal
entity who applies to the commission for a certificate under this chapter.
(2) Branch Seller Server School Certificate.
(A) Branch Classroom-Based Seller Server School Certificate--A certificate issued by the
commission to the holder of a Primary Seller Server School Certificate granting the same
authority as the Primary Certificate but at a site that is designated on the Branch Certificate
and that is different from that designated on the Primary Certificate;
(B) Branch Mobile Application Seller Server School Certificate--A certificate issued by the
commission to the holder of a Primary Internet-Based Seller Server School Certificate that
allows for the approved course content to be completed through the internet or through the
mobile application, provided that all testing must be completed through the internet and
that tests may not be stored on the mobile device or in the mobile application; or
(C) Branch Internet-Based Seller Server School Certificate--A certificate issued by the
commission to the holder of a Primary Internet-Based Seller Server School Certificate that
allows for the approved course content to have an alternate domain location on the internet,
provided that all course content and testing must be completed online.
(3) Break--An interruption in a course of instruction occurring after the lesson introduction and
before the lesson summation.
(4) Classroom-Based Seller Server School Certificate--A Primary or Branch Seller Server School
Certificate issued by the commission under this chapter to a school that:
(A) has authority under this chapter to offer instruction and issue seller server certificates; and
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(B) does not qualify for either an In-House Seller Server School Certificate or an Internet-
Based Seller Server School Certificate.
(5) Commission-Approved Personal Identification Number--A social security number, an individual
taxpayer identification number (ITIN), or an alien registration number ("A" number).
(6) Comprehension question--A question designed to establish the Student's participation in a
course or program and comprehension of the materials by requiring the student to answer a
question regarding a fact or concept taught in the course or program.
(7) Course of instruction--The mandatory curriculum and the optional curriculum used to teach a
seller server certificate course.
(8) Incomplete application--An application that fails to include all facts, disclosures, documents,
statements, authorizations, signatures, and fees required by this chapter or requested by the
commission for issuance of a certificate.
(9) In-House Seller Server School Certificate--A Primary or Branch Seller Server School
Certificate issued by the commission under this chapter to a school sponsored or operated by a
retail permittee or licensee and that has authority under this chapter to offer instruction on either
a classroom basis or a computer basis and to issue seller server certificates.
(10) Internet-Based Seller Server School Certificate--A Primary or Branch Seller Server School
Certificate issued by the commission under this chapter to a school offering an interactive
course on a delivery platform with web-based functionality that:
(A) has authority under this chapter to offer instruction and issue seller server certificates; and
(B) does not qualify for either a Classroom-Based Seller Server School Certificate or an In-
House Seller Server School Certificate.
(11) Mandatory Curriculum--The curriculum provided by the commission that must be used by a
certified school teaching a seller server certificate course.
(12) Multimedia component--A technique (such as combining of sound, video, and text) in which
several media are employed, including, but not limited to sound and audio recording, videos,
and animation.
(13) Optional Curriculum--Any curriculum not provided by the commission that is used by a school
to teach a seller server certificate course.
(14) Personal validation question--A question designed to establish the identity of the student by
requiring an answer related to the student's personal information such as a driver license
number, address, date of birth, or other similar information that is unique to the student.
(15) Primary Seller Server School Certificate--A certificate issued by the commission under this
chapter granting authority to:
(A) offer instruction and maintain records at the school's principal site designated on the
primary certificate; and
(B) issue seller server certificates.
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(16) School--The holder of a Primary or Branch Seller Server School Certificate issued by the
commission.
(17) Seller Server Certificate--A certificate issued to an individual who completes a course of
instruction offered by a school and who passes the Commission Standard Competence Test.
(18) Seller Server Certificate Course--A class providing instruction in the sale, service, dispensing,
delivery, and consumption of alcoholic beverages to or by persons in private clubs, minors or
intoxicated persons, and that is designed to enable students to pass the Commission Standard
Competence Test and receive a seller server certificate.
(19) Student--An individual who is participating in or has completed a Seller Server Certificate
Course.
(20) Trainer--An individual who holds a Seller Server Trainer Certificate issued under this chapter.
Source Note: The provisions of this §50.2 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective December 12, 2013, 38 TexReg 9020; amended to be effective April 17, 2018, 43
TexReg 2267; amended to be effective February 13, 2023, 48 TexReg 662
SUBCHAPTER B: Mandatory Curriculum and Course of Instruction
§50.3 Mandatory Course Curriculum
(a) The mandatory curriculum is created by and updated by the commission or under a work-for-hire
contract. Each certified school is provided with information and security access to the commission's
secure portal when an original certificate or renewal is issued. Schools that are unable to access or
download the mandatory curriculum must submit a written request to have the curriculum provided
in an alternate format. The commission will not provide paper copies of the mandatory curriculum.
(b) The commission claims a copyright in the mandatory curriculum. The mandatory curriculum may
not be sold and may not be used in whole or in part without including the commission's claim of
copyright.
(c) Each certified school is granted access and specific rights of use to the mandatory curriculum and all
updates as part of the school licensing fee.
(1) The copyright license provides unlimited use of the mandatory curriculum for authorized
purposes only.
(2) The commission's claim of copyright must be included in all written and visual materials from
the mandatory curriculum.
(3) Any sale or use of the mandatory curriculum for unauthorized purposes is a violation of this
chapter.
(d) Upon receiving notice from the commission of a change to the mandatory curriculum, a school has
thirty calendar days to implement the change.
(e) These topics in the mandatory curriculum must be included in the course of instruction offered by
each school.
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(1) The definition of intoxication.
(2) The law pertaining to intoxicated persons.
(3) The law pertaining to minors.
(4) The law pertaining to proper identification.
(5) How to detect intoxication.
(6) How to detect minors.
(7) How to detect improper identification.
(8) How to monitor customer behavior.
(9) How to use a chart showing the effects of alcohol based on: the size, type and number of drinks;
body weight; the sex of the drinker; and the passage of time.
(10) The dangers of alcohol poisoning.
(11) Intervention pertaining to intoxication.
(12) Intervention pertaining to minors.
(13) Sanctions for employee violations.
(14) Any other topics identified by the commission as appropriate, giving due consideration to
developments in the law, society, and the alcoholic beverage industry.
(f) When the executive director or their designee changes the curriculum, the commission will post
notice in the Texas Register and on the commission's website that such changes have been made.
Source Note: The provisions of this §50.3 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective February 12, 2024, 49 TexReg 660
§50.4 Commission Approval of Classroom-Based Course of Instruction
(a) Each classroom-based school must provide a course of instruction using the content and sequence of
topics contained in the mandatory curriculum. Subject to the requirements of subsection (c) of this
section, the course of instruction may include optional material.
(b) All classroom-based training materials and courses of instruction must be submitted to the
commission for approval.
(1) A classroom-based course of instruction must be paced to provide a minimum of 120 minutes of
active instruction and student participation in the mandatory curriculum.
(2) The 120-minute requirement excludes time taken for breaks and the administration of the
Commission Standard Competence Test.
(3) The 120-minute requirement is based on a 6th grade comprehension and reading skills level.
(4) The commission must approve a course of instruction before it can be offered by a school.
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(c) Upon approval by the commission, a classroom-based school may present a course of instruction
including optional material in addition to the mandatory curriculum if:
(1) a request for approval of the optional material is submitted to the commission, with any
alteration of the mandatory curriculum and all optional materials clearly identified;
(2) the entire proposed course of instruction is submitted with the request, showing the sequence in
which the mandatory curriculum and the optional material will be presented;
(3) the optional material will not alter the scope or effectiveness of the mandatory curriculum; and
(4) additional time is added to the course of instruction to ensure that 120 minutes are devoted
entirely to the mandatory curriculum.
(d) A classroom-based school must file a revised course of instruction implementing a change to the
mandatory curriculum within 30 days after receiving notice of the change.
Source Note: The provisions of this §50.4 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective June 14, 2023, 48 TexReg 2939
§50.5 Commission Approval of Internet-Based Course of Instruction
(a) All internet-based training materials and instruction must be submitted and approved by the
commission prior to use.
(1) Printed screenshots meeting the language comprehension levels required by this section and
sequenced and presented as a complete course of instruction must be provided to the
commission.
(2) Access to the school's web address, secured portal, and delivery platforms must be made
available to the commission and the entire course of instruction offered to students must be
provided free of charge to the commission.
(b) An internet-based course of instruction shall be presented at a 6th grade fluency level of 180 words
per minute and must be equivalent to 120 minutes of time.
(c) An internet-based school may provide optional instruction in addition to the mandatory curriculum
upon approval by the commission if:
(1) a request for change is submitted to the commission, with all alterations of the mandatory
curriculum and all optional materials clearly identified;
(2) the entire proposed course of instruction is submitted with the request, and, if the proposed
sequence differs from the mandatory curriculum, a list is included showing where in the
proposed sequence each topic in the mandatory curriculum will be presented; and
(3) the changes to the sequence and the optional material will not alter the scope or effectiveness of
the mandatory curriculum.
(d) An internet-based school must file a revised course of instruction implementing a change to the
mandatory curriculum within 30 days after receiving notice of the change.
Source Note: The provisions of this §50.5 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective April 17, 2018, 43 TexReg 2268
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§50.6 Management of Classroom-Based Course of Instruction
(a) No more than 50 students may attend a session.
(b) A student who misses more than 10% of the required 120 minutes of class instruction shall not be
allowed to take the Commission Standard Competence Test and may not be given a Seller Server
Certificate based on his attendance at that session.
(c) No alcoholic beverage may be consumed by anyone attending or teaching the session, during the
session or during breaks.
(d) Each session must be presented in a continuous block of instruction. Instruction may be interrupted
by brief breaks, but they must be limited in number and duration. Time spent in a break or taking the
Commission Standard Competence Test shall not be included in the 120-minute mandatory
curriculum attendance requirement.
(e) The Commission Standard Competence Test shall be administered to each student immediately
following the conclusion of instruction at the class he attends. No test may be administered at any
other place or time.
(f) The Commission Standard Competence Test shall be administered on a closed-book basis.
(g) A student must correctly answer at least 70% of the questions asked on the Commission Standard
Competence Test administered to him to be eligible to receive a Seller Server Certificate.
(h) A student who does not correctly answer 70% of the questions asked may be immediately retested
once. If the student does not correctly answer 70% of the questions asked on the retest, the student
must repeat the course in full.
Source Note: The provisions of this §50.6 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective February 13, 2023, 48 TexReg 662
§50.7 Management of Internet-Based Course of Instruction
(a) An internet-based school must verify a student's identity.
(1) To verify the student's identity, the school must ask each student a minimum of ten personal
validation questions. Students have no more than 60 seconds to respond to a personal validation
question. If a student answers more than 30% of the personal validation questions incorrectly,
the student must be dropped from the course.
(2) In lieu of the validation method required in paragraph (1) of this subsection, a school may use
another validation method that has been approved by the commission upon request by that
school.
(b) A student may be allowed to reenter a course through the use of a username and password, or by
other means approved by the commission that are as effective as password verification.
(c) An internet-based school may present the course of instruction on a unit basis that is approved by the
commission.
(1) At the conclusion of a unit, the student must answer five comprehension questions on the
material in that unit. A student may not proceed to the next unit if the student:
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(A) answers more than one question incorrectly; or
(B) has not viewed all multimedia components of a unit.
(2) Comprehension questions on a unit test must be of a difficulty level that a student cannot
correctly answer them without having viewed the material in that unit. Comprehension
questions on a unit test may be short answer, multiple choice, or a combination of those
methods.
(3) If a student incorrectly answers more than one comprehension question on a unit test, the
student must restart and complete that unit again before being retested.
(4) During a unit retest, the student must be asked comprehension questions that are different from
those he was previously asked.
(5) If different comprehension questions are asked and the student has restarted and completed the
unit after each failed test, a school may decide how many times the student may be retested on a
unit.
(d) A student must correctly answer at least 70% of the questions asked on the Commission Standard
Competence Test administered to him to be eligible to receive a Seller Server Certificate.
(e) A student who does not correctly answer 70% of the questions asked on the Commission Standard
Competence Test administered to him may be immediately retested once. If the student does not
correctly answer 70% of the questions asked on the retest, the student must repeat the course in full.
(f) A student must have adequate access to a help desk to resolve technical issues and the hours must be
posted for the student to review before registering for the course. If a request for support is made
outside of the posted time period, technical support must contact the requestor and attempt to resolve
the issue during the next posted time period that follows the request. Access to technical assistance
may be provided by means of:
(1) email;
(2) direct messaging; or
(3) phone with active voicemail.
(g) Questions by a student about the content of the course of instruction must be answered by the holder
of a seller server trainer certificate.
(1) The school must make available to students the days and times a Seller Server Trainer will be
available to answer content related questions prior to registering for the course; and
(2) Seller Server Trainers must be available a reasonable amount of time weekly to provide support
to students.
(h) An internet-based school may not allow any advertisements to appear during the course of
instruction. Advertisements that appear on the website when the course of instruction is not being
presented must follow established marketing practices.
Source Note: The provisions of this §50.7 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective April 17, 2018, 43 TexReg 2268; amended to be effective February 13, 2023, 48
TexReg 662
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§50.8 Management of In-House Course of Instruction
An in-house seller server school shall comply with the provisions of §50.6 or §50.7, as appropriate to the
method of instruction used. An in-house seller server school shall not offer a course of instruction, and
shall not issue a Seller Server Certificate, to anyone who is not an employee.
Source Note: The provisions of this §50.8 adopted to be effective January 1, 2011, 35 TexReg 7054
SUBCHAPTER C: Seller Server School Certificates and Requirements
§50.9 Issuance of Seller Server Certificates
(a) A school must order and pay for all seller server certificate numbers in advance using the order forms
and payment methods approved by the commission. Certificate numbers cost $2.00 each.
(b) No session may be conducted unless the school:
(1) has sufficient certificate numbers available to issue a certificate to each individual attending the
session at the time, date and location of the scheduled session; and
(2) limits the number of individuals attending a session to the number of certificate numbers
available at the location on the date and time the session is conducted.
(c) If a school had sufficient certificate numbers to issue to each student in a session, but one or more
certificate numbers had to be voided so that a student who should have received a certificate did not
receive one on the date of the session, the school must, within five calendar days of the session,
submit a written statement to the commission explaining why sufficient certificate numbers were not
available and listing the voided certificate numbers.
(d) Requirements for classroom-based or in-house schools issuing seller server certificate to students.
(1) If a student satisfies the requirements for a certificate, the school must issue the student the
certificate on the date the student satisfied those requirements and at the location of that session.
(2) If a school fails to comply with the requirements of paragraph (1) of this subsection, the school,
at the conclusion of the session where the student satisfied the requirements for a certificate, and
on the date and location of that session, must:
(A) provide the student with a written receipt showing the name of the school, the name of the
instructor, the instructor's certificate number, the amounts paid by the student, and the date,
time and location of the session;
(B) provide the student written notice containing the commission's internet address and
informing the student that the student may file a complaint with the commission;
(C) notify the commission in writing, or on forms provided by the commission for internet
notification, of the information required to be provided to the student in subparagraph (A)
of this paragraph; and
(D) issue the student a certificate within 10 calendar days from the date of the session where
the student satisfied the requirements for a certificate.
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(e) Requirements for internet-based schools issuing seller server certificate to students.
(1) If a student satisfies the requirements for a certificate, the school must electronically issue the
student the certificate within 24 hours of the time the student satisfied those requirements.
(2) If a school fails to comply with the requirements of paragraph (1) of this subsection, the school,
within 24 hours of the conclusion of the session where the student satisfied the requirements for
a certificate, must electronically provide the student:
(A) a receipt showing the name of the school, the name of the instructor, the instructor's
certificate number, the amounts paid by the student, and the date and time of the session;
(B) an explanation of why the certificate is not being issued; and
(C) the commission's internet address and notice that the student may file a complaint with the
commission.
(3) If a school fails to comply with the requirements of paragraph (1) of this subsection, the school,
within 24 hours of the conclusion of the session where the student satisfied the requirements for
a certificate, must electronically provide the commission the information provided to the student
under paragraph (2) of this subsection.
(4) If a school fails to comply with the requirements of paragraph (1) of this subsection, the school
must issue the student a certificate within 10 calendar days from the date of the session where
the student satisfied the requirements for a certificate.
(f) A school that fails to comply with the requirements of subsection (d) or (e) of this section commits a
separate violation for each student affected by that failure.
(g) The commission may refuse to issue certificates to a school:
(1) if the commission has a reasonable basis to believe the certificates have been misused or abused
or that inadequate security or control may result in the misuse or abuse of certificates;
(2) if the school fails to provide information and records within three business days of a request by
the commission; or
(3) if the school has failed to create or maintain information and records required by the
commission.
(h) A school may not transfer a certificate to another school, even if the schools are affiliated branch or
primary schools.
Source Note: The provisions of this §50.9 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective April 17, 2018, 43 TexReg 2269; amended to be effective February 13, 2023, 48
TexReg 662
§50.10 Requirements for Records, Reports and Notices
(a) A school must electronically notify the commission at least three business days in advance of each
scheduled session. The notice must include the date, time and location of the session. The
commission may waive the three-day requirement on request for good cause shown on an individual
basis, but in no case may a session be taught without prior notification to the commission.
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(b) Reports of cancelled classes.
(1) A school must electronically notify the commission of the cancellation of a session prior to the
scheduled date of the session unless the cancellation cannot reasonably have been anticipated
before that date.
(2) When a cancellation cannot reasonably have been anticipated prior to the scheduled date of the
session, the school must electronically notify the commission of the cancellation not later than
the next business day. The notice must provide an explanation of the circumstances justifying
the late notice.
(c) A school shall maintain the Commission Standard Competence Test in a secure manner and in a
secure location at all times and restrict access to ensure that the test is not available to students or the
public before or after it is administered. A school must electronically notify the commission of any
breach of security involving the test within 24 hours of discovering the breach.
(d) Access to commission's portal to file reports and notices.
(1) Each certified school is provided with information and security access to the commission's
selected secure portal when an original certificate or renewal is issued. Access to the secure
portal may be terminated without notice if a security breach or malicious virus is detected.
(2) The commission may require or perform periodic audits to ensure secure portals are used for
authorized purposes.
(3) A breach of security or misuse of the secure portal will result in immediate termination of
access pending investigation.
(e) Reports of seller training.
(1) For each session taught, a school shall electronically file a report of seller training not later than
7 calendar days after the date the class was held.
(2) Each report of seller training shall include all students who successfully completed the session
and received a passing grade on the commission standard competence course.
(3) Each report of seller training shall contain each student's name, commission-approved personal
identification number, date of birth, test score and certificate number.
(4) The trainer shall personally verify that on the date indicated each student included in the report
satisfactorily completed the session and received a passing grade on the Commission Standard
Competence Test.
(f) Required records.
(1) Each school must maintain, at the school's primary site or at a designated branch site, the reports
and notices required in this section.
(2) For each student attending a session, the school must maintain the information required by this
paragraph.
(A) The student's first and last names and middle initial.
(B) The student's mailing address.
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(C) The student's e-mail address, if available.
(D) Any information required to assign the student a commission-approved personal
identification number.
(E) The student's score on the Commission Standard Competence Test.
(3) All records, reports and documents required in this section shall be maintained for four years.
(4) Records, reports and documents required by this section may be maintained electronically in a
methodical and organized manner.
(5) All records, reports and documents shall be made available to the commission upon request.
Failure to provide the material within five business days of the request is cause for cancellation
or suspension of the school's certificate.
(6) Failure to submit any record, report or notice to the commission as and when required is cause
for cancellation or suspension of the school's certificate.
(7) Significant and/or repeated errors in submitting information to the commission are cause for
cancellation or suspension of the school's certificate.
(8) If a school ceases operation, all records and reports shall be provided to the commission.
(9) The commission may monitor sessions unannounced.
(10) The commission may conduct audits unannounced.
(11) An internet-based school must maintain all contracts it has to receive traffic that has been
redirected from another domain.
(g) The executive director may develop standard practices relating to the implementation of this chapter.
The standard practices will provide guidance to schools and individuals affected by this chapter
regarding technical details required to efficiently and effectively implement this chapter. The
standard practices will be provided to certified schools and will be posted on the commission's
website. The standard practices may not conflict with or alter the provisions of this chapter.
Source Note: The provisions of this §50.10 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective April 17, 2018, 43 TexReg 2269; amended to be effective February 13, 2023, 48
TexReg 662
§50.11 Grounds for Refusing to Process Application
(a) The commission may refuse to process an original or renewal application for a school certificate
under this chapter, if the applicant or any individual who must submit a personal history sheet with
the application:
(1) does not meet the minimum qualifications;
(2) fails to submit a complete application;
(3) fails to pay the required fees;
(4) falsifies, misrepresents, or fails to provide or verify a material fact, disclosure or document
required by the commission on the application;
155
(5) fails to provide or produce information requested by the commission, and the time for providing
the information has passed;
(6) within five years of the date of application, was convicted of or served deferred adjudication
for:
(A) any felony offense;
(B) any controlled substance offense in the Health and Safety Code Chapter 481;
(C) any firearm or deadly weapon offense in Penal Code Chapter 46;
(D) any prostitution offense in Penal Code Chapter 43;
(E) any gambling offense in Penal Code Chapter 47;
(F) any human trafficking offense in Penal Code Chapter 20A;
(G) any fraud offense in Penal Code Chapters 32 or 35;
(H) any money laundering offense in Penal Code Chapter 34; or
(I) any violation of the Alcoholic Beverage Code.
(7) conducts business in a manner that warrants the cancellation or suspension of the certificate for
24 months following the cancellation or suspension;
(8) conducted seller server training courses and allowed students to participate in a seller server
training program with the expectation that they would receive a valid commission authorized
certificate while the primary seller server certificate was under suspension; or
(9) is the owner of the primary seller server certificate and is residentially domiciled with a person
whose primary seller server certificate was cancelled for cause within the 12-month period
preceding the owner's application.
(b) The commission may refuse to process an original or renewal application for a seller server trainer
certificate under this chapter without a hearing, if the applicant:
(1) does not meet the minimum qualifications;
(2) fails to submit a complete application;
(3) fails to pay the required fees;
(4) falsifies, misrepresents, or fails to provide or verify a material fact, disclosure or document
required by the commission on the application;
(5) fails to provide or produce information requested by the commission, and the time for providing
the information has passed;
(6) had a final disposition of a felony conviction within five years of the date of application;
(7) conducts business in a manner that warrants the cancellation or suspension of the certificate for
24 months following the cancellation or suspension; or
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(c) used a trainer who conducted seller server training courses and allowed students to participate in a
seller server training program with the expectation that they would receive a valid commission
authorized certificate while the primary seller server certificate was under suspension.
Source Note: The provisions of this §50.11 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective April 17, 2018, 43 TexReg 2269; amended to be effective February 13, 2023, 48
TexReg 662
§50.12 Suspension or Cancellation of School's Certificate
(a) The commission may suspend or cancel a school's certificate, if the commission finds after notice
and opportunity for a hearing that a school or a trainer employed by the school has violated a
provision of this chapter.
(b) In deciding whether to suspend or cancel a school's certificate, the commission may consider:
(1) the seriousness of the violation;
(2) the school's history of violations;
(3) the effect of the violation on a student or others;
(4) the school's attempt to rectify the violation;
(5) whether the school has implemented any changes to prevent similar violations; and
(6) other factors pertinent to the situation.
(c) Before suspending or cancelling a school's certificate, the commission may allow a school an
opportunity to correct an alleged violation. The commission may require the school to submit a
corrective action plan analyzing how and why the alleged violation occurred, proposing actions
designed to prevent similar violations, and describing how restitution will be provided to students or
others affected by the violation. If the commission accepts the corrective action plan, the commission
may require periodic reports on the plan's implementation and may monitor and/or audit the school
to assess compliance with the plan.
Source Note: The provisions of this §50.12 adopted to be effective January 1, 2011, 35 TexReg 7054
§50.13 Grounds for Suspension or Cancellation of School's Certificate
(a) The commission, after notice and hearing, may suspend or cancel a school's certificate if the school,
or a trainer employed by or under contract to the school:
(1) fails to verify an individual's qualifications to receive a certificate;
(2) signs a certificate when the trainer did not personally instruct the student;
(3) fails to follow or provide instruction required by the mandatory curriculum;
(4) provides fewer than the required number of hours of instruction;
(5) issues more than 50 seller server certificates for a single session, unless the school has an
internet-based seller server school certificate;
157
(6) issues a seller server certificate or provides instruction on a date when the school's or
instructor's certification is expired, suspended or cancelled;
(7) fails to administer or require a student to take and/or make a passing score on the Commission
Standard Competence Test before issuing a seller server certificate to the student;
(8) uses, discloses, or sells personal or financial information obtained from a student or the
commission for a purpose or in a manner not authorized by this chapter;
(9) falsifies, alters or destroys a record required by the commission, regardless of whether there was
intent to deceive the commission or another;
(10) violates any section of this chapter or the standard practices of the commission that, in the
opinion of the commission, warrants suspension or cancellation;
(11) has engaged in an ongoing course of conduct or activities that undermine the purpose and intent
of this chapter;
(12) fails to control, monitor, and supervise instructors and classroom instruction to prevent a
violation of law or the requirements of this chapter;
(13) fails to implement control and security measures to protect personal or financial information
obtained from a student or the commission from accidental, intentional, or malicious use or
disclosure;
(14) allows a session to be taught by someone who does not hold current trainer certification;
(15) falsifies, makes a material misstatement, or fails to disclose required information on any
document or record required by this chapter;
(16) counterfeits a certificate issued under this chapter; or
(17) violates any provision of this chapter.
(b) The commission, after notice and hearing, may suspend or cancel a school's certificate if a trainer
employed by or under contract to the school, a responsible person assigned by the school to a
session, the owner or governing body of a school, or the administration of a college or university has
failed to supervise or exercise control of its employees or facilities, and the failure has resulted in
actual harm or increased risk to the health or safety of students or the public.
(c) The commission, after notice and hearing, may suspend or cancel a school's certificate if the quality
of instruction falls below minimum commission standards as determined by the commission through:
(1) direct observation of instruction by commission auditors or agents;
(2) consistent failure of the school to impart basic knowledge and understanding to students, as
measured by student failures, student violations, or student surveys or reports; or
(3) complaints received from any person.
(d) The commission, after notice and hearing, may suspend or cancel a school's certificate if the school
engages in any of these acts or practices:
(1) presenting the course of instruction as its own when it is not;
158
(2) causing confusion or misunderstanding as to the source, sponsorship, approval or certification
of the course of instruction or services provided by a school or instructor;
(3) causing confusion or misunderstanding as the affiliation, connection or association with, or
certification by, the commission or a school certified by the commission;
(4) representing that a school or course of instruction is sponsored, approved, certified or accredited
by the commission when it is not;
(5) representing that an individual is affiliated with, employed by or represents a school certified by
the commission when the individual is not;
(6) representing that a course of instruction has been approved by the commission when it has not;
or
(7) advertising services or other courses of instruction during the time allocated for instruction or
completion of a course of instruction approved by the commission.
Source Note: The provisions of this §50.13 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective April 17, 2018, 43 TexReg 2270
§50.14 Prohibited Relationships
(a) No licensee or permittee of the commission, or his spouse, agent, servant, or employee, or any
subsidiary or affiliate, may directly or indirectly conduct, sponsor, or support a seller training
program approved under this chapter except as provided in the Texas Alcoholic Beverage Code,
§106.14(c) and (d).
(b) A licensee or permittee of the commission may be a member of an advisory board, but not the
governing board of a nonprofit agency which sponsors a seller training program.
(c) Persons engaged in the manufacturing or wholesaling of alcoholic beverages for national distribution
may contribute to the development of a curriculum of seller training being developed for national
use; provided, that any such contribution or involvement shall not be directly or indirectly tied to the
actual offering of training to employees of any retailer, group of retailers, or the general public. Such
involvement by an alcoholic beverage manufacturer shall be in a primarily noncommercial manner
consistent with the spirit and intent of the provisions of the Texas Alcoholic Beverage Code and the
rules of the commission prohibiting the tied-house and prohibiting the furnishing of things of value
to a retailer of alcoholic beverages.
(d) No licensee, permittee, or other person engaged in the manufacturing or wholesaling level of the
alcoholic beverage industry, or any agent, servant, or employee of any of those, may directly or
indirectly conduct or sponsor a seller training program for retail level employees or members of the
general public.
Source Note: The provisions of this §50.14 adopted to be effective January 1, 2011, 35 TexReg 7054
§50.15 Application for Primary Classroom-Based Seller Server School Certificate
(a) Applicant and Application. An applicant for an original or renewal primary classroom-based seller
server school certificate must complete all sections of the application on forms provided by the
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commission. The applicant must provide a valid e-mail address and must agree to maintain a
currently valid e-mail address on file with the commission at all times.
(b) Disclosure of Owners, Officers, Directors, Managers, and Instructors.
(1) The applicant for an original certificate or change of ownership for a primary classroom-based
seller server school must disclose all individuals and legal entities having an ownership interest,
and all officers, directors, managers, and instructors.
(2) A legal entity must provide its formation and registration documents and must be authorized to
transact business in this state.
(3) A personal history sheet must be completed and submitted with the application for each
individual owner, and each individual shareholder, partner, officer, director, and manager.
(4) An individual required to submit a personal history sheet must at the same time submit an
authorization for a criminal history background check.
(5) Additional information may be required by the commission to verify ownership or
qualifications of the applicant.
(c) The applicant must sign and verify that:
(1) the applicant has authority to act on behalf of all owners;
(2) the applicant has personally completed or reviewed the application and has personal knowledge
of and is responsible for its content;
(3) all parts of the application that apply are complete;
(4) each fact, disclosure, and statement made in the application is true and correct at the time the
application is submitted;
(5) the applicant acknowledges that an application for a certificate is a government document and is
subject to verification by the commission; and
(6) the applicant acknowledges that providing false or misleading information or omitting a
material fact may result in the refusal of the application, cancellation of a school's certificate, or
criminal prosecution.
(d) Incomplete applications or applications submitted without required fees will not be accepted for
processing or returned to the applicant.
(e) An applicant must:
(1) keep an exact copy of the application submitted to the commission; and
(2) complete and correct any deficiencies within ten business days after being notified of the
deficiency.
(f) The application for a primary classroom-based seller server school certificate must designate:
(1) a certified trainer responsible for the oversight, operation, training and compliance at the
primary seller server school;
160
(2) an individual responsible for the day-to-day operations and facilities of the primary seller server
school;
(3) the principal site of the school; and
(4) all branch classroom-based seller server school certificates the applicant has or for which
application is being made.
(g) The holder of a primary classroom-based seller server school certificate must apply for a branch
classroom-based seller server school certificate for each site, other than the designated principal site,
where records required by this chapter are maintained.
Source Note: The provisions of this §50.15 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective June 14, 2023, 48 TexReg 2939
§50.16 Application for Branch Classroom-Based Seller Server School Certificate
(a) A branch classroom-based seller server school certificate is required for each site, other than a
principal site designated pursuant to §50.15(f)(3) of this chapter, where records required by this
chapter are maintained.
(b) An applicant for an original or renewal branch classroom-based seller server school certificate must
be an applicant for or hold a current primary classroom-based seller server school certificate.
(c) An application for a branch classroom-based seller server school certificate must indicate the
primary classroom-based seller server school certificate with which it is associated.
(d) An applicant may submit more than one application for a branch seller server school certificate, but
each application must be completed and submitted on forms provided by the commission.
(e) The owners, shareholders, officers and directors of the primary seller server school and the branch
seller server school must be the same.
(f) The application for a branch seller server school certificate must designate:
(1) a certified trainer responsible for the oversight, operation, training and compliance at the branch
seller server school;
(2) the individual responsible for the day-to-day operations and facilities of the branch seller server
school; and
(3) the applicant for or holder of the associated primary classroom-based seller server school
certificate.
(g) A personal history sheet must be completed and submitted with the application for each certified
trainer and responsible individual designated pursuant to subsection (f) of this section. A copy of a
personal history sheet is acceptable if the original was included as part of the primary school
application.
(h) An individual required to submit a personal history sheet must at the same time submit an
authorization for a criminal history background check.
(i) Additional information may be required by the commission to verify ownership or qualifications of
the applicant.
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(j) The applicant must sign and verify that:
(1) the applicant has personally completed or reviewed the application and is responsible for its
content;
(2) all parts of the application are completed; and
(3) each fact, disclosure, and statement made in the application is true and correct at the time the
application is submitted.
(k) Incomplete applications or applications submitted without required fees will neither be accepted for
processing nor returned to the applicant.
(l) An applicant must:
(1) keep an exact copy of the application submitted to the commission; and
(2) complete and correct any deficiencies within ten business days after being notified of the
deficiency.
Source Note: The provisions of this §50.16 adopted to be effective January 1, 2011, 35 TexReg 7054
§50.17 Application for Primary Internet-Based Seller Server School Certificate
(a) An applicant for an original or renewal primary internet-based seller server school certificate must
complete all sections of the application on forms provided by the commission.
(b) An applicant for an original certificate or change of ownership for an internet-based seller server
school must disclose all individual owners, individuals and legal entities having an ownership
interest, and all officers, directors, managers, and instructors.
(1) A legal entity must provide its formation and registration documents and must be authorized to
transact business in this state.
(2) A personal history sheet must be completed and submitted with the application for each
individual disclosed on the application.
(3) An individual required to submit a personal history sheet must at the same time submit an
authorization for a criminal history background check.
(4) Additional information may be required by the commission to verify ownership or
qualifications of the applicant.
(c) The applicant must sign and verify that:
(1) the applicant has authority to act on behalf of all owners;
(2) the applicant has personally completed or reviewed the application and has personal knowledge
of and is responsible for its content;
(3) all parts of the application that apply are complete;
(4) each fact, disclosure, and statement made in the application is true and correct at the time the
application is submitted;
162
(5) the applicant acknowledges that an application for a certificate is a government document and is
subject to verification by the commission; and
(6) the applicant acknowledges that providing false or misleading information or omitting a
material fact may result in the refusal of the application, cancellation of a certificate, or criminal
prosecution.
(d) Incomplete applications or applications submitted without required fees will neither be accepted for
processing nor returned to the applicant.
(e) An applicant must:
(1) keep an exact copy of the application submitted to the commission; and
(2) complete and correct any deficiencies within 10 business days after being notified of the
deficiency.
(f) An applicant for an internet-based seller server school certificate must verify that the security
measures implemented and maintained by the school meet state and federal standards for the
transmission and protection of personal identification information and financial information of
individuals accessing the website.
(g) The presentation and course progress platform used by an internet-based seller server school must be
reviewed and approved by the commission to ensure:
(1) the course of instruction contains all topics required by the mandatory curriculum; and
(2) each topic must be completed before the next topic may be accessed.
(h) An applicant for a primary internet-based training school certificate must designate a primary
domain and must list:
(1) all domains the school uses to provide any course of instruction that includes the mandatory
curriculum;
(2) all domains under common ownership with the school that redirect students to the primary
designated domain or to any other domain under common ownership with the designated
primary domain; and
(3) all domains, whether or not under common ownership, with which the school has a contractual
relationship to redirect students to the designated primary domain or to any domain under
common ownership.
(i) The applicant must agree to update the list required by subsection (h) of this section within 24 hours
of a change during the term of the certificate and failure to keep the list current is grounds for
cancellation of the primary internet-based training school certificate.
(j) A primary internet-based training school must obtain a branch internet-based training school
certificate for each domain that is under common ownership with the designated primary domain but
that offers a different course of instruction from that offered at the designated primary domain.
(k) A primary internet-based training school is not required to obtain a branch internet-based or branch
mobile application training school certificate for a domain that is under common ownership with the
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designated primary domain but that either merely redirects students to the designated primary
domain or to another domain that is under common ownership with the primary domain.
(l) A primary internet-based training school is required to obtain:
(1) a branch mobile application training school certificate for each delivery platform that is under
common ownership with the designated primary internet-based program. This includes, but is
not limited to, programs designed for specific mobile devices or custom programming as a
delivery platform for the mandatory curriculum and internet-based testing; or
(2) a branch internet-based training school certificate for each delivery domain that is under
common ownership with the designated primary internet-based program but provides a different
course of instruction than that which is approved on the designated primary domain.
(m) A primary internet-based training school must require that before any domain redirects a student to
the designated primary domain or to any domain under common ownership with it, and before
charging the student, the redirecting domain must inform the student:
(1) that he will be transferred to another site;
(2) of the name of the school that will actually provide the course of instruction;
(3) of the name of the school that will appear on his certificate upon successful completion of the
course;
(4) that the school to which he will be redirected will solicit private, personally identifiable
information from the student; and
(5) that the student may refuse to be transferred without incurring fees.
Source Note: The provisions of this §50.17 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective April 17, 2018, 43 TexReg 2270; amended to be effective June 14, 2023, 48
TexReg 2939
§50.18 Application for Branch Internet-Based or Branch Mobile Application Seller Server
School Certificate
(a) A branch internet-based seller server school certificate is required for each domain that offers a
different course of instruction from the course of instruction approved for the designated primary
domain.
(b) A branch mobile application seller server school certificate is required for each delivery platform
supported on mobile phones, PDAs, tablets or other delivery device approved by the commission.
For a branch mobile application seller server school:
(1) the mandatory curriculum may be completed with or without Internet access;
(2) the Commission Standard Competence Test and all unit testing must be completed through an
internet connection; and
(3) the Commission Standard Competence Test and all unit testing may not be stored in the mobile
application or on any device not directly managed by the Primary Seller Server Training School.
164
(c) An applicant for an original or renewal branch internet-based or branch mobile application seller
server school certificate must be an applicant for or already hold a current primary internet-based
seller server school certificate.
(d) An application for a branch internet-based or branch mobile application seller server school
certificate must indicate the primary internet-based seller server school certificate with which it is
affiliated.
(e) An applicant may submit more than one application for a branch seller server school certificate or
branch mobile application seller server school certificate, but each application must be completed
and submitted on forms provided by the commission.
(f) A personal history sheet must be completed and submitted with the application for each certified
instructor. A copy is acceptable if the original was included as part of the primary school application.
(g) An authorization for a criminal history background check is required for each individual required to
submit a personal history sheet and who has not previously submitted the authorization.
(h) An individual required to submit a personal history sheet must at the same time submit an
authorization for a criminal history background check.
(i) The applicant must sign and verify that:
(1) the applicant has personally completed or reviewed the application and is responsible for its
content;
(2) all parts of the application are completed; and
(3) each fact, disclosure, and statement made in the application is true and correct at the time the
application is submitted.
(j) Incomplete applications or applications submitted without required fees will neither be accepted for
processing nor returned to the applicant.
(k) An applicant must:
(1) keep an exact copy of the application submitted to the commission; and
(2) complete and correct any deficiencies within ten business days after being notified of the
deficiency.
Source Note: The provisions of this §50.18 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective April 17, 2018, 43 TexReg 2270
§50.19 Application for Primary In-House Seller Server School Certificate
(a) Application. An application for an original or renewal primary in-house seller server school
certificate must be completed and submitted on forms provided by the commission.
(b) An applicant for a primary in-house seller server school certificate must satisfy the requirements of
paragraph (1) or (2) of this subsection.
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(1) Be the current holder of a retail permit or license issued by the commission and employ a
minimum of 150 individuals. The duties of the permit or license holder's employees must
include the preparation, sale, service, or delivery of alcoholic beverages to ultimate consumers.
(2) Be a hotel management or holding company that owns or operates a minimum of five hotels
which employ a minimum of 200 individuals whose duties include preparation, sale, service, or
delivery of alcoholic beverages to ultimate consumers. The primary in-house seller server
school must be managed and controlled by the hotel management or holding company and not
the owned or managed hotels.
(c) Disclosure of Owners, Officers, Directors, Managers, and Instructors.
(1) An applicant whose owners, officers, directors, and managers are an exact match to those
previously provided to the commission in connection with a license or permit currently held by
the applicant is exempt from the requirements of paragraphs (2), (3) and (4) of this subsection.
However, the applicant must identify the license or permit application where the information
requested in those paragraphs can be found.
(2) The applicant for an original certificate or change of ownership for an in-house seller server
school must disclose all individual owners, individuals and legal entities having an ownership
interest, and all officers, directors, managers, and instructors.
(3) A legal entity must provide the formation and registration documents and must be authorized to
transact business in this state.
(4) A personal history sheet must be completed and submitted with the application for each
individual who is an owner or holds an ownership interest in a legal entity, and each partner,
officer, director, manager, and trainer if:
(A) the applicant has not previously provided a personal history sheet for the individual; or
(B) the information previously provided is no longer true and correct.
(5) An individual required to submit a personal history sheet must at the same time submit an
authorization for a criminal history background check.
(6) Additional information may be required by the commission to verify ownership or
qualifications of an applicant or individual.
(d) An applicant for a primary in-house seller server school must designate:
(1) a certified trainer responsible for the oversight, operation, training, and compliance at the seller
server school; and
(2) an individual responsible for the day-to-day management and operations at the seller server
school.
(e) The applicant must sign and verify that:
(1) the applicant has authority to act on behalf of all owners;
(2) the applicant has personally completed or reviewed the application and has personal knowledge
of and is responsible for its content;
166
(3) all parts of the application that apply are complete;
(4) each fact, disclosure, and statement made in the application is true and correct at the time the
application is submitted;
(5) the applicant acknowledges that an application for a certificate is a government document and is
subject to verification by the commission; and
(6) the applicant acknowledges that providing false or misleading information or omitting a
material fact may result in the refusal of the application, cancellation of a certificate, or criminal
prosecution.
(f) Incomplete applications or applications submitted without required fees will neither be accepted for
processing nor returned to the applicant.
(g) An applicant must:
(1) keep an exact copy of the application submitted to the commission; and
(2) complete and correct any deficiencies within ten business days after being notified of the
deficiency.
Source Note: The provisions of this §50.19 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective June 14, 2023, 48 TexReg 2939
§50.20 Application for Branch In-House Seller Server School Certificate
(a) Subsections (b) - (1) of this section apply to applications for branch classroom-based in-house seller
server school certificates. Subsections (m) - (y) of this section apply to applications for branch
internet-based in-house or branch mobile application in-house seller server school certificates.
(b) An applicant for an original classroom-based in-house branch seller server school certificate must be
an applicant for or currently hold a primary in-house seller server school certificate.
(c) An applicant for a branch classroom-based in-house seller server school certificate renewal or
change of ownership must hold a current primary in-house seller server school certificate.
(d) An applicant may submit one or more applications for a branch classroom-based in-house seller
server school certificate, but each application must be separately completed and submitted on forms
provided by the commission.
(e) The owners, shareholders, officers and directors of the primary in-house seller server school and the
branch classroom-based in-house seller server school must be the same.
(f) The application for a branch classroom-based in-house seller server school certificate must
designate:
(1) a certified trainer responsible for the oversight, operation, training, and compliance at the
branch classroom-based in-house seller server school; and
(2) an individual responsible for the day-to-day operations and management of the branch
classroom-based in-house seller server school.
167
(g) A personal history sheet must be completed and submitted with the application for each trainer and
responsible individual if the individual has not previously provided a personal history sheet with the
original or renewal application for the primary in-house seller server school.
(h) An individual required to submit a personal history sheet must at the same time submit an
authorization for a criminal history background check.
(i) Additional information may be required by the commission to verify ownership or qualifications of
an applicant or individual.
(j) The applicant must sign and verify that:
(1) the applicant has authority to act on behalf of all owners;
(2) the applicant has personally completed or reviewed the application and has personal knowledge
of and is responsible for its content;
(3) all parts of the application that apply are complete;
(4) each fact, disclosure, and statement made in the application is true and correct at the time the
application is submitted;
(5) the applicant acknowledges that an application for a certificate is a government document and is
subject to verification by the commission; and
(6) the applicant acknowledges that providing false or misleading information or omitting a
material fact may result in the refusal of the application, cancellation of a certificate, or criminal
prosecution.
(k) Incomplete applications or applications submitted without required fees will neither be accepted for
processing nor returned to the applicant.
(l) An applicant must:
(1) keep an exact copy of the application submitted to the commission; and
(2) complete and correct any deficiencies within ten business days after being notified of the
deficiency.
(m) A branch internet-based in-house training school certificate is required for each domain that offers a
different course of instruction from the course of instruction approved on the designated primary
domain.
(n) A branch mobile application in-house training school certificate is required for each delivery
platform supported on mobile phones, PDAs, tablets or other delivery device approved by the
commission. For a branch mobile application seller server school:
(1) the mandatory curriculum may be completed with or without Internet access;
(2) the Commission Standard Competence Test and all unit testing must be completed through an
internet or intranet connection; and
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(3) the Commission Standard Competence Test and all unit testing may not be stored in the mobile
application nor on any device not directly managed by the Primary Seller Server Training
School.
(o) An applicant for an original internet-based or mobile application in-house branch seller server school
certificate must be an applicant for or currently hold a primary in-house seller server school
certificate.
(p) An applicant for an internet-based or mobile application in-house branch seller server school
certificate renewal or change of ownership must hold a current primary in-house seller server school
certificate.
(q) An applicant may submit one or more applications for a branch internet-based or mobile application
in-house seller server school certificate, but each application must be separately completed and
submitted on forms provided by the commission.
(r) The owners, shareholders, officers and directors of the primary in-house seller server school and the
branch internet-based or mobile application in-house seller server school must be the same.
(s) The application for a branch internet-based or mobile application in-house seller server school
certificate must designate:
(1) a certified trainer responsible for the oversight, operation, training, and compliance at the
branch in-house seller server school; and
(2) an individual responsible for the day-to-day operations and management of the branch in-house
seller server school.
(t) A personal history sheet must be completed and submitted with the application for each trainer and
responsible individual if the individual has not previously provided a personal history sheet with the
original or renewal application for the primary in-house seller server school.
(u) An individual required to submit a personal history sheet must at the same time submit an
authorization for a criminal history background check.
(v) Additional information may be required by the commission to verify ownership or qualifications of
an applicant or individual.
(w) The applicant must sign and verify that:
(1) the applicant has authority to act on behalf of all owners;
(2) the applicant has personally completed or reviewed the application and has personal knowledge
of and is responsible for its content;
(3) all parts of the application that apply are complete;
(4) each fact, disclosure, and statement made in the application is true and correct at the time the
application is submitted;
(5) the applicant acknowledges that an application for a certificate is a government document and is
subject to verification by the commission; and
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(6) the applicant acknowledges that providing false or misleading information or omitting a
material fact may result in the refusal of the application, cancellation of a certificate, or criminal
prosecution.
(x) Incomplete applications or applications submitted without required fees will neither be accepted for
processing nor returned to the applicant.
(y) An applicant must:
(1) keep an exact copy of the application submitted to the commission; and
(2) complete and correct any deficiencies within ten business days after being notified of the
deficiency.
Source Note: The provisions of this §50.20 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective April 17, 2018, 43 TexReg 2271; amended to be effective June 14, 2023, 48
TexReg 2939
§50.21 Renewal Application
(a) An application for renewal of a certificate issued under this subchapter must be submitted on forms
provided by the commission. The applicant must verify that the individual owner, or a designated
representative of the owning legal entity, has attended any mandatory training offered or sponsored
by the commission, and has completed the commission's train the trainer course and passed the final
exam for that course with a score of 80% or better, during the term of the expiring certificate.
(b) Any information that has changed since the original or last renewal application was submitted must
be completed and corrected on forms provided for an original application.
(c) Except as otherwise provided by subsection (d) of this section, a renewal application must be
submitted before the date the certificate expires.
(d) Notwithstanding subsection (c) of this section, the commission may accept a renewal application and
the certificate holder may continue to operate for 30 days following the expiration date, if:
(1) neither the primary nor any associated branch school is currently under a suspension order; and
(2) the required fees and late fee are submitted with the renewal application.
(e) A certificate holder who fails to submit a renewal as required by this section or pay the required fees
must apply for an original application.
(f) A certificate issued under this subchapter may not be renewed if the school has not held at least 20
sessions during the term of the expiring certificate.
Source Note: The provisions of this §50.21 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective April 17, 2018, 43 TexReg 2271; amended to be effective February 13, 2023, 48
TexReg 662
§50.22 Expiration and Fees
(a) Primary seller server school certificate.
(1) A primary certificate will expire on the second anniversary of the date it is issued.
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(2) The two-year fee for an original primary certificate is $1000.
(3) The two-year fee for a renewal primary certificate is $500.
(4) A late fee of $100 must be submitted with a renewal application submitted after the date the
certificate expired if the application is received within 30 days after the date of expiration. If the
renewal application and fees are not received during the 30day period, the applicant must apply
and pay the fee for an original primary certificate.
(5) No fees will be refunded after a certificate is issued.
(6) Fees cannot be prorated for a term of less than two years.
(7) Applications must be completed within one year of the date the application was received by the
commission, or the application shall be deemed void. All fees are nonrefundable.
(8) If the applicant does not meet the deadline established in paragraph (7) of this subsection, the
applicant must reapply for a new certificate by complying with requirements and procedures,
including payment of fees.
(b) Branch seller server school certificate.
(1) A branch certificate will expire on the date the primary certificate expires.
(2) The two-year fee for each original classroom based or classroom-based in-house branch
certificate is $200, and for each internet-based or mobile application in-house branch certificate
is $50.
(3) The two-year fee for each renewal classroom based or classroom-based in-house branch
certificate is $100, and for each internet-based or mobile application in-house branch certificate
is $25.
(4) Fees for branch certificates that will expire in less than two years as a result of the primary
certificate's expiration are not prorated.
(5) Applications must be completed within one year of the date the application was received by the
commission, or the application shall be deemed void. All fees are nonrefundable.
(6) If the applicant does not meet the deadline established in paragraph (5) of this subsection, the
applicant must reapply for a new certificate by complying with requirements and procedures,
including payment of fees.
(c) No certificate will be issued until all fees and late fees are paid. A fee is paid on the date funds are
available and transferred from the applicant's account.
(d) The filing fee for a change of ownership is $100.
Source Note: The provisions of this §50.22 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective April 17, 2018, 43 TexReg 2271; amended to be effective February 13, 2023, 48
TexReg 662
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§50.23 Change of Ownership
(a) A change of ownership is any agreement to transfer ownership or control of a school. A change of
control is presumed if:
(1) more than 50% of an individual owner's interest is sold or transferred;
(2) more than 50% of a legal entity's interest is sold or transferred; or
(3) there is a change in directors, officers, shareholders, or other governing body that results in
significant changes in operations, management, or key instructors.
(b) A certificate issued under this subchapter may not be sold or transferred to an individual or legal
entity not currently listed on the application.
(c) Individuals and legal entities currently listed on a certificate application may purchase, sell, or
transfer ownership or an interest in the certificate, but only to another listed owner.
(d) A sale or transfer of an ownership interest in a school that does not result in a change of control
under subsection (a) of this section does not require an original application. The sale or transfer is
effective upon submission of:
(1) a change of ownership form;
(2) documents providing evidence of the sale or transfer; and
(3) payment of the required fee.
(e) A sale or transfer that results in a change of ownership in a primary seller server school as described
in subsection (a) of this section requires submission of an original application.
(f) The sale or transfer of an ownership interest in a branch school certificate to an individual or legal
entity not currently the primary school permit holder requires the purchaser to submit an original
application for a primary school certificate.
Source Note: The provisions of this §50.23 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective June 14, 2023, 48 TexReg 2939
§50.24 Notice of Change of Location
The holder of a certificate issued under this subchapter must comply with §33.93 of this title.
Source Note: The provisions of this §50.24 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective February 13, 2023, 48 TexReg 662
SUBCHAPTER D: Seller Server Trainer Certificate
§50.25 Seller Server Trainer Certificate
(a) Applicant Minimum Qualifications. An applicant for an original or renewal seller server trainer
certificate must:
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(1) submit documentation issued by an agency of the United States, this or another state of the
United States that proves the applicant is a United States citizen or is legally authorized to work
in the United States at the time of application;
(2) not be disqualified to receive a seller server school certificate under §50.12 of this chapter;
(3) be at least 21 years of age;
(4) submit a completed application on a commission approved form;
(5) pay the fee required for a seller server trainer certificate; and
(6) not have had a final disposition of a felony conviction within five years of the date of
application.
(b) The commission may deny an application for an original or renewal seller server trainer certificate if
the applicant has been convicted of or served deferred adjudication for:
(1) any felony offense;
(2) any controlled substance offense in the Health and Safety Code Chapter 481;
(3) any firearm or deadly weapon offense in Penal Code Chapter 46;
(4) any prostitution offense in Penal Code Chapter 43;
(5) any gambling offense in Penal Code Chapter 47;
(6) any human trafficking offense in Penal Code Chapter 20A;
(7) any fraud offense in Penal Code Chapters 32 or 35;
(8) any money laundering offense in Penal Code Chapter 34; or
(9) any violation of the Alcoholic Beverage Code.
(c) An applicant for an original seller server trainer certificate must submit with the application:
(1) a certificate of completion issued by the provider of the commission standard train the trainer
course and pass the final exam with a score of 80% or better; and
(2) documentation establishing that the applicant has at least:
(A) 2 years' experience in teaching or training; or
(B) 15 hours of post-secondary education in a related field.
(d) Expiration and Fees.
(1) A seller server trainer certificate will expire on the second anniversary of the date it is issued.
(2) The two-year fee for an original seller server trainer certificate is $100, and for a renewal is $50.
(3) A late fee of $50 must be submitted with a renewal application submitted after the date the
certificate expired.
(4) No fees will be refunded after a certificate is issued.
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(5) Fees cannot be prorated for a term of less than two years.
(6) Applications must be completed within one year of the date the application was received by the
commission, or the application shall be deemed void. All fees are nonrefundable.
(7) If the applicant does not meet the deadline established in paragraph (6) of this subsection, the
applicant must reapply for a new certificate by complying with requirements and procedures,
including payment of fees.
(e) The holder of a seller server trainer certificate may renew the certificate if:
(1) a renewal application is submitted, on forms provided by the commission, prior to the expiration
of the current certificate;
(2) the required two-year fee is submitted with the application;
(3) the applicant verifies that the applicant attended all mandatory training offered or sponsored by
the commission and completed the commission's liquor law course during the two-year term of
the expiring certificate; and
(4) the applicant has instructed at least 20 sessions during the term of the expiring certificate.
(f) Notwithstanding subsection (e)(1) of this section, the commission may accept a renewal application
and the seller server trainer certificate holder may continue to operate for 30 days following the
expiration date of the certificate, if:
(1) the holder of the seller server trainer certificate is not currently under a suspension order; and
(2) the required fees and late fees are submitted with the renewal application.
Source Note: The provisions of this §50.25 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective April 17, 2018, 43 TexReg 2271; amended to be effective February 13, 2023, 48
TexReg 662
§50.26 Trainer Standards and Requirements
(a) The holder of a seller server trainer certificate is qualified to:
(1) apply for a seller server school certificate issued under this chapter; and
(2) be employed by a certified seller server school to teach the mandatory curriculum to individuals
seeking a seller server certificate.
(b) The holder of a seller server trainer certificate must:
(1) ensure that no more than 50 students attend a session of a classroom-based course of instruction,
unless the course is being offered by an internet-based school;
(2) require each student to sign a roster of class attendance before instruction begins;
(3) ensure that each student attends each segment of training;
(4) instruct on all required topics;
(5) administer, monitor, and grade the Commission Standard Competence Test;
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(6) document the test results;
(7) complete, sign, and issue seller server certificates to students who pass the test, on the date and
location of the session; and
(8) ensure that all students who successfully complete the session and pass the Commission
Standard Competence Test are reported to the commission as required by this chapter:
(A) by timely delivering all information, documents, and test results to the seller server school
for entry in the commission's database; or
(B) by entering the information in the commission's database.
(9) conduct himself in an ethical, professional, and lawful manner;
(10) provide students with the rules of conduct and requirements of the course, and the consequences
of breaking rules or failing to meet the requirements;
(11) remain in the classroom at all times except during breaks;
(12) provide instruction on all topics and subjects included in the mandatory curriculum and
maintain a pace that will ensure a high quality of instruction and comprehension by students;
(13) make reasonable use of visual aids and demonstrations but not allow these tools to be a
substitute for trainer participation;
(14) avoid the use of language or conduct that would be offensive to a reasonable person;
(15) verify all students' qualifications to receive a certificate, unless the course is being offered by an
internet-based school;
(16) provide the required number of minutes of instruction;
(17) issue no more than 50 seller server certificates for a single session;
(18) not issue a seller server certificate or provide instruction on a date when the school's or
instructor's certification is expired, suspended or cancelled;
(19) require a student to correctly answer 70% of the questions asked on the Commission Standard
Competence Test before issuing a seller server certificate to the student;
(20) not use, disclose, or sell personal or financial information obtained from a student or the
commission for a purpose or in a manner not authorized by this chapter;
(21) not falsify, alter or destroy a record required by the commission, regardless of whether there was
intent to deceive the commission or another;
(22) not violate any section of this chapter or the standard practices of the commission that, in the
opinion of the commission, warrant suspension or cancellation;
(23) not engage in an ongoing course of conduct or activities that undermine the purpose and intent
of this chapter;
(24) implement control and security measures to protect personal or financial information obtained
from a student or the commission from accidental, intentional, or malicious use or disclosure; or
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(25) not counterfeit a certificate issued under this chapter.
(c) The commission, after notice and hearing, may suspend or cancel a seller server trainer certificate if
the quality of instruction falls below minimum commission standards as determined by the
commission through:
(1) direct observation of instruction by commission auditors or agents;
(2) consistent failure of the trainer to impart basic knowledge and understanding to students, as
measured by student failures, student violations, or student surveys or reports; or
(3) complaints received from any person.
Source Note: The provisions of this §50.26 adopted to be effective January 1, 2011, 35 TexReg 7054
§50.27 Suspension or Cancellation of Seller Server Trainer Certificate
The commission, after notice and hearing, may suspend or cancel a seller server trainer certificate if the
trainer fails to satisfy a requirement of §50.31 of this chapter or violates any provision of this chapter.
Source Note: The provisions of this §50.27 adopted to be effective January 1, 2011, 35 TexReg 7054
SUBCHAPTER E: Seller Server Certificates
§50.28 Verification and Expiration of Certificate
(a) The commission can only issue an affidavit verifying that a seller server certificate has been issued to
a student if:
(1) the request for verification includes the student's name, date of birth, and a commission-
approved personal identification number; or
(2) the request for verification includes the student's name, date of birth, and the certificate number
of the certificate that is the subject of the verification request, if a commission-approved
personal identification number is not available.
(b) A certificate issued under this chapter will expire on the second anniversary of the date it is issued.
Source Note: The provisions of this §50.28 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective December 12, 2013, 38 TexReg 9021
§50.29 Seller Server Certificate Requirements
(a) To receive a seller server certificate from a seller server school certified under this chapter, a student
must:
(1) complete either a 120-minute classroom-based course of instruction or an internet-based, self-
paced course of instruction;
(2) complete all required topics of the commission standard competence curriculum; and
(3) pass the Commission Standard Competence Test.
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(b) It is the student's responsibility to verify whether a school or trainer is certified. The certification
status of the school or may be verified at the commission's website.
(c) The commission will not refund any fees paid to a seller server school or instructor.
Source Note: The provisions of this §50.29 adopted to be effective January 1, 2011, 35 TexReg 7054
§50.30 Void and Voidable Seller Server Certificates
(a) A seller server certificate is void if:
(1) the certificate is a forgery or false document; or
(2) the certificate has been altered.
(b) A seller server certificate is voidable if:
(1) the school records were entered in error, or the certificate was issued in error and the name on
the face of the numbered certificate and the commission records for the numbered certificate do
not match;
(2) the issuing school did not have a current school certificate;
(3) the school's certificate was suspended at the time the certificate was issued;
(4) the school did not require the individual to participate in a course of instruction that included the
commission standard competence curriculum before the certificate was issued; or
(5) the school did not require the individual to take and pass the Commission Standard Competence
Test.
(c) If a seller server certificate is voidable under subsection (b) of this section, the school shall:
(1) resolve the error;
(2) provide remediation for the affected certificate holders; and
(3) report corrected information to the commission within ten business days.
(d) A school must give notice to each individual holding a void or voidable certificate under this section.
(e) If a school ceases to exist, all unused certificates held by the school are voided. No refund will be
made for certificates voided under this subsection.
Source Note: The provisions of this §50.30 adopted to be effective January 1, 2011, 35 TexReg 7054
§50.31 Revocation
(a) The commission may revoke a Seller Server certificate under the conditions set forth in this section.
(1) If the holder of a Seller Server Certificate sells or serves an alcoholic beverage to a minor or
intoxicated person, the certificate holder must be recertified within 30 days of the violation.
Recertification requires completing a course of instruction offered by a certified school and
passing the Commission Standard Competence Test. If the certificate holder is not recertified
within 30 days of the violation, the commission may revoke the certificate.
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(2) If the holder of a Seller Server Certificate sells or serves an alcoholic beverage to a minor or
intoxicated person a second time within a 12-month period, the commission may revoke the
certificate. The certificate holder cannot be recertified for a period of 90 days. Recertification
requires completing a course of instruction offered by a certified school and passing the
Commission Standard Competence Test.
(3) If the holder of a Seller Server Certificate sells or serves an alcoholic beverage to a minor or
intoxicated person a third time within a 12-month period, the commission may revoke the
certificate. The certificate holder cannot be recertified for a period of one year. Recertification
requires completing a course of instruction offered by a certified school and passing the
Commission Standard Competence Test.
(4) If the holder of a Seller Server Certificate provided false identification to a seller server school
or trainer, including, but not limited to, name, social security number, or birth date, the
commission may revoke the certificate. The certificate holder cannot be recertified.
(5) If the holder of a Seller Server Certificate did not successfully complete a course of instruction
offered by a certified school or did not pass the Commission Standard Competence Test, the
commission may revoke the certificate.
(b) Before the commission may revoke a Seller Server Certificate, the commission must give notice to
the holder of the certificate that he or she has the right to request a hearing, but that he or she must
make such request within 21 days after the receipt of the notice of violation.
Source Note: The provisions of this §50.31 adopted to be effective January 1, 2011, 35 TexReg 7054;
amended to be effective April 17, 2018, 43 TexReg 2272; amended to be effective June 14, 2023, 48
TexReg 2939
SUBCHAPTER F: Consumer Delivery
§50.32 Alcohol Delivery Driver Training Program
(a) The commission shall develop and offer to the public an alcohol delivery driver training program. A
person who completes the program will be granted a delivery driver certificate valid for two years
from the date of completion of the training program.
(b) The commission may combine the alcohol delivery driver training program with other certifications
offered by the commission.
(c) In accordance with Alcoholic Beverage Code §57.08(c), it is a rebuttable presumption that a sale or
delivery of an alcoholic beverage to a minor or an intoxicated person was not made with criminal
negligence if the delivery driver:
(1) at the time of the delivery held a valid certification from the commission's alcohol delivery
driver training program; and
(2) completed the delivery as a result of a technical malfunction of an alcohol delivery compliance
software application that otherwise meets the requirements established by the commission.
(d) The commission may suspend or revoke an alcohol delivery driver's certificate for failure to pay the
fee for the certification training program, and if the driver:
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(1) is determined to be less than 21 years of age;
(2) does not hold a current, valid driver's license;
(3) is charged with a crime; or
(4) violates any statute or rule under the commission's jurisdiction.
Source Note: The provisions of this §50.32 adopted to be effective April 14, 2020, 45 TexReg 2410
§50.33 Alcohol Delivery Compliance Software Applications
(a) Definition. In this section, the term "software application" means an alcohol delivery compliance
software application.
(b) To qualify for limitations on liability for the actions of its delivery drivers under Alcoholic Beverage
Code §57.08 by using a software application, a consumer delivery permit holder must require its
drivers to use a software application when delivering alcoholic beverages that meets the minimum
requirements of this rule.
(c) The software application must enable the delivery driver to:
(1) access electronically readable data from a government issued driver's license or identification
card;
(2) manually enter the birthdate of the holder of the driver's license or identification card, in the
event that the information cannot be read electronically for any reason;
(3) provide an affirmation electronically that at the time of delivery, the person accepting the
alcoholic beverage deliver:
(A) does not display signs of intoxication;
(B) presents a valid, unexpired government-issued driver's license or identification card; and
(C) is 21 years of age or older;
(4) cancel the transaction in the event that delivery is not completed;
(5) indicate the reason for any non-delivery of alcoholic beverage(s), which at a minimum must
include the options to select:
(A) person receiving the delivery displayed signs of intoxication;
(B) person receiving the delivery failed to present a valid, unexpired government-issued
driver's license or identification card demonstrating that the holder is at least 21 years of
age; or
(C) unable to complete delivery within a reasonable amount of time after leaving the retailer's
premises, which is now closed; and
(6) record the disposition of any undelivered alcohol.
(d) Delivery address verification.
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(1) The consumer delivery permit holder is responsible for ensuring the type of alcoholic beverage
ordered can legally be delivered to the delivery address (wet/dry status). This may be
accomplished automatically, either during the online ordering process or by the software
application, or by the delivery driver, using the software application.
(2) If the consumer delivery permit holder's online ordering process or the software application
automatically verifies that the type of alcoholic beverage ordered can legally be delivered to the
delivery address, the software application must enable the delivery driver to affirm that the
delivery address is the same address entered during the online ordering process.
(3) The mechanism or program employed to comply with this section must use, at a minimum,
publicly available information provided by the commission regarding the eligibility for sale of
each type of alcohol to the delivery address.
(e) In addition to all other requirements of this rule, a software application used in the delivery of
alcohol to a consumer pursuant to Alcoholic Beverage Code §28.1001 must enable the delivery
driver to affirm that:
(1) the amount of distilled spirits delivered does not exceed 375 milliliters;
(2) all alcoholic beverages are delivered in containers sealed by the manufacturer; and
(3) food was delivered concurrently with the alcoholic beverage(s).
(f) The software application must use industry standard mechanisms to authenticate the identity of each
delivery driver using the software application. At a minimum, the software application must use a
generally accepted single-factor authentication method to verify the identity of the user, such as a
password or biometric identification.
(g) The consumer delivery permit holder must maintain the following information for each transaction
and must provide it to the commission upon request:
(1) whether the consumer passed or failed age verification, based on either the reading of the
electronically readable data from the driver's license or identification card or manual entry of
the birthdate on the driver's license or identification card presented at the time of delivery;
(2) the physical address to which the alcoholic beverage was delivered;
(3) the specific alcoholic beverage(s) or type(s) of alcohol delivered (e.g., malt beverages, wine,
and/or distilled spirits);
(4) time stamps for when the order was received, when the delivery driver obtained the alcoholic
beverages from the retailer, and when the alcoholic beverages were either delivered to the
consumer or the transaction was canceled;
(5) information related to the disposition of undelivered alcoholic beverages; and
(6) the software application compliance features used on the date of the transaction.
(h) The information listed in subsection (g) of this section:
(1) must be stored for at least six months; and
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(2) if the information is the subject of an ongoing commission enforcement action, must be stored
in the consumer delivery permit holder's usual manner until the enforcement action is closed.
(i) Information from a government-issued driver's license or identification card accessed under this
section must be maintained and used in a manner compliant with Alcoholic Beverage Code §109.61.
(j) The consumer delivery permit holder may submit its software application compliance features to the
commission for review prior to rollout of the initial version, and at any time the software application
compliance features are updated in a manner that may impact its compliance with the requirements
of this rule. The commission will provide the permit holder with an opinion as to whether the
software application compliance features meet rule requirements or need changes to come into
compliance.
(k) The commission may perform periodic audits to verify compliance with this rule.
Source Note: The provisions of this §50.33 adopted to be effective June 6, 2022, 47 TexReg 3247